5643 tortilla chilies Recipes

  • Chili-Rubbed Steak Tacos (Ellie Krieger)
    chili powder, garlic, minced, ground cinnamon, salt and
    14 More
    chili powder, garlic, minced, ground cinnamon, salt, a pinch cayenne pepper, top sirloin steaks cut 1-inch thick, corn tortillas (5 to 6 inches in diameter), shredded red cabbage, chopped cilantro leaves, lime, cut into wedges, avocado lime salsa , recipe follows, cucumber peeled, seeded and cut into chunks (about 2 cups), avocados, cut into chunks, red onion, diced, limes, juiced (about 1/4 cup), salt, chopped cilantro leaves, jalapeno chiles, chopped , plus more to taste
    32 min, 18 ingredients
  • Chili Tortilla Bake
    ground beef (95% lean), no-salt-added tomato sauce and
    10 More
    ground beef (95% lean), no-salt-added tomato sauce, black beans, rinsed and drained, frozen corn, chopped green chilies, dried minced onion, chili powder, ground cumin, garlic powder, dried oregano, whole wheat tortillas (8 inches), shredded reduced-fat cheddar cheese
    45 min, 12 ingredients
  • Tortilla Soup
    carrot, diced, celery, diced, onion, diced, olive oil and
    11 More
    carrot, diced, celery, diced, onion, diced, olive oil, chicken stock, petite diced tomatoes with green chilies, chili powder, dried chipotle powder, oregano, cumin, black beans, drained and rinsed, frozen sweet white corn, corn tortillas , cut into pieces, cooked chicken, diced, milk
    50 min, 15 ingredients
  • Tortilla Stacks
    ground beef, onion, chopped, tomato sauce and
    5 More
    ground beef, onion, chopped, tomato sauce, cheddar cheese, grated (or more ), chili seasoning mix (packaged ), black olives, sliced, corn tortillas (or more ), green chilies, chopped (optional)
    20 min, 8 ingredients
  • Chili's Chicken Fajita Nachos  (Copycat) Chili's Chicken Fajita Nachos (Copycat)
    tortilla chips (large and whole, not broken ) and
    11 More
    tortilla chips (large and whole, not broken ), mccormicks fajita seasoning mix, uncooked boneless chicken breast (cut in strips), vidalia onion (cut in half and sliced ), bell pepper (cut in half , deseeded, then sliced into strips), jalapeno (deseeded and cut in slices), monterey jack cheese (shredded ), mild cheddar cheese (shredded ), lettuce (shredded ), pace thick & chunky salsa, sour cream, guacamole (optional)
    45 min, 12 ingredients
  • Tortilla Soup with Crisp Tortillas and Avocado Relish Tortilla Soup with Crisp Tortillas and Avocado Relish
    white onion, tomatoes, peeled garlic cloves and
    17 More
    white onion, tomatoes, peeled garlic cloves, guajillo chilies * (about 1 oz), ancho chilies * (about 1 oz), ten 5- to 6-inch white corn tortillas, peanut or vegetable oil for deep-frying, chicken stock, dried oregano, crumbled, coarse salt, ripe california avocados, vine-ripened tomato, chopped white onion (about 1/2 onion), fresh serrano chilies, chopped fresh coriander sprigs, fresh lime juice, coarse salt, coarsely crushed black peppercorns, fresh coriander sprigs, garnish: lime wedges
    20 ingredients
  • Chilis Southwestern Eggrolls Chilis Southwestern Eggrolls
    southwestern eggrolls, chicken breast fillet, vegetable oi and
    41 More
    southwestern eggrolls, chicken breast fillet, vegetable oi, minced red bell pepper, minced green onion, frozen corn, canned black beans, rinsed and drained, frozen spinach, thawed and drained, diced, canned jalapeno peppers, minced fresh parsley, cumin, chili powder, salt, cayenne pepper, shredded monterey jack cheese, five 7-inch flour tortillas, avocado-ranch dipping sauce, smashed , fresh avocado (about half of an avocado), mayonnaise, sour cream, buttermilk, white vinegar, salt, dried parsley, onion powder, dried dill weed, garlic powder, pepper, chopped tomato, chopped onion, preheat barbecue grill to high heat., rub the chicken breast with some vegetable oil then grill it on the barbecue for 4 