185055 trout orange rosemary sauce Recipes
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frozen orange juice concentrate, thawed, dry white wine and7 Morefrozen orange juice concentrate, thawed, dry white wine, honey dijon mustard, chopped fresh rosemary or 2 tsp dried rosemary, soy sauce, tabasco sauce, garlic, chopped, hickory chips , soaked in water 30 minutes,drained, chicken, each cut into 8 pieces (breasts halved if large)45 min, 9 ingredients
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frozen orange juice from concentrate, thawed and7 Morefrozen orange juice from concentrate, thawed, dry white wine, honey-dijon mustard, chopped fresh rosemary or 2 tsp dried, soy sauce, hot pepper sauce (such as tabasco), garlic clove, chopped, chickens, each cut into 8 pieces (breasts halved if large)45 min, 8 ingredients
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whole roasting chickens, melted butter or 1 tbsp olive oil and8 Morewhole roasting chickens, melted butter or 1 tbsp olive oil, garlic cloves, orange, peeled and quartered, orange juice, salt , to taste, pepper (i use freshly ground black ), dried rosemary, orange marmalade, dried rosemary , to taste2 hour 5 min, 10 ingredients
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canola oil cooking spray, salmon fillets, salt and11 Morecanola oil cooking spray, salmon fillets, salt, black pepper, freshly ground, lactose-free unsalted margarine (stick form), light brown sugar , firmly packed, orange juice, freshly squeezed, lemon juice, freshly squeezed, fish bouillon cube, chopped fresh rosemary leaf, chopped fresh thyme leave, salt, chopped garlic, orange juice, freshly squeezed (optional)40 min, 14 ingredients
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Coconut-Pecan Shrimp with Orange Dipping Sauce
unpeeled, large fresh shrimp, seasoned salt, egg whites and5 Moreunpeeled, large fresh shrimp, seasoned salt, egg whites, sweetened flaked coconut, ground pecans, all-purpose flour, vegetable cooking spray, orange dipping sauce8 ingredients -
Tangy Orange Dipping Sauce
orange marmalade and2 Moreorange marmalade, creole mustard or 5 tbsp spicy brown mustard, prepared horseradish10 min, 3 ingredients -
Orange Rosemary Biscuits
king arthur unbleached all-purpose flour and7 Moreking arthur unbleached all-purpose flour, grated orange peel, baking powder, minced fresh rosemary or 1 tsp dried rosemary, salt, cold butter, cubed, orange juice, buttermilk, divided25 min, 8 ingredients -
Broiled Lamb Chops with a Mint-Orange Liqueur Sauce and White Asparagus (Vic Vegas Moea)
orange liqueur (recommended : grand marnier) and11 Moreorange liqueur (recommended : grand marnier), fresh mint, leaves chopped, beef stock, butter, kosher salt and freshly ground black pepper, racks of lamb , frenched and cut into chops, kosher salt and freshly ground black pepper, fresh rosemary, leaves chopped, butter, olive oil, white asparagus , bottoms trimmed, kosher salt and freshly ground black pepper50 min, 12 ingredients
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