1393 tony chachere copycat Recipes

  • Tony Chachere's Creole Seasoning (Copycat)
    fine sea salt, cornstarch, cayenne pepper, garlic salt and
    9 More
    fine sea salt, cornstarch, cayenne pepper, garlic salt, ground black pepper, seasoned chili powder, celery salt, ground mustard, ground basil, ground sage, onion salt, ground oregano, ground thyme
    10 min, 13 ingredients
  • Tony Chachere Pork Chops
    tony chachere seasoning, pork chops, olive oil (optional)
    11 min, 3 ingredients
  • Tony Chachere's Famous Creole Seasoning
    salt , free flowing..like morton's, pepper, black, ground and
    4 More
    salt , free flowing..like morton s, pepper, black, ground, red peppers, ground, garlic powder, chili powder (like gebhardt s), accent seasoning
    5 min, 6 ingredients
  • Tony Chachere's Basic Cream Sauce
    margarine, all-purpose flour, half-and-half cream
    20 min, 3 ingredients
  • Cajun Smoked Beer Can Chicken
    whole chicken (3 or 4 lbs.), garlic cloves, chopped onions and
    10 More
    whole chicken (3 or 4 lbs.), garlic cloves, chopped onions, beer, melted butter (room temperature ), tony chachere s seasoning (i used dizzy pig), garlic powder, vinegar, olive oil, tony chachere s seasoning to cover the outside of the chicken, apple cider, olive oil
    5 hour , 13 ingredients
  • Cajun Style Oven Hash Browns
    potatoes, peeled ,cut int 1/2 pieces and cooked until alm... and
    4 More
    potatoes, peeled ,cut int 1/2 pieces and cooked until almost tender apprx 5 minutes,drain well, paprika, chili powder, cajun seasoning (tony chachere s or other cajun spice and if not available use additional tsp chili powder), lite olive oil
    55 min, 5 ingredients
  • Tony Chachere  Long Island Duck Tony Chachere Long Island Duck
    duck, cut in half, vegetable oil, water, paprika and
    1 More
    duck, cut in half, vegetable oil, water, paprika, tony chachere creole seasoning or just salt & pepper
    4 hour , 5 ingredients
  • Tony Chachere's Basic Red Sauce Tony Chachere's Basic Red Sauce
    margarine, tomato sauce, sugar, worcestershire sauce and
    3 More
    margarine, tomato sauce, sugar, worcestershire sauce, lemon juice, tony chachere s original creole seasoning, water
    7 min, 7 ingredients
  • Tony's He-Man Chili Tony's He-Man Chili
    bacon, hot sausage (louisiana or italian) and
    14 More
    bacon, hot sausage (louisiana or italian), lean ground beef, onion, chopped, bell pepper, chopped, garlic cloves, minced, louisiana hot green pepper, diced (or jalapeno), dry mustard, celery seed, chili powder, roma tomatoes, worcestershire sauce, burgundy wine, pinto beans, kidney beans, tony chachere s original creole seasoning
    2 hour , 16 ingredients
  • Tony Chachere's Basic Vegetable Mixture Tony Chachere's Basic Vegetable Mixture
    onion, stalks celery, green bell pepper, garlic clove
    5 min, 4 ingredients
  • Tony Chachere's Basic Roux Tony Chachere's Basic Roux
    all-purpose flour, oil or 1 cup margarine
    20 min, 2 ingredients
  • Tony Chachere's Basic Brown Sauce Tony Chachere's Basic Brown Sauce
    pan dripping, green onion, chopped, parsley, minced and
    3 More
    pan dripping, green onion, chopped, parsley, minced, all-purpose flour (enough to thicken), mushroom (optional), currant jelly (optional)
    10 min, 6 ingredients
  • Italian Rollettes Italian Rollettes
    cube steaks , 5-6 oz each and
    13 More
    cube steaks , 5-6 oz each, tony chachere s original creole seasoning, olive oil, fresh breadcrumb, chopped onion, eggs, well beaten, chopped parsley, parmesan cheese, grated, tomato paste, water, tony chachere s original creole seasoning, garlic clove, minced, basil or 1 pinch fresh leaf, spaghetti, cooked
    1 hour 10 min, 14 ingredients
  • Slightly Spicy Spaghetti Sauce Slightly Spicy Spaghetti Sauce
    hamburger, onion, chopped, salt, pepper and
    11 More
    hamburger, onion, chopped, salt, pepper, tony chachere s seasoning, garlic powder, stewed tomatoes, tomato sauce, tomato puree, rotel (tomatoes and green chili s), salt, tony chachere s seasoning, garlic powder, sugar, onion, chopped
    1 hour 20 min, 15 ingredients
  • Goat Cheese Crab Cakes Goat Cheese Crab Cakes
    combine, goat cheese, egg whites, lightly beaten and
    17 More
    combine, goat cheese, egg whites, lightly beaten, red bell pepper, finely diced, jalapeno pepper , seeds removed, finely diced (you can, substitute half a poblano pepper for a whole jalapeno. it s a sweeter pepper with less heat.), green onions, green part only, finely diced, tony chachere s or other cajun seasoning, teriyaki sauce, turns of freshly ground black pepper, add for crumb mixture, dry mustard powder (you can substitute 1, prepared mustard...i like horseradish mustard , myself.), bread crumbs, crab meat, breading, bread crumbs, garlic powder, parmigiano cheese, tony chachere s or other cajun seasoning
    10 min, 20 ingredients
  • Breakfast Casserole Breakfast Casserole
    links breakfast sausage (i used the pre cooked kind!) and
    8 More
    links breakfast sausage (i used the pre cooked kind!), hash browns (from the freezer section), cheese soup (i believe its 8 oz..whatever the normal can size is), eggs, milk, mustard (optional), cajun seasoning (tony chachere s to taste) or 1/2 tsp season-all salt (tony chachere s to taste), garlic powder, shredded cheese
    1 hour , 9 ingredients
  • Corn And Crab Meat Bisque Corn And Crab Meat Bisque
    corn and crab meat bisque, prepared by : tony chachere and
    14 More
    corn and crab meat bisque, prepared by : tony chachere, butter, lump crab meat, all-purpose flour, shredded swiss cheese, onion, finely chopped, chopped parsley, cream style corn, chopped green onion, cream of potato, dry sherry or a good white wine, soup tony s creole seasoning, half and half, mace, minced garlic
    15 min, 16 ingredients
  • Red Pepper Pork Roast with Garlic Butter Sauce (Robert) Red Pepper Pork Roast with Garlic Butter Sauce (Robert)
    lean pork loin, extra virgin olive oil, crushed red pepper and
    5 More
    lean pork loin, extra virgin olive oil, crushed red pepper, season salt (1/4 tsp tony chachere s more spice), oregano, tarragon, garlic, butter
    8 ingredients




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