to 5 minutes per side or until done. lightly salt and pepper each side of the chicken while it cooks. set chicken aside until it cools down enough to handle., preheat 1 tbsp of vegetable oil in a medium-size skillet over medium-high heat ., add the red pepper and onion to the pan and saute for a couple minutes until tender., dice the cooked chicken into small cubes and add it to the pan. add the corn, black beans, spinach, jalapeno peppers, parsley, cumin, chili powder, salt, and cayenne pepper to the pan. cook for another 4 minutes. stir well so that the spinach separates and is incorporated into the mixture., pan from the heat and add the cheese. stir until the cheese is melted ., wrap the tortillas in a moist cloth and microwave on high temperature for 1 1/2 minutes or until hot., spoon approximately 1-fifth of the mixture into the center of a tortilla. fold in the ends and then roll the tortilla over the mixture. roll the tortilla very tight, then pierce with a toothpick to hold together. repeat with the remaining ingredients until you have five egg rolls. arrange the egg rolls on a plate, cover the plate with plastic wrap and freeze for at least 4 hours. overnight is best., while the egg rolls freeze prepare the avocado-ranch dipping sauce by combining all of the ingredients in a small bowl., preheat 4-6 cups of oil to 375 degrees ., deep fry the egg rolls in the hot oil for 12-15 minutes and remove to paper towels or a rack to drain for about 2 minutes., egg roll diagonally lengthwise and arrange on a plate around a small bowl of the dipping sauce. garnish the dipping sauce with the chopped tomato and onion.
    15 min, 44 ingredients
  • Chili-Rubbed Free Range Chicken with Guacamole and Pico De Gallo, Smothered Black Beans and Tortilla Threads (Emeril Lagasse) Chili-Rubbed Free Range Chicken with Guacamole and Pico De Gallo, Smothered Black Beans and Tortilla Threads (Emeril Lagasse)
    water, kosher salt, light brown sugar, bay leaves and
    51 More
    water, kosher salt, light brown sugar, bay leaves, fresh thyme, fresh rosemary, minced garlic, chicken , about 4 1/2 lb, essence , recipe follows, chili powder, ground cumin, ground coriander, vegetable or olive oil, guacamole , recipe follows, grilled pico de gallo , recipe follows, smothered black beans , recipe follows, crispy tortilla threads , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, ham hock, chopped yellow onions, chopped celery, chopped carrots, minced garlic, dried black beans, rinsed and picked over, chopped fresh cilantro leaves, ground cumin, fresh lime juice, salt, worcestershire sauce, hot sauce , to taste, ripe hass avocado, peeled, seeded, and diced, minced red onions, fresh lime juice, salt, freshly ground white pepper, olive oil, roma tomatoes, halved, red onion, sliced into 1/2-inch thick slices, jalapeno, halved, stem removed, and seeded, lemon juice, lime juice, chopped cilantro leaves, salt, freshly ground black pepper, vegetable oil, for frying, white corn tortillas , cut into thin strips, salt
    4 hour 30 min, 55 ingredients
  • Tortilla Bean Pie Tortilla Bean Pie
    onion, chopped, canola oil, garlic clove, minced and
    9 More
    onion, chopped, canola oil, garlic clove, minced, pinto beans, rinsed and drained, ground cumin, chili powder, chili sauce, flour tortillas (8 inches), salsa, chopped green chilies, drained, shredded monterey jack cheese, shredded lettuce , chopped tomatoes, sour cream and/or additional salsa, optional
    50 min, 12 ingredients
  • Tortilla-Cornbread Dressing Tortilla-Cornbread Dressing
    crumbled skillet cornbread, olive oil and
    11 More
    crumbled skillet cornbread, olive oil, onion, cut into 1/4 inch dice, celery ribs, cut into 1/4 inch dice, garlic cloves, minced, jalapeno, seeded and minced, minced cilantro, chopped sage, chopped thyme, chili powder, tortilla , broth broth, kosher salt, vegetable oil , for frying 14 6 inch tortillas, halved and cut into 1/4 inch strips
