2630 trout macadamia Recipes

  • Trout Baked in Cream
    trout fillets (about 3-1/2 oz each), lemon juice and
    5 More
    trout fillets (about 3-1/2 oz each), lemon juice, dill weed, salt, pepper, heavy whipping cream, seasoned bread crumbs
    20 min, 7 ingredients
  • Trout Meuniere
    trout fillets (6 oz each), crushed saltines and
    3 More
    trout fillets (6 oz each), crushed saltines, butter, divided, sliced almonds, lemon juice
    15 min, 5 ingredients
  • Macadamia Chocolate Meltaways
    macadamia nuts, divided (if you use salted macadamia nuts... and
    9 More
    macadamia nuts, divided (if you use salted macadamia nuts, wipe off excess salt with paper towels before using), granulated sugar, unsalted butter, cut into chunks, corn oil or 2 1/2 tbsp other flavorless vegetable oil, egg yolk, vanilla extract, all-purpose white flour, powdered sugar, salt , omit if ed macadamia nuts are used, bittersweet chocolate, coarsely chopped
    41 min, 10 ingredients
  • Macadamia Clusters
    vanilla flavored confectioners' coating, macadamia nuts and
    1 More
    vanilla flavored confectioners coating, macadamia nuts, orange zest
    3 ingredients
  • Macadamia Butter Cookies with Dried Cranberries
    macadamia nuts, granulated sugar, light brown sugar and
    8 More
    macadamia nuts, granulated sugar, light brown sugar, vanilla extract, egg, all-purpose flour, baking soda, salt, ground nutmeg, sweetened dried cranberries, chopped, granulated sugar
    11 ingredients
  • Macadamia Nut Cake With Caramel Sauce
    macadamia nuts, flour, baking powder, eggs (separated ) and
    6 More
    macadamia nuts, flour, baking powder, eggs (separated ), superfine sugar, vanilla extract, dark brown sugar, half-and-half, unsalted butter, whipping cream (whipped)
    1 hour , 10 ingredients
  • Macadamia Nut Caramel Squares
    macadamia nuts (115g), flour (280g), brown sugar (175g) and
    4 More
    macadamia nuts (115g), flour (280g), brown sugar (175g), butter (115g), butter (115g), brown sugar (100g), milk chocolate chips (200g)
    20 min, 7 ingredients
  • Macadamia Shortbread
    macadamia nuts , plus a couple more chopped for finishing... and
    4 More
    macadamia nuts , plus a couple more chopped for finishing touch, caster sugar, pure vanilla extract, butter, cut into small pieces, plain flour
    40 min, 5 ingredients
  • Macadamia Crusted Mahi Mahi
    macadamia nuts, toasted and coarsely ground, breadcrumbs and
    6 More
    macadamia nuts, toasted and coarsely ground, breadcrumbs, all-purpose flour, smart balance butter spread or 1/2 tbsp other regular tub margarine, mahi mahi, salt and pepper, light coconut milk or 1 tsp coconut milk
    30 min, 8 ingredients
  • Macadamia and Ginger Shortbread
    macadamia nuts, butter (chopped ), caster sugar and
    4 More
    macadamia nuts, butter (chopped ), caster sugar, plain flour, rice flour, glace ginger (finely chopped ), caster sugar (extra to sprinkle)
    35 min, 7 ingredients
  • Macadamia Butter/Cranberry Cookies
    macadamia nuts, butter, brown sugar, granulated sugar and
    7 More
    macadamia nuts, butter, brown sugar, granulated sugar, vanilla, egg, flour, baking soda, salt, nutmeg, dried cranberries, chopped
    25 min, 11 ingredients
  • Macadamia Pine Nut Cheese
    macadamia nuts, soaked for 8 hours and drained and
    4 More
    macadamia nuts, soaked for 8 hours and drained, filtered water (or rejuvelac), celtic sea salt, lemon , juice of, pine nuts, soaked for 8 hours and drained
    17 hour , 5 ingredients
  • Macadamia-Crusted Chicken
    macadamia nuts, fresh breadcrumb, all-purpose flour, eggs and
    2 More
    macadamia nuts, fresh breadcrumb, all-purpose flour, eggs, chicken breast fillets, olive oil
    18 min, 6 ingredients
  • Trout-Mousse (Blender recipe) Trout-Mousse (Blender recipe)
    trout fillets, smoked,skin removed, butter, soft and
    4 More
    trout fillets, smoked,skin removed, butter, soft, sour cream, heavy cream, pepper, lemon juice
    7 min, 6 ingredients
  • Trout a la Meuniere (Emeril Lagasse) Trout a la Meuniere (Emeril Lagasse)
    trout fillets, salt, plus more for seasoning and
    17 More
    trout fillets, salt, plus more for seasoning, essence , recipe follows, all-purpose flour, olive oil, cubed, softened unsalted butter, minced shallots, white wine, lemon juice, chopped fresh parsley leaves, freshly ground pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    25 min, 19 ingredients
  • Trout With Sauce Trout With Sauce
    trout fillets, salt and pepper, garlic,chopped fine and
    10 More
    trout fillets, salt and pepper, garlic,chopped fine, olive oil, clam juice, white wine, garlic, italian herb, saffron, fresh tomatoes,peeled,seeded,chopped, cornstarch, pure butter,melted, few dashes of hot sauce
    13 ingredients
  • Trout with Olives, Grape Tomatoes, and Apple-Smoked Bacon Trout with Olives, Grape Tomatoes, and Apple-Smoked Bacon
    trout fillets, fresh lemon juice, divided, black pepper and
    8 More
    trout fillets, fresh lemon juice, divided, black pepper, salt, olive oil, applewood-smoked bacon slice (such as hormel), finely diced, garlic clove, minced, grape tomato halves, pimiento-stuffed olives, halved, chopped fresh basil, lemon wedges
    29 min, 11 ingredients
  • Macadamia Raw Brownies Macadamia Raw Brownies
    macadamia nuts, dates (unpitted), cocoa and
    1 More
    macadamia nuts, dates (unpitted), cocoa, pure vanilla extract
    10 min, 4 ingredients




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