1044 toss pronounced Recipes
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Ranch Dressing (for Tossed Salad)mayonnaise nouvelle , recipe follows and18 Moremayonnaise nouvelle , recipe follows, minced roasted garlic, minced fresh garlic, chopped green onion, chopped fresh flat-leaf parsley, chopped fresh oregano, chopped fresh basil, chopped fresh chives, low-fat buttermilk, sea salt, freshly ground black pepper, plain, fat-free yogurt, silken tofu, minced roasted garlic, fine herb vinegar or white wine vinegar, worcestershire sauce, hot sauce, sea salt, ground white pepper30 min, 19 ingredients
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Raspberry Porter Trifle with Chocolate Ganache and Whipped Cream (Robert Irvine)raspberry gelatin, sugar, boiling water, ice water, porter and11 Moreraspberry gelatin, sugar, boiling water, ice water, porter, milk, heavy cream, vanilla bean , or vanilla extract, to taste (approximately 3 tbsp), sugar, egg yolks, fruit cocktail, drained, cake, thawed and cut into 3/4-inch cubes (recommended : sara lee), bananas, sliced and tossed with lemon juice, semisweet chocolate pieces or chocolate squares, finely chopped, heavy cream, heavy cream whipped until light and fluffy with an electric beater50 min, 16 ingredients
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Roasted Acorn Squash and Portobello Mushroom Salad with Radicchio, Apples and Pumpkin Seeds (Anne Burrell)acorn squash, cut into 1/2-inch rings, seeded and9 Moreacorn squash, cut into 1/2-inch rings, seeded, extra-virgin olive oil, kosher salt, portobello mushrooms, cleaned and gills removed, head radicchio trevisano , chiffonade, baby arugula, granny smith apple , julienned and tossed with 1 tsp red wine vinegar, toasted green pumpkin seeds, red wine vinegar, pumpkin seed oil, for garnish35 min, 10 ingredients
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Roasted Shrimp Tossed with Parsley Pesto (Aida Mollenkamp)parsley leaves, garlic cloves, pine nuts, lemon juice and2 Moreparsley leaves, garlic cloves, pine nuts, lemon juice, grated pecorino romano, olive oil16 min, 6 ingredients
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Rockfish with Balsamic Vinegar Reduction and French Green Beans tossed with Radicchio and Fennelrockfish fillets, 6 to 8 oz each and7 Morerockfish fillets, 6 to 8 oz each, extra-virgin olive oil, plus extra for searing, lemon, juiced, whole head garlic cloves, peeled, finely chopped, salt and pepper, balsamic vinegar, french green beans , recipe follows, fried rice noodles , recipe follows55 min, 8 ingredients
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Rosy Creamed Sole Tossed with Pasta (Michele Urvater)fusilli lunghi or margherita pasta, unsalted butter and6 Morefusilli lunghi or margherita pasta, unsalted butter, all purpose flour, milk, tomato paste or sun dried, lemon sole, cut into thin strips (1/2-inch wide and 2 inches long), fresh mint leaves, minced, salt and pepper25 min, 8 ingredients
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Rustic Bread Stuffed with Green Salad and Grilled Vegetablesrustic bread approximately 12 inches in diameter and6 Morerustic bread approximately 12 inches in diameter, grilled red bell pepper, sliced into strips, grilled mushrooms, sliced, onion, sliced thick , then grilled, salad greens to almost fill bread cavity, cleaned and dried, olive oil , for tossing salad, lemon cut in 1/220 min, 7 ingredients
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Rustic Pear Tart (Guy Fieri)whole wheat flour and12 Morewhole wheat flour, all-purpose flour, divided, plus more for dusting, salt, unsalted butter, cold, diced, ground cinnamon, divided, ground ginger, divided, buttermilk, sugar, freshly grated nutmeg, pears, peeled, cored, sliced into 1/2-inch pieces, tossed with 2 tbsp lemon juice, melted butter, turbinado sugar, ice cream or whipped cream, for serving1 hour 15 min, 13 ingredients
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Salsa Rosa Tossed with Spaghettini Topped with Grilled Flank Steak (Michael Chiarello)whole red bell peppers and9 Morewhole red bell peppers, extra-virgin olive oil, for coating , plus 2 tbsp, plus 1/2 cup, grey salt, whole serrano chiles, garlic, tomato puree, fresh oregano, red wine vinegar, flank steak, spaghettini1 hour , 10 ingredients
