52994 tuna asparagus roasted lagasse Recipes

asparagus, ends trimmed, extra virgin olive oil, garlic cloves, minced, parmesan cheese, salt

asparagus , rough ends snapped off, garlic cloves, minced, butter, softened, olive oil, lemon , juice and zest of, fresh lavender flowers, black pepper, fresh cracked, coarse salt

asparagus, trimmed, extra virgin olive oil, salt, black pepper, feta, crumbled (1/2 cup)

asparagus, trimmed, baby carrots, trimmed, scallions , root ends trimmed, olive oil, kosher salt, dried rosemary, crushed, cracked black pepper

asparagus, butter (or a combination) or 3 tbsp extra virgin olive oil (or a combination), kosher salt, fresh ground black pepper, parmigiano-reggiano cheese, grated

asparagus, fresh sage, finely chopped, olive oil, salt, olive oil, for frying, sage leaves, patted dry, parmigiano-reggiano cheese , wedge, lemon, thinly sliced , zested, lemon juice, fresh sage, chopped, salt, fresh coarse ground black pepper, extra virgin olive oil

asparagus , cut into 2-inch pieces, olive oil, salt, black pepper, boneless skinless chicken breast halves, well-stirred tahini, water, fresh lemon juice, sugar, garlic clove, minced

asparagus, idaho potatoes , eyes removed, grated asiago cheese or 1/2 cup parmesan cheese, loosely packed, nutmeg, allspice, vegetable stock, salt (to taste), pepper (to taste), olive oil

asparagus, trimmed, butter, garam masala, salt, hazelnuts, chopped and toasted

asparagus , woody stalk ends trimmed, sliced mushrooms, extra-virgin olive oil, garlic clove, minced, salt and pepper

asparagus , trimmed evenly, extra virgin olive oil, sea salt, fresh ground pepper, ham (thin slices, cut into strips)

asparagus, trimmed and cut, green beans, trimmed and cut, garlic clove, lettuce, soft leaf (i used a butter and red leaf mix), pistachio nut , roasted, aged goat cheese, crumbled, cider vinegar, olive oil, salt and pepper, to taste

asparagus, trimmed (about 2 bunches), capers, drained and rinsed, extra virgin olive oil, crushed red pepper flakes, sea salt

asparagus, ends removed, olive oil, balsamic vinegar, salt, fresh tarragon, minced, garlic clove, minced

asparagus spears, well mashed and course ends snapped off, olive oil, salt (optional), grated parmesan cheese, italian bread, toasted

asparagus , tough ends trimmed, olive oil, salt, cracked black pepper