35832 tortilla crusted two Recipes

neufchatel cheese , philadelphia brand, softened, nonfat milk, cold, granulated sugar, cool whip lite, thawed, graham cracker crumb crust, reduced fat, nonfat milk, cold, pudding , instant vanilla, fat free, sugar free, pumpkin, ground cinnamon, ground ginger

crushed pineapple in syrup or 1 (20 oz) can juice, undrained, instant vanilla flavor pudding and pie filling, instant 6 serving size 1 container (8 oz), prepared shortbread pie crusts, sliced pineapple, drained and halved, maraschino cherries, drained, sweetened flaked coconut

flour tortillas, shredded cheddar cheese, shredded mozzarella cheese, tomatoes, diced, chopped green pepper, chopped onion, salsa, sour cream

graham cracker pie crusts, cream cheese, powdered sugar, cool whip

fresh raspberries, sugar, cream cheese, softened, sweetened condensed milk, vanilla extract, eggs, lightly beaten, semisweet chocolate chips, melted and cooled, graham cracker crusts (9 inches), chocolate curls and additional raspberries, optional

pinto beans, drained, frozen whole-kernel corn, thawed, monterey jack cheese with jalapeno peppers, shredded, chopped fresh cilantro, divided, red enchilada sauce (such as old el paso), divided, fresh, refrigerated salsa, corn tortillas, crumbled queso fresco or queso anejo

flour tortillas (8 inches), warmed, shredded cheddar cheese, shredded part-skim mozzarella cheese, tomatoes, finely chopped, chopped green pepper, chopped onion, salsa and sour cream

fresh raspberries, sugar, cream cheese, softened, sweetened condensed milk, vanilla extract, eggs, lightly beaten, semisweet chocolate chips, melted and cooled, graham cracker crusts (9 inches), chocolate curls and additional raspberries, optional

chicken breast tenders, salt, pepper, all-purpose flour, dried oregano, chili powder, ground cumin, eggs, garlic cloves, pressed, vegetable cooking spray, crushed tortilla chips, pineapple-kiwi salsa (optional)

plain yogurt, minced garlic, chili powder, black pepper, divided, freshly squeezed lime juice, cleaned squid, tortilla chips (about 6-8 oz), olive oil, divided, fresh greens (such as mache ) and lemon wedges for serving

cooked chicken (boiled or roasted), ripe tomato, peeled and chopped (juices included), black beans, drained, bottled salsa, monterey jack cheese, shredded, chopped fresh cilantro leaves, ground cumin, salt and black pepper to taste, four 8-inch flour tortillas, cut into quarters, corn oil

pumpkin, sugar-free vanilla pudding mix, water, pumpkin pie spice, graham cracker crust, egg whites

ground beef or 1 lb ground turkey, chili, tortilla chips, sour cream, shredded mexican blend cheese, mexican-style corn

all-purpose flour (2-3/4 cups, plus a little extra for rolling the tortillas), lard or 5 tbsp vegetable shortening (or a 50/50 mixture of the two), salt, very warm tap water, approximately

crushed pineapple in syrup, undrained, vanilla flavor instant pudding and pie filling mix, sour cream, prepared shortbread pie crusts, sliced pineapple, drained and halved, maraschino cherries, drained, sweetened flaked coconut

cooked chicken (shredded. you can also use canned chicken), picante sauce (we like pace), cream cheese (at room temperature ), velveeta cheese, garlic powder, sugar, flour tortillas

crushed pineapple, vanilla pudding, sour cream, graham crust, pineapples, marachino cherrys, sweetened coconut, sm. cool whip

fresh lime juice, honey, crushed corn tortilla chips, boneless skinless chicken breast halves, lightly pounded, chopped tomatoes, jalapeno, seeded and chopped, chopped cilantro, garlic, minced, dried mexican oregano, shredded monterey jack pepper cheese