10429 true halloween candy Recipes

bittersweet chocolate chips, butterfinger candy bars, cut into irregular 1-inch pieces, peanut butter cups, each cut into 8 wedges (mini), honey roasted peanuts (or dry roasted and salted), high quality white chocolate, chopped (like lindt or perugina), m & (yellow and orange for halloween)

gummy worms, halloween sprinkles, chocolate and toffee bar, crushed, candy corn, cinnamon candies, apples, soft caramel candies , each unwrapped, heavy cream

halloween-colored chocolate sandwich cookies, coarsely chopped, broken small pretzels, raisins (or c ), white chocolate candy melts, candy corn (i used about 1 cup), orange sprinkles (or any halloween color you like )

creamy peanut butter, butter, softened, powdered sugar, butterfinger bar, finely chopped, white chocolate or 12 oz vanilla candy coating, m & s plain chocolate candy, red food coloring or decorating gel, black food coloring or decorating gel

white chocolate , baking bars coarsely chopped, corn chex or 4 cups rice chex cereal, sized pretzel twists, raisins, candy corn, candy sprinkles

tube (16-1/2 oz) refrigerated sugar cookie dough, all-purpose flour, vanilla frosting, green paste food coloring, chocolate frosting, chocolate wafers , crushed shredded wheat, m&m s brand mini chocolate candies, miniature semisweet chocolate chips and fruit roll-ups

butter, divided, sugar, evaporated milk, mint andes candies, marshmallow creme, vanilla extract, white baking chocolate, divided, semisweet chocolate chips

butter, softened, sugar, eggs, unsweetened applesauce, king arthur unbleached all-purpose flour, baking cocoa, baking powder, salt, baking soda, water, semisweet chocolate chips, reduced-fat cream cheese, sugar, vanilla extract, flaked coconut, candy hearts

popped popcorn, candy corn, chopped salted peanuts, butter or margarine, marshmallows, red or black licorice, cut into thirds

pretzels, peanut butter filled butter flavor crackers (i use ritz), dry roasted peanuts, sugar, butter or 1/2 cup margarine, light corn syrup, vanilla extract, baking soda, m & s, candy corn

candy canes, divided, semisweet chocolate chips, divided, heavy whipping cream, peppermint extract, shortening

halloween oreo cookies, divided, butter, melted, sugar, vanilla ice cream, softened, thawed cool whip, assorted halloween candy , colored sprinkles and cake decorator gel for decorating, chocolate ice cream, softened

bittersweet chocolate chips, butterfinger candy bars, cut into irregular 1-inch pieces, skor or heath toffee candy bars, cut into irregular 3/4-inch pieces, peanut butter cups, each cut into 8 wedges, honey-roasted peanuts, high-quality white chocolate (such as lindt or perugina), chopped, yellow and orange peanut m&m s

butter, crispy rice cereal, marshmallows, mixture candy corn, chocolate chip, candy pumpkins, orange food coloring

roll pillsbury sugar cookie dough, craft sticks (flat wooden sticks with round ends), powdered sugar, milk, butter or 1 tbsp margarine, softened, powdered sugar, unsweetened baking cocoa, milk, butter or 1 tbsp margarine, softened, assorted decorative candies (gumdrops, candy corn and licorice)

dozen cupcakes, from your favorite recipe, instant vanilla pudding, green candy melts (we used wilton candy melts), marshmallows, m iniature & s chocolate candies, chocolate frosting, black decorating gel, green tic tac mints

sugar, butter (no substitutes), evaporated milk, mint andes mints candies (56 pieces total ), marshmallow creme, vanilla extract, white baking chocolate, divided, semi-sweet chocolate chips

salmon fillet (2 lb), butter (softened ), white wine (or chicken broth), true lemon crystals, pepper, dried tarragon (optional)