51 traditional yolks Recipes
-
this recipeis from an old gourmet magazine in 1997 and it... and43 Morethis recipeis from an old gourmet magazine in 1997 and it s fantastic, all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, cream cheese, cut into bits, egg yolk, vanilla, filling (apricot or cherry jam, ready made poppy seed or prune filling), in a bowl, with a pastry blender, or food processor, blend or pulse flour, sugar and salt to combine and add butter and cream cheese, blending or pulsing until mixture resembles coarse crumbs., in a small bowl, stir together yolk and vanilla and add to flour mixture, blending or pulsing just until mixture begins to come together (do not overmix). gather dough into a ball and flatten into a disk. chill dough, wrapped in plastic wrap, at least 1 hour and up to 2 days., preheat oven to 375. divide the dough in half. on a lightly floured cool surface, knead half the dough (keeping other half wrapped and chilled) 2 or 3 times to make it less crumbly. roll out dough 1/4-inch thick, and with a 3-inch cutter, cut out as many rounds as possible. transfer rounds with a metal spatula to a large baking sheet, arranging about 1/2 inch apart. reroll scraps and cut out more rounds. put 1 tsp filling in centre of each round and fold up edges to form triangular cookies resembling a tricornered hat, pinching corners together and leaving filling exposed. (pinch dough tightly enough so seams are no longer visible and sides are taut enough to prevent cookies from leaking the filling as they bake.), bake hamantashen in middle of oven 20 minutes , or until pale golden. cool hamantashen on baking sheet 5 minutes and transfer to racks to cool completely. make more hamantashen with remaining dough and filling in same manner. hamantashen keep in an airtight container at room temperature for 5 days. makes 2 dozen., margarine or butter, softened, sugar, egg, orange juice concentrate, vanilla, salt, up to 1 tbsp. of water, cherry pie filling , slightly drained of the gooey syrup, breadcrumbs, flour, powdered sugar for garnish, in the bowl of an electric mixer , cream together the margarine or butter and sugar. add the egg, orange juice concentrate and vanilla. beat to combine. add in the flour and salt., beat in the water a few drops at a time until dough starts to come away from sides of bowl (you can do this in a food processor). place the dough on wax paper and push it into a flat disk. place another sheet of wax paper on top and wrap the dough in foil. refrigerate for at least 2 hours or as long as overnight., at baking time , preheat oven to 350. in a bowl, combine the slightly drained cherry pie filling and bread crumbs. mix to combine., on a floured surface , roll out the dough until it s about 1/4-inch thick. using a round cookie cutter, cut out circles. spoon 2 to 3 cherries and a little bit of filling onto the dough circles and form into triangles. place on a cookie sheet lined with baking paper. bake for 12-15 minutes or until just starting to turn pale golden. remove from oven and cool on rack. when cool, dust with powdered sugar and serve. makes 2 to 3 dozen depending on the size circle you cut out., margarine or butter, sugar, egg, vanilla, flour, cocoa, baking powder, baking soda, salt, raspberry preserves, grease 2 cookie sheets. in an electric mixer , combine the margarine, sugar, egg and vanilla and beat until fluffy., in another bowl, combine the cocoa , flour, baking powder, baking soda and salt. mix to combine and then add to the margarine mixture. do not over mix. divide dough in half and chill for 1 hour., submitted by rozie schwartzman who got it from a blog she can tsp remember .15 min, 45 ingredients
-
-
cinnamon graham cracker crumbs (or more if you like a thi... and9 Morecinnamon graham cracker crumbs (or more if you like a thicker crust), melted unsalted butter, egg yolks (beaten for about 5 minutes until lemony in color and frothy), sweetened condensed milk, fresh key lime juice (or 5 tbsp each regular lime juice and fresh lemon juice), grated lime zest , preferably key limes, heavy cream (whipping), sugar, vanilla extract, grated lime zest , preferably from key lime4 hour 15 min, 10 ingredients
-
-
water (110 to 115 degrees ), active dry yeast, sugar and19 Morewater (110 to 115 degrees ), active dry yeast, sugar, sugar, flour , unsifted, nutmeg, salt, lemon , zest of, warm milk, egg yolks, butter, cut into slices and softened, softened butter, milk, egg, slightly beaten with the milk, cinnamon, green food coloring paste, purple food coloring paste, yellow food coloring paste, sugar, sugar, lemon juice, water3 hour 35 min, 22 ingredients
-
dough, vanilla wafer cookies, crushed, water, sugar and12 Moredough, vanilla wafer cookies, crushed, water, sugar, butter, room temperature, rum, unsweetened cocoa powder, butter, room temperature, sugar, rum , or to taste, sweetened condensed milk, egg yolk, unsweetened cocoa powder , for dusting (optional), sugar , for dusting (optional), vanilla wafer cookies1 hour , 16 ingredients
