34 tonnato Recipes

  • Tonnato Sauce
    tuna in water, drained, fat-free mayonnaise and
    7 More
    tuna in water, drained, fat-free mayonnaise, red wine vinegar, fresh lemon juice, capers, extra virgin olive oil, flat anchovy fillets (optional) or 1 tsp anchovy paste (optional), chopped fresh flat-leaf italian parsley (optional), salt and pepper
    3 min, 9 ingredients
  • Turkey Tonnato
    light tuna packed in olive oil, undrained, mayonnaise and
    8 More
    light tuna packed in olive oil, undrained, mayonnaise, canned low-salt chicken broth, anchovy fillets, drained , 1 tsp oil reserved, fresh lemon juice, grated lemon peel, drained capers, baby spinach leaves, roast turkey breast, sliced, chopped fresh parsley
    10 ingredients
  • Turkey Tonnato
    black-olive tapenade, grated fresh lemon zest and
    13 More
    black-olive tapenade, grated fresh lemon zest, chopped garlic, chopped fresh rosemary, boneless turkey breast half with skin, salt, black pepper, extra-virgin olive oil, dry white wine, chunk light tuna in olive oil (do not drain), extra-virgin olive oil, water, fresh lemon juice, anchovy paste, accompaniments: lemon wedges; capers; chopped fresh flat-leaf parsley
    5 hour 30 min, 15 ingredients
  • Chicken Tonnato
    chunk tuna , packed in water,drained and
    8 More
    chunk tuna , packed in water,drained, canned anchovy fillets, drained, plain nonfat yogurt, reduced-fat mayonnaise, white pepper, poached chicken breast halves, drained capers, pitted olives, quartered
    15 min, 9 ingredients
  • Tuna Tonnato with Eggplant Salad
    light tuna packed in olive oil (preferably italian), drai... and
    13 More
    light tuna packed in olive oil (preferably italian), drained, divided, anchovy fillet, mayonnaise, extra-virgin olive oil plus additional for drizzling, drained capers, fresh lemon juice, grilled eggplant, drained, chopped garlic, coarsely chopped parsley, grated lemon zest, red-wine vinegar, grape tomatoes , halved lengthwise, coarsely chopped mint, bread cubes from a country loaf, toasted
    45 min, 14 ingredients
  • Tonnato Dressing Tonnato Dressing
    drained canned solid white tuna, mayonnaise and
    6 More
    drained canned solid white tuna, mayonnaise, sour cream or plain yogurt, garlic clove, minced, salt , to taste, freshly ground pepper , to taste, anchovy fillets, minced (optional), fresh lemon juice
    8 ingredients
  • Tonnato-stuffed Eggs Tonnato-stuffed Eggs
    eggs and
    8 More
    eggs, mayonnaise (maybe a little less if using tuna packed in oil), tuna (italian packed in oil for more flavor, american packed in water for fewer calories), drained, anchovy fillets, coarsely chopped, drained bottled capers, fresh lemon juice, extra-virgin olive oil, kosher salt and freshly ground black pepper, celery leaves and nicoise olives, for garnish (optional)
    20 min, 9 ingredients
  • Tonnato Sauce (Dan Smith and Steve McDonagh) Tonnato Sauce (Dan Smith and Steve McDonagh)
    mayonnaise, extra-virgin olive oil and
    5 More
    mayonnaise, extra-virgin olive oil, tuna in olive oil (not drained ), anchovy fillet, fresh lemon juice, drained capers, freshly ground black pepper
    5 min, 7 ingredients
  • Eggs Tonnato Eggs Tonnato
    eggs, hard-cooked and peeled, raw eggs, lemon juice and
    11 More
    eggs, hard-cooked and peeled, raw eggs, lemon juice, salt and white pepper, olive oil, anchovy fillets, minced, scallions, finely minced, white part only, tuna, drained and flaked, cayenne, heavy cream (optional), capers, drained, watercress leaf, tomatoes, black greek olive
    25 min, 14 ingredients
  • Turkey Tonnato Turkey Tonnato
    boneless turkey breast and
    24 More
    boneless turkey breast, garlic slivered, plus 1 clove roughly chopped, extra-virgin olive oil, salt and freshly ground black pepper, onion, roughly chopped, stalks celery, roughly chopped, chicken stock, plus more , as needed, tuna packed in olive oil, anchovy fillets packed in olive oil, drained, minced fresh flat-leaf parsley, plus 1/4 cup for garnish, extra-virgin olive oil, fresh lemon juice, mayonnaise, capers, drained, white pepper, cream, plus more if desired, combined ) endive, mache and/or arugula, shaved fennel, fresh corn kernels, blanched, extra-virgin olive oil , as desired, salt and freshly ground black pepper, squeeze lemon juice, pitted nicoise olives, marinated roasted peppers, store bought, marinated mushrooms, store bought