    46 min, 13 ingredients
  • Beef Chili With Ancho Mole And Cumin Beef Chili With Ancho Mole And Cumin
    chili, cumin seeds, bacon slices, chopped and
    21 More
    chili, cumin seeds, bacon slices, chopped, boneless chuck roast, trimmed, cut into 1/2- to 3/4-inch cubes, onion, chopped (about 2 cups), garlic cloves, chopped, more) beef broth, divided, pure ancho chile powder, texas-style chili powder blend (such as gebhardt), mole paste, more) salt, apple cider vinegar, dried oregano, crumbled, masa (corn tortilla mix), cayenne pepper (optional), warm, freshly cooked or drained canned black beans or pinto beans, sliced black olives, chopped lettuce, chopped white, red, or green onions, grated cheddar cheese , monterey jack cheese, or queso fresco, sliced fresh or pickled jalapeno chiles, tortilla chips or oyster crackers, sour cream
    30 min, 24 ingredients
  • Tortilla Pinwheels Tortilla Pinwheels
    flour tortillas, warmed and
    16 More
    flour tortillas, warmed, frozen spinach , defrosted and pressed all water out, light sour cream, light mayonnaise, ranch salad dressing mix, bacon , bites, flour tortillas, salmon flavored cream cheese, salmon, flaked, bones and skin removed, green onions, chopped, flour tortillas, light sour cream, cream cheese, softened (i use light cream cheese), ranch salad dressing mix, green chilies, diced , rinse and drained, red pimientos, diced, rinsed and drained, chopped green onion
    2 hour 15 min, 17 ingredients
  • Tortilla Soup Tortilla Soup
    boneless chicken breasts, whole green bell peppers and
    17 More
    boneless chicken breasts, whole green bell peppers, whole tomatoes, onions, chopped, enchilada sauce, chopped green chilies, garlic cloves, minced, chicken broth, beef broth, ground cumin, chili powder, salt, pepper, bay leaf, ground red pepper, colby or 2 cups monterey jack cheese, shredded, avocado, peeled and diced, count) bag corn tortillas, sour cream , as garnish
    2 hour 30 min, 19 ingredients
  • Tortilla Soup Tortilla Soup
    cooked chicken (chopped ), chicken broth, stewed tomatoes and
    9 More
    cooked chicken (chopped ), chicken broth, stewed tomatoes, rotel tomatoes (or 1/2 cup salsa), whole kernel corn, corn tortillas (diced or torn in small pieces), onion (diced ), cilantro, chopped chili peppers, cumin or chili powder, cayenne pepper (optional), garlic
    30 min, 12 ingredients
  • Tortilla Soup Tortilla Soup
    onion chopped, garlic minced, vegetable oil and
    10 More
    onion chopped, garlic minced, vegetable oil, chopped tomatoes and green chilies drained, pureed tomatoes, chicken broth, chili powder, cumin, chicken cooked and diced, mozzarella cheese, salt, pepper, tortilla chips
    13 ingredients
  • Tortilla Crisps Tortilla Crisps
    flour tortillas, oil, butter, monterey jack cheese, grated and
    7 More
    flour tortillas, oil, butter, monterey jack cheese, grated, chopped green chili, chopped green onion, chili powder, pepperoni slice, red and green pepper, pimiento, ripe olives
    30 min, 11 ingredients
  • Tortilla Lasagne Tortilla Lasagne
    sauce, tomato sauce, chicken broth and
    13 More
    sauce, tomato sauce, chicken broth, dried chipotle chilis, chopped fine, garlic, minced, chili powder, cumin, salt, pepper, other ingredients, corn tortillas, hamburger or cubed chicken, oregano, diced onion, generous pinch of salt, jack cheese, shredded
    40 min, 16 ingredients
  • Tortilla Lasagna Tortilla Lasagna
    white corn tortillas, olive oil, onion chopped and
    8 More
    white corn tortillas, olive oil, onion chopped, chili powder, ancho chili powder, garlic minced, strained tomatoes (pomi) divided, black beans drained, chayote medium peeled and diced, corn kernels, monterey jack grated
    11 ingredients




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