79 tortilla salsa roll up Recipes

cream cheese, softened, chunky salsa, flour tortillas (6 inch), kraft mexican style 2% milk finely shredded four cheese, chili powder

tortillas, sour cream, cheese, shredded, imitation crabmeat, green onion, tomato, olive, salsa

lean ground turkey or 1 lb lean ground beef, taco seasoning mix, water, corn, refried beans, flour tortillas, salsa, shredded cheddar cheese or 3/4 cup shredded monterey jack cheese or 3/4 cup mexican blend cheese

uncooked instant rice, water, ground beef, taco seasoning mix, whole kernel corn, drained, no-salt-added whole-kernel corn, drained, water, shredded cheddar cheese, flour tortillas, salsa, shredded cheddar cheese

flour tortilla, low fat, cream cheese, low fat, chunky salsa

cream cheese, softened, sour cream, dry fiesta-style ranch dressing mix, salsa, shredded cheddar cheese, flour tortillas

azteca super size or burrito tortilla, cream cheese, softened, chopped green onion, chopped green olives, chopped red bell pepper, chopped green pepper, salsa (to mix with cream cheese)

flour tortilla, unsalted butter, eggs, beaten, salt and pepper, scallions, sliced, tomato, seeded and diced, grated cheese, salsa

cream cheese (8-oz), thick and chunky salsa, flour tortillas - 8, kraft four cheese mexican blend, chili powder

butter (smart balance is a healthy choice), shredded chicken breasts, lemon juice, garlic powder (to taste), onion powder (to taste), cayenne pepper (to taste), salsa, sour cream, shredded cheese (i used colby jack, but use what you want), tortilla (if using large s, it makes 3)

cooked chicken breast, cream cheese, salsa, ranch dressing, garlic powder, shredded cheese, flour tortillas

cream cheese, at room temperature, sour cream, taco seasoning, refried beans, tortillas, peas, diced carrot, diced green pepper (any color pepper looks pretty), chopped green onion, canned corn niblet (green giant, canned), grated cheddar cheese, salsa

cream cheese, softened, onion, chopped, sour cream, taco seasoning, shredded sharp cheddar cheese, green chilies, drained, roma tomatoes, seeded and finely chopped, hot pepper sauce , to taste, flour tortillas, salsa, guacamole

cream cheese, softened, mayonnaise, olives, well drained and finely chopped (use green or black or half of each), chopped green chilies, drained, fresh garlic, minced (or 1/4 to 1/2 tsp garlic powder), chili powder (or to taste), tabasco sauce (to taste), seasoning salt (optional and to taste), lettuce leaves (optional), deli smoked chicken, thinly sliced (can use more or less ), flour tortillas, salsa (optional, use for dipping ) or picante sauce (optional, use for dipping)

cream cheese, softened, chopped and drained black olives, several tsp of drained , minced jalapenos (jar), flour burrito size tortillas, salsa, medium hot

eggs, milk, butter, monterey jack cheese, shredded, tomato, seeded and chopped, fresh cilantro, chopped, corn tortillas (7-inch), salsa, avocados, chopped, reduced-fat sour cream, mild green chilies, chopped, fresh lemon juice, hot pepper sauce, salt

sushi rice, water, cumin, salt, freshly ground black pepper, zucchini diced, white onion diced, purple cabbage shredded, jalapeno peppers seeded and minced, garlic minced, olive oil, fresh flour tortillas, chives cut julienne style, mango salsa, ripe mangos, scallions, cilantro, juice from 4 limes, salt, freshly ground black pepper

chopped black olives, cream cheese, green onions, tortillas, ranch dressing, salsa