242417 trout olives tomatoes smoked bacon Recipes

trout fillets, about 6 oz each, salt, capers, green olives, pitted, pearl onions, chopped, ripe plum tomatoes, chopped, chopped parsley, garlic, chopped, dry white wine, olive oil, freshly ground black pepper

rainbow trout, cleaned, chives, chopped, bacon, lemons, butter, onion, diced, lemon juice

vegetable oil, smoked turkey drumsticks (4 to 4 1/2 lb total ), chopped applewood-smoked bacon (about 10 oz), divided, russet potatoes, peeled, diced, chopped onions, chopped celery, chopped carrots, garlic cloves, peeled, tomato paste, more) low-salt chicken broth, cayenne pepper, pearl onions, fresh brussels sprouts, very thin strips of fresh sage, pumpernickel and cranberry croutons

apple-smoked bacon, hellmanns mayonnaise, fine sea salt, white pepper, fresh thyme (chopped ), fresh dill (chopped ), fresh marjoram (chopped ), fresh cilantro (chopped ), butter lettuce leaves, heirloom tomatoes (brandy wine 1/4-inch thick), english cucumber (sliced 1/4-inch thick ), red onions (sliced thin), russian rye bread, jalapeno-stuffed green olives, kalamata olives

refrigerated fresh pizza dough, applewood-smoked bacon slices, grape tomatoes , halved lengthwise, crushed red pepper, yellow cornmeal, lower-sodium marinara sauce (such as mccutcheon s), shredded part-skim mozzarella cheese, baby arugula, extra-virgin olive oil, white wine vinegar

orecchiette pasta, smoked bacon , cut crosswise into 1/2-inch slices, olive oil, ears fresh corn , kernels removed from ears, or 1 (1 lb.) package frozen corn, thawed, grape tomatoes , halved lengthwise, red wine vinegar, salt and pepper, chopped fresh basil

applewood-smoked bacon (about 6 slices), torn romaine lettuce (from 1 large head ; about 13 oz), tomatoes , grape , and/or pear , halved, garlic clove, pressed, mayonnaise, white-wine vinegar

trout, olive oil, garlic, chopped, fresh ground black pepper, salt, fresh mushrooms, butter, fine dry breadcrumbs, green onions, sliced, fresh lemons (or lemon concentrate), minced parsley

trout fillets, olive oil, lemon , zest of, & sliced into rings, basil, minced garlic clove, parmesan cheese

trout fillets, olive oil, divided, salt, black pepper, fresh breadcrumbs, curry powder, chili powder, pumpkin-pie spice, dried thyme, ground red pepper, ground nutmeg, watercress sprigs (optional)

tomatoes, finely chopped, chopped red onion, chopped fresh cilantro, jalapeno pepper, finely chopped, lemon juice, olive oil, butternut squash , halved lengthwise and seeded, olive oil, chopped fresh dill , or to taste, rainbow trout, olive oil , or as needed, chopped fresh dill , or to taste

extra virgin olive oil, onion (finely chopped ), crushed tomatoes, garlic cloves (minced ), salt (to taste), black pepper (to taste), crushed red pepper flakes , to taste (optional), grated lemon zest, bread flour , plus, extra bread flour, for sprinkling, instant yeast, olive oil , plus, olive oil, warm water, coarse kosher sea salt, fresh mozzarella cheese, thinly sliced, ripe peaches, peeled, pitted, sliced into 1/4 inch pieces, applewood smoked bacon (cooked and crumbled ), goat cheese, cream cheese, pam nonstick cooking spray (olive oil version preferred), sheets reynolds wrap foil

reynolds wrap foil, ground beef, apple-smoked bacon, chopped red onion, dried parsley, chopped green bell pepper, garlic clove, minced, soy sauce, mustard, black pepper (optional), chopped zucchini, grape tomatoes, diced red onion, garlic clove, minced, chopped fresh cilantro, chopped fresh parsley, chopped jalapeno, balsamic vinaigrette, extra virgin olive oil, salt and pepper, for seasoning

bakery white bread cut into 1-inch cubes, extra-virgin olive oil, sliced applewood-smoked bacon cut into 1/2-inch pieces, onion halves and thinly sliced, whole italian tomatoes (28 oz.) drained, chopped and patted dry, crushed red pepper, extra-sharp cheddar cheese (approx. 2 cups) shredded, monterey jack cheese (approx. 2 cups) shredded, chives snipped, low-sodium chicken broth, eggs

rainbow trout fillet with skin, kosher salt, sugar, coarsely ground pepper, chopped fresh dill, dry sherry, cognac, orange liqueur, tomatoes, black pepper vinaigrette

sunflower oil (canola is also a good substitute), onion, chopped, smoked bacon, chopped, risotto rice, garlic clove, crushed, sliced dried mushroom , soaked in boiling water, mixed fresh mushrooms, hot stock, fresh oregano or 1 sprig fresh thyme, butter, dry white wine, tomatoes, chopped and peeled, black olives, stoned and quartered, salt & freshly ground black pepper

dry italian-style breadcrumbs, crushed toasted hazelnuts, chopped fresh italian parsley, whole boneless trout, olive oil, butter, fresh lemon juice, grated lemon peel

trout , per person depending on size of fish, olive oil, lemon juice (optional), salt and pepper, to taste, garlic powder , to taste, onion powder , to taste, dried herbs (parsley, oregano, basil, red pepper, etc.) or spices (parsley, oregano, basil, red pepper, etc.), aluminum foil (cut individual 12 in. square sheets )