87314 tri potato herbed shallot Recipes

baby new potatoes , scrubbed and cut in half, shallots, minced, olive oil, worcestershire sauce, sugar, salt, pepper, crushed rosemary, thyme

new potatoes, halved with skin left on, pink shallots, peeled and quartered, garlic cloves, peeled and crushed, coarse grain mustard, olive oil, sea salt , to taste, fresh ground black pepper

red potatoes (larger ones cut in half), shallots, halved, olive oil, dried rosemary, salt, soy sauce, honey, dijon mustard, bone-in, skin-on chicken thigh and leg pieces

extra-virgin olive oil, divided, sliced shallots (about 2 medium), brown sugar, sweet potatoes, peeled and diced, chopped fresh rosemary, coarse sea salt, black pepper

potatoes, peeled & finely grated, sweet potatoes, peeled & finely grated, plain flour, coarse grain mustard, fresh herb, finely chopped (basil, chives etc), mozzarella cheese, shredded, salad cream, salt & pepper, oil (for frying )

shallot, coarsely chopped, garlic cloves, quartered, minced fresh rosemary or 1 tbsp dried rosemary, minced fresh oregano or 2 tsp dried oregano, minced fresh thyme or 2 tsp dried thyme, minced fresh sage or 2 tsp rubbed sage, olive oil, pepper, salt, bone-in beef rib roast (4 lb), reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, butter, salt

boneless skinless chicken breasts, red potatoes, sliced, butter, garlic, minced, shallot, minced, flour, chicken broth, white wine, half-and-half, prepared yellow mustard, mayonnaise, cheddar cheese, grated, monterey jack cheese, grated, salt and pepper, to taste

sweet potatoes, peeled and cut into 2-inch pieces, kosher salt, more to taste, black pepper, more to taste, olive oil, chicken breasts, boneless and skinless, shallots, sliced into thin rings, rosemary, roughly chopped

pompeian extra-light olive oil, unsalted butter, shallots, peeled and thinly sliced, fingerling potatoes, unpeeled and cut crosswise into 1/4-inch slices, salt , to taste, fresh ground black pepper , to taste, extra-large eggs, parmesan cheese, freshly grated, asparagus, peeled, steamed and cut into 1-1/2-inch pieces, chives, chopped

whole garlic heads, olive oil, minced shallots (about 15 medium), chopped mushrooms (8 oz), balsamic vinegar, low-fat milk, all-purpose flour, dried thyme, salt, fresh ground black pepper, yukon gold potatoes, thinly sliced, grated pecorino romano cheese

fingerling potatoes , tossed in vegetable oil, mild extra-virgin olive oil, chopped rosemary leaves, bone) racks of lamb, kosher salt, black pepper, seasoned rice wine vinegar, minced shallots, olive oil, kosher salt and pepper, note : purchase lamb from a good source. have butcher prepare racks in 4-bone portions.

butter, shallots, thinly sliced, sugar, yukon gold potatoes, peeled and cut into 2 pieces (8 cups) *russet or red potatoes can be substituted, however the yukon gold potatoes give a golden color to the casserole., light cream cheeses, light sour cream, salt, black pepper

bay leavs , small, butter, buttermilk, canned consomme, canola oil, carrots, peeled/sliced, celery stalks, sliced, chipotle powder, corn starch, crushed tomatoes, egg, flour, full 3 bone rack ribs, garlic, minced, heavy cream, maytag bleu cheese, crumbled, purple peruvian or russet potatoes, root beer, rosemary, salt, salt, shallots, water, white pepper, yellow onion, sliced

whole garlic heads, olive oil, minced shallots (about 15 medium), chopped mushrooms (8 oz), balsamic vinegar, reduced-fat milk, all-purpose flour, chopped fresh or 2 tsp dried thyme, salt, freshly ground black pepper, yukon gold potatoes, thinly sliced, grated pecorino romano cheese

red potatoes, quartered (about 1 3/4 lb), shallots, quartered, olive oil, beef tenderloin steaks (3/4 inch thick ), chopped shallots, dry white wine, white wine vinegar, water, chopped fresh tarragon, creamy-mustard mayonnaise blend (such as dijonnaise), chopped fresh chives

idaho potatoes , scrubbed, fresh corn kernels (from about 3 ears ), unsalted butter, softened, chopped shallots, fresh lime juice, minced chives, salt and freshly ground pepper

potato frittata, mrs. dash garlic & herb seasoning blend, russet potatoes, cooked, peeled and sliced in 1/4 slices, whole eggs or egg substitute

shallots (10 banana large peeled and sliced the finer the better), garlic cloves (sliced ), potatoes (peeled and diced ), thyme, butter, vegetable stock, bay leaves, double cream, watercress puree, onion (finely diced ), garlic clove (sliced ), butter, double cream, watercress (washed ), fresh lemon juice