30 traditional buttermilk and Recipes

baking soda, salt, baking powder, flour, sugar, butter, melted (not margarine), eggs, beaten, buttermilk , plus, buttermilk, raisins, vanilla, caraway seed (optional)

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, cold butter, cubed, egg, buttermilk, jam of your choice, optional

flour, sugar, baking soda, baking powder, salt, dry currants, buttermilk, sugar (for glaze), water (for glaze)

flour, baking soda, baking powder, sugar, vanilla, eggs, egg whites, butter, buttermilk, raisins (optional), currants (optional), caraway seeds (optional)

coarse ground whole wheat flour, white flour, salt, baking soda, low-fat cultured buttermilk

boneless beef top round steak, cut 1/2 inch thick, buttermilk or 1/2 cup sour milk, egg, beaten, all-purpose flour, cooking oil, butter, all-purpose flour, garlic powder, milk, instant chicken bouillon granules

whole wheat flour, all-purpose flour, wheat germ (i put in 1/8th of a cup), buttermilk, baking soda, salt

sugar, buttermilk, white corn syrup, baking soda, salt, lump of butter, vanilla, pecans

butter , 1 stick, buttermilk, sugar, divided, eggs , seperated, flour, unsweetened chocolate, melted (optional), frosting, optional topping recipe (step 5), shredded chocolate

shortening, sugar, eggs, vanilla, salt, cake flour, buttermilk, soda, vinegar

raisins, chopped, currants, chopped candied citron, candied pineapple slices, chopped, candied red cherries, chopped, chopped candied orange peel, chopped candied lemon peel, chopped pecans, all-purpose flour, divided, butter or margarine, softened, brown sugar , firmly packed, eggs, molasses, cocoa, baking powder, baking soda, salt, ground allspice, ground nutmeg, ground cinnamon, buttermilk, red wine

all-purpose flour, baking powder, unsalted butter, at room temperature, sugar, eggs, buttermilk, raisins

frozen mckenzie s corn (comes in a tube package), self-rising buttermilk corn meal mix (martha white is great!), unsalted butter, melted, oil, half and half, eggs, slightly beaten, green chilies, sprinkle of paprika , added to top of casserole

rump roast (chuck roast or other cut suitable for pot roast is okay), buttermilk (4 cups), butter, extra virgin olive oil, red wine (we used red zinf ), beef stock, french tarragon , tied together (subbed for fresh thyme), green peppercorns, crushed or 1/2 tsp black peppercorns, crushed, placed in tea infuser, dozen small red potato, unpeeled, left whole (specifically those small red creamer potatoes), carrot, peeled and cut into chunks (we replaced a few carrots with parsnips), arrowroot, filtered water, salt , to taste, black pepper , to taste

freshly ground whole wheat flour, buttermilk, egg yolks, pure maple syrup, melted butter, sea salt, egg whites, sea salt