Lane Cake Southern Tradition Recipe

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Lane Cake  Southern Tradition
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Ingredients:

  • 1 cup of unsalted butter
  • 2 cups of sugar
  • 3 1/4 cup of sifted flour
  • 3 1/2 tsp baking powder
  • 3/4 tsp salt
  • 1 cup of milk
  • 1 3/4 cup of sugar
  • 1/2 salt
  • 3/4 cup of butter
  • 1/2 cup of bourbon
  • 1 1/2 cups frozen coconut
  • 1 cup of sugar
  • 1/3 cup of water
  • 1/8 tsp salt
  • 2 unbeaten egg whites
  • 1 tsp of vanilla

Directions:

  1. Cream butter and sugar; add vanilla.
  2. Sift dry ingredients, add to butter mixture alternately with milk.
  3. Beat egg whites until stiff but not dry.
  4. Fold whites into batter.
  5. Divide batter equally between four greased floured 9 inch cake pans.
  6. Bake at 375 degrees 16 minutes, or until done, cool.
  7. Put egg yolks in top of double boiler; beat slightly.
  8. Add sugar, salt and butter.
  9. Cook until sugar is dissolved and mix has thickened.
  10. Remove from heat and add the bourbon.
  11. Beat one minute. Stir in nuts, raisins coconut and cherries.
  12. Spread frosting between layers and top and sides of cake.
  13. Cover tightly and store at least one day to ripen. Can be frozen too.
  14. On day of service, make seven minute frosting.
  15. Combine sugar, water cream of tartar and salt in saucepan.
  16. Bring to a boil, stirring until sugar dissolves.
  17. Very slowly add to unbeaten egg whites in mixing bowl, beating constantly with electric mixer until stiff peaks form.
  18. Beat in vanilla.
  19. Frost over prepared cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 988.47 Kcal (4139 kJ)
Calories from fat 546.45 Kcal
% Daily Value*
Total Fat 60.72g 93%
Cholesterol 180.7mg 60%
Sodium 1177.3mg 49%
Potassium 484.61mg 10%
Total Carbs 100.28g 33%
Sugars 49.04g 196%
Dietary Fiber 7.43g 30%
Protein 15.26g 31%
Vitamin C 3.5mg 6%
Vitamin A 0.3mg 11%
Iron 5.1mg 29%
Calcium 256.5mg 26%
Amount Per 100 g
Calories 341.02 Kcal (1428 kJ)
Calories from fat 188.52 Kcal
% Daily Value*
Total Fat 20.95g 93%
Cholesterol 62.34mg 60%
Sodium 406.17mg 49%
Potassium 167.19mg 10%
Total Carbs 34.6g 33%
Sugars 16.92g 196%
Dietary Fiber 2.56g 30%
Protein 5.27g 31%
Vitamin C 1.2mg 6%
Vitamin A 0.1mg 11%
Iron 1.8mg 29%
Calcium 88.5mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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