1137 tortma twist arabic Recipes

onions, chopped fine, vegetable oil, dried red lentils, water, salt, black pepper

arabic bread, tomato paste, sausages or 50 g salami or 50 g chicken, onion, finely chopped, grated cheese, firm tomato, sliced, dried herbs (for sprinkling ) or dried oregano (for sprinkling), paprika

mushroom, sliced, cider vinegar, mustard, olive oil, salt, pepper, baby spinach, chopped, lettuce, chopped

x 300 g eggplants, sea salt, olive oil for frying, garlic cloves minced, sweet paprika, cayenne pepper or ground chilli, cumin seeds , roasted and ground, lemon juice, freshly ground black pepper, chopped coriander leaves, diced preserved lemon

flour, yeast, milk, water, eggs, sugar, corn oil, ground cardamom, baking powder, almonds , roasted and ground

kataifi (can be found in most middle eastern, arab or greek grocery stores or markets), butter or ghee , melted, pistachios, sugar, butter softened, rosewater (optional), butter , for ing the pan, syrup, granulated sugar, water, juice of 1/2 lemon

flour, ground cardamom (optianal), sugar, almonds, vegetable shortening

butter, softened, chopped pecans, orange zest, honey, refrigerated flaky biscuit dough, white sugar, orange juice, vanilla extract

apple cider, spiced rum, cinnamon schnapps, cubes ice cubes

dried chilies, ground breadcrumbs, onions, chopped, cleaned walnuts, salt, ground cumin, ground dried coriander, olive oil, lemon juice, thickened pomegranate juice, ground coffee

flour, semolina, clarified butter, yeast, water, sugar, oil (for frying ), attar sugar syrup (cold )

all-purpose flour, sugar, baking powder, baking soda, salt, ground cardamom, buttermilk, beaten egg, vanilla extract, yogurt, crushed pistachio nuts, honey , for glaze

dried yeast - 1 package, sugar, warm water, flour - whole wheat, salt, olive oil

roma tomatoes, tbp dry mint, tbp olive oil, salt, lemon or lime, add 2 cummber ,1/2 small onion, peace of radish, tbp parsely

semolina, unsweetened butter, melted, sugar, baking soda, plain yogurt, chopped pistachio nuts to garnish, sugar, water, lemon, juiced

ground round or lean ground lamb, chopped onion, water, uncooked basmati or long-grain rice, beef-flavored bouillon granules, garlic powder, ground cinnamon, ground allspice, golden raisins, pine nuts, toasted, seasoned rice vinegar

eggplant, onions (6 oz. each), chopped, olive oil, garbanzos, diced tomatoes, salt and pepper