-
traditional recipe, spry or 1/2 kilo milk butter and11 Moretraditional recipe, spry or 1/2 kilo milk butter, spoonfuls of orange juice, egg yolks, vanilla, brandy, frosting sugar, glasses of all purpose flour, spoonfuls of baking power, glasses of blanched and roasted almonds, cut in small pieces, spoonful of soda, extra frosting sugar for coating, blossom or rose water13 ingredients
-
Traditional Danish Hazelnut Torte - Scandinavianegg yolks, sugar, blanched almond (ground ) and7 Moreegg yolks, sugar, blanched almond (ground ), hazelnuts (ground ), egg whites, cherry brandy (or cherry juice), raspberry jam, whipping cream, hazelnuts, powdered sugar55 min, 10 ingredients
-
Traditional Neapolitan Pastry Horn: Sfogliatelle (Mario Batali)all-purpose flour and10 Moreall-purpose flour, cold unsalted butter, cut into small pieces, eggs, water, sugar, salt, water, fresh ricotta, candied citrus zest , recipe follows, egg yolks, sugar45 min, 11 ingredients
-
Traditional Boiled Beef with Spinach Purée, Apple Horseradish Sauce, and Baby Vegetablesonion , halved crosswise, fine sea salt and45 Moreonion , halved crosswise, fine sea salt, chicken steaks , from the chuck (about 4 1/2 lb total), trimmed, veal marrowbones, baby carrots, baby turnips, kohlrabi (see tips, below ), celery root, quartered, juniper berries (see tips, below ), allspice berries, freshly ground black pepper, bay leaf, preferably fresh, cut in half, fresh thyme, garlic clove, unsalted butter, shallots, diced, fine sea salt, garlic cloves, minced, heavy cream, fresh thyme, vegetable stock or canned low-sodium vegetable broth, spinach, stems removed, freshly ground white pepper, cayenne pepper, freshly grated nutmeg, golden delicious apples (1 1/2 lb), juice of 1 lemon, sugar, cinnamon stick, about 3 inches, prepared horseradish, or more to taste, cubed white bread, crusts removed, whole milk, extra-large egg yolks, cornichons, chopped, heaping tbsp creme fraiche, heaping tbsp sour cream, champagne vinegar, canola oil, fine sea salt and freshly ground white pepper, hard-cooked egg, finely diced, chopped fresh chives, freshly grated horseradish, sliced fresh lovage leaves (see tips, below ), freshly grated nutmeg, fleur de sel (see note ), chopped fresh chives47 ingredients
-
Lane Cake Southern Traditionunsalted butter, sugar, best vanilla you can buy, flour and17 Moreunsalted butter, sugar, best vanilla you can buy, flour, baking powder, salt, milk, egg whites, egg yolks, sugar, salt, butter, bourbon, chopped pecans , raisins, glazed cherries, frozen coconut, sugar, water, cream of tartar, salt, unbeaten egg whites, vanilla40 min, 21 ingredients
-
Easy (Mostly Traditional) Caesar Saladmargarine, cubed bread, minced garlic, romaine lettuce and12 Moremargarine, cubed bread, minced garlic, romaine lettuce, radishes, sliced, mushroom, sliced, green onions, chopped, bacon bits, fresh parmesan cheese, grated, minced garlic, anchovy paste (1/3 of a tube), olive oil, raw egg yolk, pepper, worcestershire sauce, lemon juice15 min, 16 ingredients
-
Chef Stuart's Traditional Pot De Cremegood quality bittersweet chocolate drops, heavy cream and5 Moregood quality bittersweet chocolate drops, heavy cream, whole milk, instant espresso powder or your favorite extract, optional, egg yolks, sugar, creme fraiche, for garnish50 min, 7 ingredients
-
Paskha - an Old Russian Easter Traditionfarmer cheese, unsalted butter, softened, whipping cream and3 Morefarmer cheese, unsalted butter, softened, whipping cream, vanilla beans or 2 tbsp vanilla extract, sugar, egg yolks1 hour , 6 ingredients
-
Nan-E Gerdui - Traditional Persian Walnut Cookiesegg yolks, sugar, vanilla extract, chopped walnuts and1 Moreegg yolks, sugar, vanilla extract, chopped walnuts, ground pistachios (for decoration)20 min, 5 ingredients
-
Nourishing Traditions Waffles (Grain Soaking Method)freshly ground whole wheat flour, buttermilk, egg yolks and5 Morefreshly ground whole wheat flour, buttermilk, egg yolks, pure maple syrup, melted butter, sea salt, egg whites, sea salt24 hour 20 min, 8 ingredients
-
German Chocolate Cake Frosting for Traditional 3 Layer Cakeevaporated milk, granulated sugar, egg yolks (beaten ) and4 Moreevaporated milk, granulated sugar, egg yolks (beaten ), butter (not margarine), broken pecans, flaked coconut (not shredded ), vanilla30 min, 7 ingredients
Related searches:
- coquito traditional recipe made with egg yolks
- yolk noodles
- yolks whites
- yolk deviled eggs
- yolk hummus filled deviled eggs
- yolks and chicken
- yolks noodles and chicken teriyaki
- yolks chicken skillet
- yolk chocolate fudge cake
- jewish holidays
- halloween games
- traditions
- christmas traditions
- wedding traditions
- nourishing traditions
- chinese desserts
- hamish
- new years traditions
- german traditions