971 trifling Recipes

cream cheese, softened, powdered sugar, sweetened condensed milk, vanilla instant pudding mix, carton frozen milk whipped topping, thawed, angel food cake, fresh blueberries

flour, egg yolks, sugar, vanilla, egg whites, salt, flour, raspberry jelly, almond macaroons, crumbled, brandy, egg yolks, sugar, milk, scalded, cream, scalded, vanilla, whipping cream, sugar, brandy, maraschino cherry, split, angelica leaf, almonds, blanched sliced

poundcake , cut into 18 slices or 2 (3 oz) packages ladyfingers, vanilla instant pudding mix, raspberry jam, fresh raspberries, cream, raspberries

chocolate fudge cake mix, instant chocolate pudding ., strong brewed coffee, chocolate covered toffee bars(such as heath or skor)-crushed

chocolate fudge cake mix (regular size), instant chocolate pudding mix, strong coffee, heath candy bars (1.4 oz each), crushed

trifle sponge cakes , halved lengthwise, apricot jam, macaroons, tangerine gelatin powder or 1 (5 oz) package orange flavor gelatin, mandarin oranges , drained reserve juice, custard, cream, to decorate, orange rind, to decorate, superfine sugar, to decorate

ladyfingers, cubed, strong kona brewed coffee, reduced-fat cream cheese, softened, light sour cream, sugar or 3 tbsp substitute, see note, vanilla, nonfat milk, chocolate-covered coffee beans (optional)

panettone (home-made, machine made or store-bought, sliced), amaretto (or liquor of your choice), whipping cream, sugar, toasted sliced almonds, sugar, cornstarch, whole milk, egg yolks, beaten, lemon peel, finely shredded, cinnamon stick, vanilla

eagle brand sweetened condensed milk, thick plain yogurt, lemon juice, lemon rind, vanilla extract, cake, cubed (marbled or golden), wildberry jam, divided

brownie mix, instant chocolate pudding mix, water, sweetened condensed milk, egg, vegetable oil

cake, cut into 1-inch cubes, instant chocolate pudding , prepared according to package directions, salted peanuts, frozen non-dairy whipped topping, thawed, chopped snickers candy bars

sugar, divided, cornstarch, salt, egg yolks, beaten, water, fresh lemon juice, butter, vanilla extract, divided, heavy whipping cream, blueberry muffins , torn into bite sized pieces. (about 12 cups), fresh blueberries, blueberries, & lemon-peel curl (to garnish ), in a large saucepan , combine 2 cups sugar, corstarch, and salt, mixing well., add egg yolks and water to sugar mixture, whisking well to combine., cook over medium heat, stirring often until mixture thickens , about 15-20 minutes. remove from heat., add lemon juice , butter, and 2 tsp vanilla, stirring well., cover and refrigerate at least 2 hours ., in a large mixing bowl, beat cream and remaining 1/2 cup sugar at high speed with an electric mixer until soft peaks form., add remaining 1 tsp vanilla and beat until stiff peaks form., in the bottom of a trivle bowl, layer half of the blueberry muffins., top muffins with 3 cups blueberries. top blueberries with half of whipped cream., top whipped cream with two thirds of lemon mixture., top remaining 3 cups blueberries and remaining blueberry muffins., in a large bowl, combine the remaining lemon mixtureand whipped cream, folding gently to combine., spread over muffin layer ., garnish with additional blueberries and a lemon-peel curl if desired.

cake , fat-free, cubed, cartons vanilla pudding , fat-free, raspberries

choclate cake mix, crispy crunch bars, cool whip, chocolate instant jello pudding mix, vanilla instant jello pudding mix, milk

mascarpone cheese, cream cheese, softened, whipping cream, powdered sugar, vanilla extract, whipping cream , whipped, semisweet chocolate morsels, melted, fresh brewed strong coffee, cooled (we tested with a french roast), dark rum, ladyfingers, white chocolate squares

chocolate fudge cake mix, instant chocolate pudding mix, strong coffee, heath bars crushed

fat-free lb cake, cartons vanilla fat-free pudding, raspberries

mascarpone cheese, cream cheese, softened, whipping cream, powdered sugar, vanilla extract, whipping cream , whipped, semisweet chocolate morsels, melted, fresh brewed strong coffee, cooled (we tested with a french roast), dark rum, ladyfingers, white chocolate squares