1027 trifle laurie sanders Recipes

chocolate almond bark or 1 (20 oz) package white almond bark, salted peanuts

ricotta cheese, cream cheese, butter, melted, sugar, lemon juice, vanilla, eggs, flour, cornstarch, sour cream

left-over rare roast beef, onions, plain flour, salt and pepper, parsley, chopped, unsalted butter, port wine or 1 dash sherry wine, worcestershire sauce, white wine vinegar, leftover gravy, liquid gravy browner (e.g. kitchen bouquet or similar), creamy mashed potatoes, table cream

sour cream, mayonnaise, dill weed, parsley flakes, onion powder, garlic powder

yukon gold potatoes, sour cream, butter, cream cheese, garlic salt, to taste (lots !)

ground turkey (can use 1 lb if that is all that is avail), onion (medium-chopped ), olives (whole or sliced ), light sour cream, flour tortillas (burrito size), cheese (shredded ), red enchilada sauce (medium or mild ), tomato soup (undiluted ), taco seasoning

ground turkey (can use 1 lb if that is all that is avail), onion (medium-chopped ), olives (whole or sliced ), light sour cream, flour tortillas (burrito size), cheese (shredded ), red enchilada sauce (medium or mild ), tomato soup (undiluted ), taco seasoning

unbleached white flour, stone ground whole wheat flour, coarse whole wheat flour (or regular whole wheat flour), salt , heaping, wheat germ (or corn germ), yeast (1/4 tsp if you will leave it overnight), milk, water

boneless skinless chicken breasts, head red leaf lettuce, large (washed, dried , and torn into bite size pieces), scallions, thinly sliced, cucumber, peeled, seeded, and sliced, stalks celery, sliced diagonally, sesame seeds, toasted, almonds, toasted, mai fun rice noodles , sometimes called rice sticks, peanut oil , for frying mai fun noodles, sugar, rice vinegar, salt, msg (optional), white pepper, lemon juice, five-spice powder, vegetable oil

liquid smoke, worcestershire sauce, soy sauce, tabasco sauce, garlic salt, chili powder, celery seeds, brown sugar, dijon mustard, catsup

cream cheese (softened ), green onions, chopped, prepared yellow mustard or 1 tbsp dijon mustard, shredded cheddar cheese, worcestershire sauce, summer savory, celery salt, chopped parsley, chopped nuts , of your choice

boneless skinless chicken breasts, bacon, cream of chicken soup, sour cream, milk (8oz. if you like the sauce thinner)

cp butter, cps sugar, vanilla, eggs, cocoa powder ( i use hershey s ), cp flour ( i use self rising ), salt

caramel, water, sweet butter, sugar, cake flour, cake flour, baking powder, baking soda, salt, unsalted butter, softened, sugar, pure vanilla extract, eggs , at room temperature 30 minutes, well-shaken buttermilk

whole milk, caramel, milk chocolate, soft vanilla ice cream, vanilla extract

butter, level tbsp crisco, eagle brand milk, powdered sugar, vanilla or almond flavoring

cake, hot black coffee or hot water, cocoa, oil, buttermilk, baking soda, salt, vanilla extract, eggs, granulated sugar, flour, buttercream icing, butter, powdered sugar, sweetened condensed milk, egg whites, powdered sugar, salt, vanilla extract, powdered sugar, pourable fudge frosting, buttermilk, granulated sugar, dark corn syrup, cocoa, salt, butter, divided, powdered sugar, vanilla extract