27940 triple batch cookies Recipes

chopped fresh strawberries, sugar, light corn syrup, heavy whipping cream, whole milk, egg yolks, vanilla extract, frozen triple-chocolate cookies

betty crocker chocolate chip cookie mix, butter, softened, egg, butterscotch chips, white vanilla baking chips

jell-o chocolate instant pudding, cold milk, oreo cookies, finely crushed, semi-sweet chocolate, melted, white chocolate, melted

heavy cream, divided, bittersweet chocolate baking bars, chopped, white chocolate baking bar, chopped, vanilla extract, assorted cookies, mocha liqueur (optional), fresh raspberries, raspberry glaze

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

semisweet chocolate, chopped, unsweetened chocolate, chopped, butter, softened, eggs, white sugar, all-purpose flour, baking powder, semisweet chocolate chips, chopped walnuts, vanilla extract, salt

all purpose flour, baking soda, ground ginger, ground cinnamon, sugar, vegetable shortening (preferably non-hydrogenated ), mild-flavored (light) molasses, egg, minced peeled fresh ginger, chopped crystallized ginger, raw sugar (for rolling )

all purpose flour, minced crystallized ginger, baking soda, salt, unsalted butter, room temperature, golden brown sugar, dark brown sugar, egg, room temperature, light (mild-flavored) molasses, grated fresh peeled ginger, ground ginger, ground cinnamon, sugar

bittersweet (not unsweetened ) or semisweet chocolate, chopped, all purpose flour, unsweetened cocoa powder, baking powder, salt, sugar, unsalted butter, room temperature, eggs, vanilla extract, semisweet chocolate chips

plain flour, self raising flour, cocoa, brown sugar, packed firmly, dark chocolate, chopped, unsalted butter, eggs, lightly beaten, milk chocolate chips, white chocolate chips

all-purpose flour, rolled oats, unsweetened cocoa powder, baking soda, salt, butter, softened, chunky peanut butter, granulated sugar, brown sugar, eggs, vanilla, semi-sweet chocolate chips

oreo cookies, milk, jello- chocolate instant pudding, semi-sweet chocolate chips, white chocolate chips

cream-filled chocolate sandwich cookie crumbs (about 22 cookies), sugar, butter or margarine, melted, cream cheese, softened, sugar, eggs, sour cream, vanilla extract, semisweet chocolate mini-morsels, divided, peppermint extract

triple sec, soy sauce, thyme, chinese five spice powder, garlic cloves, finely chopped, salmon fillets, onion, green bell pepper, red bell pepper, olive oil, salt, pepper

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted