136066 true hungarian chicken paprikas Recipes

whole roasting chicken , cut into thighs drumsticks & breasts and remove skin, paprika, onion, sliced, fresh linguine , for 3 to 4 people (or dried), sour cream, water, olive oil, salt & pepper

onion, chopped, shortening, paprika, black pepper, salt, divided, whole chickens , disjointed, water, sour cream, eggs, beaten, water, flour

chicken, paprika, mustard powder, sea salt, brown sugar, black pepper, garlic powder, chinese five spice powder, beer, orange juice, olive oil, balsamic vinegar

red onion, chopped, diced black olives, red bell pepper, diced, jalapeno, diced, garlic cloves, diced, diced artichoke heart, ground chicken, paprika, chili powder, dried oregano, minced fresh parsley, red chili pepper flakes, ground cumin, celery salt, ground sage, seasoned bread crumbs, egg, whole wheat hamburger buns

flour, paprika, salt, pepper, boneless lean pork, cut into 1-inch cubes , can sub top sirloin if prefered, olive oil, del monte original-style stewed tomatoes, sour cream, room temp

skinless, boneless chicken breast halves, vegetable oil, chopped onion, butter, paprika, salt, chicken stock, all-purpose flour, sour cream

boneless skinless chicken breasts, cut in half, sliced thin potatoes, sliced thin onions, virgin olive oil, paprika, salt & pepper, chicken broth

whole chicken , cut into pieces, all-purpose flour, seasoned salt, dried thyme, ground black pepper, shortening, paprika, garlic salt, water, onions, peeled and sliced into rings, all-purpose flour, milk

boneless pork loin , cubed in bite sized pieces, good quality smoked polish or hungarian sausage, cut into bite sized pieces, onion, chopped, tomato sauce, fresh mushrooms, thickly cut, white beans, undrained (cannellini, pinto, navy, etc) can sub 3 cups dried and cooked, if desired, chicken or pork stock, hungarian sweet paprika, divided, hungarian hot paprika or spanish smoked paprika, divided, fresh parsley, roughly chopped, fresh ground pepper, if using hungarian hot instead of smoked , add a dash of liquid smoke to goulash, if desired.

boneless skinless chicken breasts, flour, salt, pepper, olive oil, smoked paprika, whole tomatoes (drained-reserving juice), yellow onion, sliced, low-fat plain yogurt (original called for sour cream)

onion, chopped, sweet paprika, salt, pepper, skinless chicken thighs, flour, low-fat milk, red pepper, chopped, tomatoes, chopped, fat free sour cream, uncooked spaghettini

flour, paprika, salt, pepper, chicken, cut up, oil, white pearl onion, peeled (about 20), green pepper, diced, chopped celery, water

broiler-fryers, cut up, all-purpose flour, divided, vegetable oil, butter or margarine, milk, paprika, salt, hot sauce

chicken, paprika, chicken stock cubes or 1/2 vegetable stock cube, tomato paste, white vinegar, salt, pepper, soy sauce, sour cream, cream cheese, plain flour, fresh herb (e.g. thyme, oregano, parsley)

chicken , cut into pieces, paprika, salt & fresh ground pepper, light olive oil, garlic, roughly chopped (yes 10!), spanish brandy, fino sherry wine (very dry ), bay leaves

chicken, paprika, brown sugar, kosher salt, heaping tsp cayenne pepper, onion powder, garlic salt, chili powder, butter, melted, beer (recommended sam adams white ale), apple wood smoking chips, disposable aluminum pie plate (or drip pan), honey

roasting chicken, olive oil, butter, onion, peeled and finely chopped, garlic cloves, peeled and finely chopped, sweet paprika, hot paprika, smoked paprika, flour, chicken stock, handful flat leaf parsley, chopped, red peppers, seeded and cut into 1cm strips, tomatoes, chopped, sour cream

boneless skinless chicken breast halves, vegetable oil, butter, chopped onion, paprika, salt, chicken stock, sour cream, flour