445 top mix stuffed Recipes

pork loin, stuffed and seasoned, stove top stuffing mix, blackened magic seasoning, lemon juice, instant mashed potatoes, shredded cheese

precut rouladen beef (available at most meat counters), stove top stuffing mix, pasta sauce (any flavour), hot sauce, salt, pepper, garlic powder

ground beef, salt and pepper, stove top stuffing mix (prepared ), cream of celery soup or 1 (10 oz) can cream of mushroom soup, soup can milk

ground beef, stove top stuffing mix, cream of mushroom soup, worcestershire sauce, ketchup

red bell pepper, boneless pork chops, 2 inches thick, bacon, red onion , small, garlic cloves, frozen chopped spinach, button mushrooms, fresh (not canned ), chicken broth, stove top stuffing mix, salt & pepper

pork roast, stove top stuffing mix for pork (6 0z), celery, chopped, onion, chopped, light butter, water , as required

cornish hen, port wine, fresh pressed garlic, stove top stuffing mix, fresh ground pepper, chicken stock, rosemary, butter, beef gravy

butter, minced onions, stove-top chicken flavor stuffing mix, egg, well beaten, milk, bacon

acorn squash, cut in half, italian sausage, stove top stuffing mix for chicken, chopped apple, raisins

stove top traditional sage seasoned stuffing mix, water, eggs, lightly beaten, uncooked turkey breast, 1/4-inch thick (about 1-1/2 lb.), turkey gravy

chicken stove top stuffing mix, cream of chicken soup, sour cream, butter, zucchini, chopped, onion, diced

condensed cream of chicken soup or 1 (10 1/2 oz) can celery soup, undiluted, seasoned stuffing mix, such as stove top, boneless skinless chicken breasts, butter, melted

mixed berries (strawberries,raspberries,blueberries and or or blackberries), sugar, low-fat ricotta cheese, strawberry preserves, eggs, carnation fat-free evaporated milk, brown sugar, vanilla, thick french bread, vegetable oil , butter or 1 tbsp margarine, powdered sugar (optional), maple syrup (optional)

mixed fresh berries, granulated sugar, ricotta cheese, strawberry preserves, eggs, evaporated milk, brown sugar packed, vanilla, french bread 3/4 thick, butter, powdered sugar, maple syrup heated

steaks, cut in 4 to 6 serving size pieces, stove top stuffing mix or 1 (6 oz) box other seasoned stuffing mix, bacon, diced, low-fat cream of celery soup, water, onion, coarsely chopped, sliced stewed tomatoes, celery rib, diced (optional), green onion, diced (optional)

baby portabella mushrooms, stove top stuffing mix, mozzarella cheese, butter

beef top round steak (boneless , should be 1/2-inch thick), water, butter or 1 tbsp margarine, cornbread stuffing mix, carrots, shredded, green onions, sliced, water, kitchen bouquet, butter or 2 tsp margarine, unbleached flour, water, dry sherry, kitchen bouquet, beef bouillon

link hot italian sausage, casing removed , meat crumbled, stove top stuffing mix , can use regular bread crumbs, parmesan cheese, freshly grated, yellow onion, chopped, egg, dried parsley, dried thyme, salt (to taste), ground black pepper, boneless skinless chicken thighs, olive oil, jalapeno-flavored bacon (that s what i had on hand), onion, finely chopped, garlic cloves, finely minced, chianti wine (dry red wine), low sodium chicken broth (homemade ), italian stewed tomatoes, dried basil, egg noodles