133547 tudor venison sauce Recipes
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ground venison, chopped sweet onion and12 Moreground venison, chopped sweet onion, chopped green bell pepper, garlic cloves, minced, jalapeno pepper, seeded and chopped, chili powder, salt, ground cumin, ground red pepper, freshly ground black pepper, diced tomatoes, undrained, fat-free , less-sodium chicken broth, tomato paste, red kidney beans, rinsed and drained15 ingredients
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king arthur unbleached all-purpose flour, salt, pepper and10 Moreking arthur unbleached all-purpose flour, salt, pepper, boneless venison roast (3 to 4 lb), canola oil, apple juice or cider, beef broth, onion, sliced, dried thyme, bay leaf, potatoes, peeled, carrots , cut into 2-inch pieces, celery ribs, cut into 2-inch pieces3 hour 20 min, 13 ingredients
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orange juice, white vinegar, seasoned salt, pepper and9 Moreorange juice, white vinegar, seasoned salt, pepper, cayenne pepper, venison or elk flank steak, cut into thin strips, green pepper , julienned, sweet red pepper , julienned, onion, halved and sliced, vegetable oil, divided, flour tortillas (8 inches), shredded mexican cheese blend or cheddar cheese, sour cream and salsa10 min, 13 ingredients
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active dry yeast, warm water (110o to 115o), sugar and19 Moreactive dry yeast, warm water (110o to 115o), sugar, butter, softened, nonfat dry milk powder, egg, salt, king arthur unbleached all-purpose flour, egg white, cold water, rye flour, coarse salt, caraway seeds, venison roast (3 to 4 lb), water, ketchup, onion soup mix, prepared horseradish, garlic powder , dried oregano and pepper, cornstarch, cold water45 min, 22 ingredients
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johnsonville hot italian sausage links, onion, diced and14 Morejohnsonville hot italian sausage links, onion, diced, sweet red pepper, diced, venison steak, cut into 1-1/2-inch cubes, olive oil, crushed tomatoes, beef broth, tomato paste, brown sugar, ground cumin, chili powder, dried oregano, crushed red pepper flakes, salt and pepper to taste, minced fresh parsley, hot cooked rice , optional1 hour 20 min, 16 ingredients
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canola oil, venison stew meat, onions, coarsely chopped and12 Morecanola oil, venison stew meat, onions, coarsely chopped, garlic cloves, crushed, worcestershire sauce, bay leaf, dried oregano, salt, pepper, water, potatoes, peeled and quartered, carrots , cut into 1-inch pieces, king arthur unbleached all-purpose flour, cold water, bottled browning sauce , optional2 hour 10 min, 15 ingredients
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Venison scaloppiniegg, cream, grated parmesan cheese, parsley, venison and5 Moreegg, cream, grated parmesan cheese, parsley, venison, flour, butter, garlic, dry sherry, venison broth or beef broth10 ingredients
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Venison Roastcarrot, scraped and grated, chopped onion, chopped parsley and10 Morecarrot, scraped and grated, chopped onion, chopped parsley, chopped celery, garlic, minced, bacon, bay leaves, salt, pepper, venison roast, vegetable oil, dry white wine13 ingredients
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Venison Chiliboneless venison steak, cubed, chopped onion, olive oil and4 Moreboneless venison steak, cubed, chopped onion, olive oil, chili without beans, water, garlic powder, celery salt1 hour 15 min, 7 ingredients
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Bacon-Wrapped Venisonvenison tenderloin, olive oil, divided and9 Morevenison tenderloin, olive oil, divided, garlic clove, minced, king arthur unbleached all-purpose flour, salt, pepper, sliced fresh mushrooms, bacon strips, cornstarch, beef broth, minced fresh parsley , optional20 min, 11 ingredients
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Venison or Beef steak marinadewater, steak sauce (hp or a1), worcestershire sauce and10 Morewater, steak sauce (hp or a1), worcestershire sauce, soya sauce, oil, vinegar (white or cider), oregano, dry mustard, onion powder, minces garlic, fresh ground black pepper, chili pepper (optional), fresh basil leaves , if i have them (optional)5 min, 13 ingredients
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Venison Marinadeworcestershire sauce, soy sauce, peanut oil and7 Moreworcestershire sauce, soy sauce, peanut oil, whole black peppercorns, coarse sea salt, dry mustard, minced garlic cloves, diced onion, diced shallot10 min, 10 ingredients
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Venison Medallions with a Smoked Bacon and White Bean Ragout with a Creole Mustard Sauce (Emeril Lagasse)venison loin, salt and freshly ground black pepper and23 Morevenison loin, salt and freshly ground black pepper, chopped fresh thyme, chopped garlic, olive oil, white wine, minced shallots, creole mustard, demi-glace, chopped bacon, minced onions, chiffonaded fresh spinach leaves, cannellini beans , cooked until tender, onion, cut into thin rings, hot sauce, flour, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme8 hour 55 min, 25 ingredients
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Venison Jerkycouple lb of venison , i used caribou but deer meat is ju... and10 Morecouple lb of venison , i used caribou but deer meat is just as good, marinade, shakes of worchestire sauce, soy sauce, couple shakes of catsup, squirts of mustard, a bunch of hot sauce, cayenne, onion and garlic powder, salt and pepper, crushed red pepper11 ingredients
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