33216 travellers skillet pie Recipes

pie crust mix, fresh peaches - pitted, skinned, and sliced, white sugar, salt, ground cinnamon, butter

pie, butter, sugar, all-purpose flour, cocoa, eggs, separated, milk, vanilla, graham cracker pie shell, marshmallow meringue, egg whites, salt, marshmallow creme

recipe courtesy paula deen, show : paula s party, episode : tricks of the trade, oil, for frying, buttermilk biscuits, apple pie filling, sugar, plus more for dusting, ground cinnamon plus more for dusting, flour, for rolling, cream, for garnish , optional, sugar, for garnish , optional

olive oil, boneless skinless chicken breasts , cut into 1/4-inch strips, sweet apple - peeled, cored and thinly sliced, garlic salt, cracked black pepper, pumpkin pie spice, chopped dried tarragon

biscuit/baking mix, sugar, grated orange peel, milk, cherry pie filling, orange juice

cornmeal, i use yellow, flour, salt, baking powder, baking soda, sugar , rounded, eggs, milk, butter, melted, canola oil or 1 tbsp olive oil, for the skillet

pie pastry for 9 inch pie tin ( i used aluminum since i will give to a friend and don tsp worry about getting my tin back ! ), apples peeled and sliced for pie, sugar ( splenda for baking works great here too ), half and half ( whole milk for less rich pie ), flour, cinnamon or apple pie spice, butter

sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, butter or margarine, melted, peeled, cored, and thinly sliced cooking apples, double-crust 10-inch pastry

butter, brown sugar, ground cinnamon, apple pie filling, pre-sliced apples, refrigerated pie crust, apple juice concentrate, thawed, sugar

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

refrigerated sugar cookie dough, old fashioned oats, pecans, chopped, pillsbury refrigerated pie crusts (2 crusts ), sugar, cinnamon, granny smith apples, peeled and thinly sliced, apple pie filling, butter, cinnamon (or to taste), light brown sugar, vanilla ice cream, cream (optional)

refrigerated pie crust, filet mignon (needed for tenderness in a short period time. can use other cuts if you r ok with chewing), salt and pepper, vegetable oil, onion, minced, mushrooms, halved, flour, garlic cloves, minced, dry red wine, chicken broth, tomato paste, minced fresh thyme, frozen peas and carrots, thawed

oil, for frying, buttermilk biscuits, apple pie filling, sugar, plus more for dusting, ground cinnamon plus more for dusting, flour, for rolling, cream, for garnish , optional, sugar, for garnish , optional

peeled and sliced granny smith apples, pie crusts, butter, brown sugar, granulated sugar, cinnamon

rolled refrigerated pie crusts, melted butter, sugar, cinnamon, butter, peaches or 6 -8 nectarines, pitted and halved or quartered (about 2 lb), peaches or 1/4 cup apricot nectar, brown sugar, fresh raspberries or 1 cup blueberries, vanilla ice cream

unsalted butter, store-bought oat granola, (recommended : bear naked maple pecan), all-purpose flour, sugar , plus 1/4 cup, crisp apples , such as fuji or gala (about 2 1/2 lb), peeled, cored and cut into 1/2-inch pieces, pumpkin pie spice, fresh lemon juice

butter, granny smith apples, peeled and sliced (about 2 1/4 lb.), light brown sugar, apple pie spice

pie crusts (double mean chef s classic pie crust, classic pie crust, idiot proof step-by-step photo tutorial), boneless skinless chicken breast halves or 4 -6 boneless skinless chicken thighs, fat discarded,washed,and patted dry, seasoning salt, garlic granules, salt & freshly ground black pepper, extra virgin olive oil, yukon gold potatoes, cooked,cooled,peeled,and coarsely diced (about 3 cups), extra virgin olive oil, carrots, peeled and coarsely diced, coarsely diced broccoli stem (save florets for another use), onion, diced, minced fresh garlic, stalks celery, sliced, asparagus spears, trimmed and cut into 3/4 inch pieces, green bell pepper, seeded and coarsely diced, red bell pepper, seeded and coarsely diced, salt & freshly ground black pepper, butter, flour, reduced-fat chicken broth, dried thyme, lightly crushed to release flavor,to taste, dried basil, lightly crushed to release flavor,to taste, seasoning salt, garlic granules, dehydrated instant mashed potatoes , as needed for final thickening (optional), milk or heavy cream or egg wash, for brushing pie tops (optional), kosher salt , for sprinkling on pie tops (optional)