Tuaca Sour Recipe

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Tuaca Sour
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Ingredients:

Directions:

  1. Combine first 2 ingredients in a cocktail shaker with ice. Shake and strain into a 14-ounce beverage glass filled with ice. Garnish with a cherry and serve with a tall straw.
  2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.7 Kcal (1493 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 205.45mg 9%
Potassium 13.47mg 0%
Total Carbs 80g 27%
Sugars 74.25g 297%
Protein 0.71g 1%
Vitamin C 2.1mg 4%
Calcium 192.8mg 19%
Amount Per 100 g
Calories 335.32 Kcal (1404 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 193.14mg 9%
Potassium 12.66mg 0%
Total Carbs 75.2g 27%
Sugars 69.8g 297%
Protein 0.67g 1%
Vitamin C 2mg 4%
Calcium 181.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

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