4500 topped garlic Recipes

leftover mashed potatoes, sour cream, divided, sliced green onions with tops, divided, garlic salt, shredded cheddar cheese

top sirloin steak, canola oil, onion, diced, water, chicken bouillon cube, yellow mustard, worcestershire sauce, adobo seasoning, garlic powder

boneless skinless chicken breasts, sesame oil, shoyu, rice vinegar, garlic clove, minced, honey, top ramen noodles, shoyu or 1/3 cup dark soy sauce, rice vinegar , unseasoned, ground ginger, honey, konbu , about 2 inches square, frozen broccoli or 1 cup mixed vegetables

top sirloin steaks (or similar cut), minced garlic, olive oil, worcestershire sauce, cider vinegar, sherry wine, brown sugar, fresh thyme, pepper, salt

top sirloin steaks , trimmed of fat (about 1 1/2 inches thick), olive oil, garlic cloves, brown sugar, soy sauce, fresh thyme leave, harissa, salt

top sirloin steak, olive oil, white wine vinegar, burgundy wine (or sherry wine), worcestershire sauce, orange juice (or pineapple juice), garlic cloves, minced, sugar, black pepper, thyme, marjoram, crushed rosemary, oregano

top sirloin steaks, soy sauce, bell pepper, sweet onion, garlic clove, bacon, salt, pepper, toothpicks

rosemary, chopped, five-cheese italian dressing, worcestershire sauce, boneless beef top round steaks, rosemary, chopped, five-cheese italian dressing, montreal brand steak seasoning, red potatoes, diced

ground top sirloin, whole eggs beaten, mushrooms chopped, onions chopped, minced garlic, fresh thyme, ketchup, soy sauce, worcestershire sauce, chili sauce, butter, salt, pepper, potatoes, yukon gold potatoes, grated horseradish, soft butter, salt, white pepper, baby carrots, baby carrots, honey, butter, water, salt, white pepper

unsalted butter, leek, white and light green parts halved lengthwise, washed, and chopped small (about 1 cup), garlic cloves, medium size, minced, heads garlic, rinsed , papery skins removed and top third of heads cut off and discarded, low sodium chicken broth (start with 6 cups and use extra cup to thin soup if needed), bay leaves, salt, russet potatoes, peeled and cut into 1/2 inch cubes (about 4 1/2 cups), red bliss potatoes , unpeeled cut into 1/2 iinch cubes, about 3 cps, heavy cream, minced fresh thyme leaves, ground black pepper, minced fresh chives, olive oil, garlic cloves, sliced thin lengthwise, salt

garlic cloves, unpeeled, top sirloin roast, ground black pepper, garlic cloves, mashed, dried thyme, kosher salt, olive oil, garlic cloves, sliced in half, thyme, bay leaves, kosher salt, chicken broth, beef broth

chili powder, cayenne pepper, granulated garlic, all-purpose flour, canola oil, boneless beef rump, trimmed and cut into 1-inch cubes, yellow onions, chopped, seeded and minced jalapenos, chopped garlic, beef broth , plus extra if necessary, red wine vinegar, pinto beans, drained and rinsed, black beans, drained and rinsed, lime juice (about 3 limes), chopped fresh cilantro leaves, corn oil, flour tortillas, steamed, shredded pepper jack cheese, shredded iceberg lettuce, salsa, sour cream, seeded and diced tomatoes, avocado, diced

olive oil, minced garlic, onion, minced, dried thyme, ground black pepper, salt, top sirloin steaks, cut in 1 inch cubes

white mushrooms, imitation crabmeat, parmesan cheese, garlic cloves, minced, herb stuffing mix (i use stove top), butter, butter

top sirloin steaks, extra virgin olive oil, fresh lemon juice, grated fresh lemon zest, minced garlic, kosher salt, coarse, fresh ground black pepper

top round of lamb, cumin seeds, coriander seeds, black peppercorns, garlic cloves, thick yogurt such as greek

extra virgin olive oil, lemon juice, chopped tarragon, chopped garlic, worcestershire sauce, pepper (to taste), top sirloin steak

unsalted butter, leek, white and light green parts halved lengthwise, washed, and chopped small (about 1 cup), garlic cloves, medium, minced (or pressed through a garlic press or about 1 tbsp), heads garlic, rinsed , papery skins removed and top third of heads cut off and discarded, low sodium chicken broth (start with 6 cups and use extra cup to thin soup, if needed), bay leaves, table salt, russet potatoes, peeled and cut into 1/2-inch cubes (about 4 1/2 cups), red bliss potatoes, cut into 1/2-inch cubes (unpeeled ), heavy cream, minced fresh thyme leaves, ground black pepper, minced fresh chives, olive oil, garlic cloves, sliced thin lengthwise, table salt