22789 traditonal clam boil Recipes
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leeks (white and pale green parts only), quartered length... and17 Moreleeks (white and pale green parts only), quartered lengthwise and cut crosswise into 1/3-inch-thick slices, water, hard-shelled clams (4 lb) such as littlenecks, scrubbed well, oysters, shucked and liquor reserved, bacon slices, cut crosswise into 1/2-inch-wide strips, unsalted butter, onion, chopped, celery ribs, cut into 1/3-inch dice, turkish or 1/2 california bay leaf, russet (baking) potatoes (4 medium), dry white wine, bottled clam juice or water, heavy cream, salt, black pepper, old bay seasoning, cayenne , or to taste, chopped fresh parsley18 ingredients
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clam juice and11 Moreclam juice, russet potatoes, peeled , cut into 1/2-inch pieces, butter, bacon, finely chopped, chopped onions, chopped celery with leaves (about 2 large stalks ), garlic cloves, chopped, bay leaf, all purpose flour, chopped clams, drained , juices reserved, half and half, hot pepper sauce12 ingredients
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prosciutto ham , thin slices (or serrano ham) and6 Moreprosciutto ham , thin slices (or serrano ham), extra virgin olive oil (or butter), garlic cloves, smashed, italian parsley, chopped, hot pepper flakes, dry white wine, littleneck clams (or manila clams or small clams of your choice)25 min, 7 ingredients
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bacon, chopped, onions, chopped and7 Morebacon, chopped, onions, chopped, potatoes, peeled ,cut into 1/2 inch pieces, red bell pepper, chopped, baby clams, drained ,liquid reserved, whole milk (do not use skim or 0%), bottled clam juice, cream-style corn, chopped fresh thyme or 1 tbsp dried thyme, crumbled35 min, 9 ingredients
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russet potatoes, peeled and cut into 1/2 inch pieces (or ... and13 Morerusset potatoes, peeled and cut into 1/2 inch pieces (or 1 1/2 lbs.), butter, celery ribs, chopped, onion, chopped, minced garlic, all-purpose flour, clams, minced or baby not drained, clams, minced or baby not drained, fresh parsley, chopped, thyme, dill, worcestershire sauce, whipping cream, milk50 min, 14 ingredients
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Crowd Pleaser Manhattan Clam Chowder
clam broth, clams, clams, extra spicy clamato juice and10 Moreclam broth, clams, clams, extra spicy clamato juice, diced tomatoes, bacon, diced, dice onions, diced carrots, diced potatoes, pot barley, rice, drops tabasco sauce (to taste), pepper (to taste), tabasco sauce , to suit taste1 hour , 14 ingredients -
Clam Chowder
butter, spanish onion, diced, all-purpose flour, water and5 Morebutter, spanish onion, diced, all-purpose flour, water, clams, clam powder (recommended : st. ours), clam base, potatoes, diced, half-and-half1 hour , 9 ingredients -
Clams with Quinoa
littleneck clams and18 Morelittleneck clams, shucked cherrystone clams , with their liquor, clam juice or water, as needed, quinoa, olive oil, onion, finely chopped, garlic, finely chopped, jalapeno chiles, seeded and finely chopped, bay leaf, ground cumin, freshly ground black pepper, i tbsp tomato paste, red rose potatoes, quartered, i cup white wine, garlic , slivered, i tsp salt, red pepper flakes, red bell pepper, stemmed, seeded , and cut into fine julienne, cilantro, leaves only, finely chopped19 ingredients -
Clams Casino Royal (Rachael Ray)
rock salt or pickling salt and7 Morerock salt or pickling salt, cherry stone clams (buy them scrubbed, split them and loosen clam), butter, softened, shallot, finely chopped, crab boil (recommended : old bay seasoning), black pepper, a few drops hot sauce, bacon , look for package marked center cut its lean and thin, cut slices into 1-inch pieces19 min, 8 ingredients -
Traditional New England Clam Chowder
clams, clam juice, bacon, chopped into pieces and10 Moreclams, clam juice, bacon, chopped into pieces, onion, chopped, celery, chopped, butter, potato, chopped, thyme, bay leaf, fat free evaporated milk, evaporated milk, milk, sherry (about 2 tbsp)13 ingredients -
Clam and Mussel Stew with Capocollo and Vesuvius Tomatoes
extra-virgin olive oil and17 Moreextra-virgin olive oil, leeks (white parts only), halved lengthwise, thinly sliced crosswise, chopped garlic, vesuvius tomatoes (see recipe ), dry white wine, littleneck clams , scrubbed, bottled clam juice, mussels , scrubbed, debearded, capocollo * or country ham, cut into matchstick-size strips, chopped fresh italian parsley, extra-virgin olive oil, chopped onions, ripe plum tomatoes , halved lengthwise, garlic cloves, peeled , bruised, fresh basil leaves, salt, sugar, dried crushed red pepper18 ingredients -
Clam Box Fried Clams, Ipswich Mass
evaporated milk, whole milk, egg, vanilla, salt, pepper and4 Moreevaporated milk, whole milk, egg, vanilla, salt, pepper, dozen freshly shucked clams, cake flour, yellow cornmeal, oil, for frying11 min, 10 ingredients
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