31858 traditional mincemeat pie Recipes

mincemeat for pie needs to be made at least 1 month in advance, beef suet, chopped, raisins, sultanas (golden raisins), granny smith apples, chopped, currants, brown sugar, blanched almonds, chopped, combined lemon and orange peel, chopped, lemons, grated and juiced, vanilla bean, ground nutmeg, ground allspice, ground cinnamon, ground coriander, ground ginger, brandy, flour , sifted, cold, unsalted butter, cut into small pieces, egg yolks, superfine sugar, salt, ice water, heavy cream, whole, hulled strawberries, black pepper, to garnish

apples - peeled, cored and chopped, butter, lemon juice, white sugar, ground cinnamon, ground nutmeg, vanilla extract, prepared mincemeat (such as none such), chopped walnuts (optional), refrigerated pastry for double-crust pie (such as pillsbury, egg yolk, water

sheets phyllo pastry, mincemeat, apples, peeled and chopped, canola oil (about fifteen 1.5 second sprays of pam)

all-purpose flour, sugar, orange zest, salt, chilled unsalted butter , cut into 1/2-inch pieces, egg yolk, orange juice (add to taste), prepared mincemeat, minced crystallized ginger, ground cinnamon, egg, beaten

mincemeat, pears, chopped, walnuts, chopped, lemon zest, ground ginger, granulated sugar, pastry for a double-crust 9-inch pie

all-purpose flour, sugar, ground cinnamon, butter, softened, grated orange zest, ice water, prepared mincemeat pie filling, egg, beaten, sugar for dusting

all-purpose flour, white sugar, ground cinnamon, ground nutmeg, butter, melted, milk, prepared mincemeat pie filling

all-purpose flour, baking soda, baking powder, ground cinnamon , or to taste, ground allspice , or to taste, salt, prepared mincemeat pie filling, white sugar, eggs, raisins, whole maraschino cherries, drained (reserve juice), shredded carrots, chopped pecans, or more to taste, applesauce, canola oil, brandy flavoring, vanilla extract

pastry for 1 double-crust (9-inch) pie, prepared mincemeat, bourbon sauce

frozen pie crusts (thawed ), raisins, brandy (or orange juice), mincemeat, apple, finely chopped, walnuts, chopped, brown sugar, lemon rind, grated, lemon juice, egg, slightly beaten

pastry for double-crust pie, mincemeat, fresh cranberries, whole, egg yolk, water

granulated sugar, cornstarch, water, fresh cranberries rinsed and drained, pastry for 2-crust pie, brandy and rum mincemeat, egg yolk mixed with 2 tbsp water

none such condensed mincemeat, cherry flavored crasins or dried cherries, dark cherry and concord grape juice, deep dish pie shell with top crust, turbinado sugar

lean ground beef, cooked, suet, ground, sugar, tart apples (parer,cored and chopped), muscat raisins (blond), currants, sultana raisin (dark ), citron, chopped, orange rind, chopped, salt, cinnamon, allspice, mace, boiled cider (about), brandy, pastry for double-crust pie

pie crust , for 10-inch pie, cranberries, water, sugar, cornstarch, mincemeat, flour, unsalted butter, light brown sugar , packed, almonds, chopped

unbaked pie shells, eggs, slightly beaten, granulated sugar, all-purpose flour, salt, unsalted butter, melted, mincemeat, walnuts, chopped

brown sugar, shortening, butter, egg, vanilla, molasses, mincemeat pie filling, all-purpose flour, salt, baking soda, ground cinnamon, ground ginger, ground nutmeg

pastry flour, all-purpose flour, salt, sugar, baking powder, butter flavored shortening, chilled, ice cold water, vinegar, egg, beaten, apples (rome or jonathan), peeled and sliced, butter, lemon juice, sugar, tapioca, ground cinnamon, ground nutmeg, salt, vanilla extract, heavy cream, mincemeat (recommended : none such classic or original), egg white, slightly beaten, sugar, pastry cut-outs or dollops of whipped topping