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Sauteed Onion Kasha and Bowties (Dave Lieberman)vegetable oil, onions, chopped and5 Morevegetable oil, onions, chopped, bowties, cooked ( farfalle), reserve 1 cup pasta water , for tossing, cooked kasha ( buckwheat), recipe follows, salt and freshly ground black pepper, chopped fresh parsley leaves, for garnish20 min, 7 ingredients
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Savory Stuffed Mushrooms (Patrick and Gina Neely)olive oil, plus more for tossing and drizzling and8 Moreolive oil, plus more for tossing and drizzling, link italian turkey sausage, casing removed, white mushrooms, stems removed , reserved and chopped, garlic, minced, white wine, crumbled blue cheese, panko breadcrumbs, chopped fresh parsley, kosher salt and freshly ground black pepper50 min, 9 ingredients
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Seared Tuna Salad with a Wasabi Vinaigrette and Crispy Wontons (Emeril Lagasse)wasabi paste, honey, rice wine vinegar, vegetable oil and15 Morewasabi paste, honey, rice wine vinegar, vegetable oil, sesame oil, chopped fresh cilantro leaves, salt and pepper, olive oil, julienne red bell peppers, julienne yellow bell peppers, chopped red onions, julienne carrots, julienne chinese cabbage, chopped garlic, angel hair pasta , cooked until tender and tossed in 1 tbsp olive oil, chopped roasted peanuts, ahi tuna steaks, wonton wrappers, thinly sliced27 min, 19 ingredients
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Shake and Toss Dressinggarlic , smashed, kosher salt, extra-virgin olive oil and7 Moregarlic , smashed, kosher salt, extra-virgin olive oil, shallot or 3 tbsp red onion, minced, red bell pepper, minced, carrot, peeled finely grated, white wine vinegar, minced fresh flat leaf parsley, water, freshly ground black pepper10 min, 10 ingredients
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Spaghetti and Meatballs (Emeril Lagasse)bacon drippings or olive oil, diced onions, chopped garlic and19 Morebacon drippings or olive oil, diced onions, chopped garlic, crushed red pepper flakes, crushed tomatoes, tomato sauce, tomato paste, dried basil leaves, dried oregano leaves, salt and freshly ground black pepper, ground chuck, ground pork sausage, red wine, egg, lightly beaten, minced green onions, white parts only, minced garlic, chopped fresh parsley leaves, grated parmesan, kosher salt, freshly ground black pepper, essence , recipe follows, spaghetti, cooked, drained and tossed with olive oil1 hour 55 min, 22 ingredients
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Spicy Salmon Tartar with Asian Pears and 2 Vinegar Syrup (Ming Tsai)salmon fillet, center cut, finely diced, sambal and6 Moresalmon fillet, center cut, finely diced, sambal, diced asian pear , tossed with lemon juice, chopped chives, olive oil, salt and black pepper to taste, balsamic vinegar, chinese vinegar1 hour 5 min, 8 ingredients
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Steak Tartare (Emeril Lagasse)anchovy fillets, crushed garlic, peeled, capers, egg and11 Moreanchovy fillets, crushed garlic, peeled, capers, egg, dijon mustard, salt, freshly ground black pepper, olive oil, freshly ground beef tenderloin, minced shallots, chopped egg whites, chopped egg yolks, brunoise red onions, chopped fresh parsley leaves, white bread, crust removed , tossed in olive oil, seasoned with salt and pepper and toasted15 ingredients
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Strawberry Meringue Napoleons (Sara Moulton)egg whites, sugar, grand marnier, mascarpone, heavy cream and3 Moreegg whites, sugar, grand marnier, mascarpone, heavy cream, sugar, orange liqueur , such as grand marnier, fresh strawberries, sliced and tossed in sugar, to taste2 hour 30 min, 8 ingredients
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Strawberry-Arugula Salad With Sweet Lime Vinaigrette (Sunny Anderson)strawberries, hulled and thinly sliced (about 1 cup) and9 Morestrawberries, hulled and thinly sliced (about 1 cup), baby arugula, parmesan cheese, crumbled with the tip of a knife (about 1 cup), dijon mustard, sugar, fresh lime juice, fresh orange juice, extra-virgin olive oil, kosher salt and freshly ground pepper, toss the strawberry slices, arugula and parmesan crumbles in a large bowl.15 min, 10 ingredients
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