511 tuaca alcohol Recipes

full fat coconut milk, brown sugar (or more to taste), non-alcohol vanilla (or to taste), instant coffee (or less to taste), plain rice milk

flour, baking powder, salt, ground cumin, cayenne pepper, black pepper, garlic powder, egg, vegetable oil, non-alcoholic beer

water, white sugar, chopped fresh mint leaves, crushed ice, prepared lemonade, fresh mint sprigs, for garnish

water, white sugar, mint leaves, chopped, lime sherbet, softened, lime juice, water, club soda, lime slices for garnish

grenadine, ginger ale, vodka, orange juice (substitute out some gingerale, adds a zing!) (optional)

frozen grape juice concentrate, thawed, juice cans cold water, juice can vodka, lemon juice, sugar, ice cube, purple grapes (optional), mint leaf (optional)

jack daniels whiskey, triple sec, sour mix, cola, lemon, for garnish

alcohol (vodka), lemons, washed and dried, sugar, half-and-half cream

alcohol, ammonia (1/3 cup ), liquid dish soap, water (add to reach 1 gallon total)

tuaca (citrus liqueur), sour mix (recommended : finest call sour mix), ice, maraschino cherry, for garnish

unsalted butter, firm but ripe pears (about 6), peeled, cored , cut into 1/2-inch pieces, golden brown sugar, sugar, pinot grigio or other dry white wine, vanilla bean , split lengthwise in half, egg yolks, sugar, tuaca liqueur, chilled whipping cream, ground cinnamon, powdered sugar

tuaca liqueur, mint leaves, fresh lime juice, simple syrup, light rum, asti spumante sparkling wine

espresso, smirnoff orange twist vodka, chocolate syrup, vanilla ice cream

white rice, white wine, red wine, beer, olive oil, minced garlic, salt, black pepper, parsley