28398 traditional potted ham tea beeton Recipes
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ham, cubed (about 1/2-inch pieces) and12 Moreham, cubed (about 1/2-inch pieces), smoked sausage, sliced (about 1/4-inch coins), sweet onion, chopped, green pepper, chopped, fresh parsley, chopped, celery ribs, chopped, garlic cloves, chopped, tomatoes, chopped, dried thyme, bay leaves, salt and pepper, grain rice, uncooked, water1 hour 30 min, 13 ingredients
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Ham and Black Bean Toss With Cilantroham, cut into 1-inch to 2-inch chunks, black beans and5 Moreham, cut into 1-inch to 2-inch chunks, black beans, onion, sliced thinly, cilantro, garlic, minced, extra virgin olive oil, light sour cream15 min, 7 ingredients
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Ham and String/Green Bean Soupham, cubed, onion, diced, carrots, sliced, celery, diced and7 Moreham, cubed, onion, diced, carrots, sliced, celery, diced, potatoes, peeled and cubed, fresh string beans , cut into 2 inch pieces, water or chicken stock, salt, pepper, butter, softened, flour2 hour 15 min, 11 ingredients
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Ham Steaks with Pineapple Riceham steaks, vegetable oil (for stir frying) and9 Moreham steaks, vegetable oil (for stir frying), onion, finely chopped, pineapple chunks (and juice), vegetable stock cubes or 1 tsp vegetable stock, dry rice (i use 1 bag of uncle bens boil in bag rice), frozen peas, red pepper, sliced, soy sauce (to flavour), salt and pepper, water30 min, 11 ingredients
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HAM what washam steak, bone in about 3 inch thick and4 Moreham steak, bone in about 3 inch thick, cpt. morgans spiced rum, dark brown sugar, chopped maraschino cherry (well , they were in the fridge.)21 min, 5 ingredients
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