    1 hour 15 min, 25 ingredients
  • Turkey Tonnato Turkey Tonnato
    turkey tenderloins, olive oil, salt, white pepper and
    8 More
    turkey tenderloins, olive oil, salt, white pepper, fat-free , less-sodium chicken broth, divided, light mayonnaise, fresh lemon juice, capers, caper juice, albacore tuna in water, drained, canned anchovy fillet, chopped fresh flat-leaf parsley
    13 ingredients
  • Pasta Tonnato Nests Pasta Tonnato Nests
    fresh or dried herb flavored fettuccine, olive oil and
    5 More
    fresh or dried herb flavored fettuccine, olive oil, purchased chunky garden style pasta sauce, dry red wine, white tuna packed in water, drained, sliced pitted brine-cured olives (such as kalamata), chopped fresh basil
    7 ingredients
  • Turkey Tonnato Salad Turkey Tonnato Salad
    head romaine lettuce , torn into bite-size pieces and
    7 More
    head romaine lettuce , torn into bite-size pieces, watercress, trimmed, sliced fresh fennel, cucumber, peeled , halved lengthwise, and sliced, tomatoes, cut into halves, cubed cooked turkey, tonnato dressing, garnishes: capers , black olives, italian parsley sprigs
    8 ingredients
  • Chicken Tonnato Salad Chicken Tonnato Salad
    fresh chicken broth, dry white wine, onion, sliced and
    20 More
    fresh chicken broth, dry white wine, onion, sliced, celery rib, cut into 3 pieces, bay leaf, unwaxed lemons, black peppercorns, chicken breasts (about 1 lb 5 oz), dried eggs , pasta shapes, artichoke hearts , halved (optional may use frozen and thawed), roughly chopped flat leaf parsley, canned premium tuna, drained, capers, rinsed, lemon juice, canned anchovy fillets, rinsed and finely chopped, mayonnaise, cayenne pepper, canned anchovy fillets, rinsed and chopped, scallions, thinly sliced, grated small unwaxed lemon , zest of, caper, chopped flat leaf parsley, salad leaves and cherry tomatoes, to serve (grape tomatoes may be used)
    45 min, 23 ingredients
  • Chicken With Tonnato Sauce Chicken With Tonnato Sauce
    fresh lemon juice, divided, dried oregano and
    9 More
    fresh lemon juice, divided, dried oregano, garlic cloves, minced and divided, boneless skinless chicken breast halves, olive oil, salt & freshly ground black pepper, mayonnaise, capers, anchovy fillet, tuna in water, drained, arugula
    30 min, 11 ingredients
  • Turkey (Tonnato) Sandwiches Turkey (Tonnato) Sandwiches
    mayonnaise and
    9 More
    mayonnaise, tuna packed in olive oil (preferably imported from italy), fresh parsley leaves, capers, drained, minced shallots, anchovy fillets, minced, olive oil or hot water, salt and black pepper, sandwich bread, toasted if desired (or use french bread), thick) slices white-meat turkey
    10 ingredients
  • Vitello Tonnato (Emeril Lagasse) Vitello Tonnato (Emeril Lagasse)
    veal roast from the leg or loin, boned and tied and
    19 More
    veal roast from the leg or loin, boned and tied, chicken stock, dry white wine, chopped yellow onions, chopped carrots, chopped celery, fresh rosemary, bay leaves, black peppercorns, oil-packed solid white tuna, drained, anchovy fillets, drained and chopped, capers, rinsed, plus extra for garnish, white wine vinegar, fresh lemon juice, lemon zest, mayonnaise , recipe follows, kosher or other coarse-grain salt, freshly cracked black pepper, chopped parsley leaves, for garnish, lemon slices, for garnish
    1 hour 45 min, 20 ingredients
  • Vitello Tonnato (Michele Urvater) Vitello Tonnato (Michele Urvater)
    boneless veal top round, tied, dry white wine and
    10 More
    boneless veal top round, tied, dry white wine, onion , carrot and celery, each finely chopped, bouquet garni : 1 peeled clove garlic, 4 sprigs parsley, 1 bay leaf and 1 tsp dried rosemary or thyme, tied in, cheesecloth, tuna fish , preferably imported from italy and preferably packed in olive oil, flat anchovy fillets, packed in olive oil, nonpareil capers, vegetable oil and extra virgin olive oil, grated lemon zest and 3 to 4 tbsp fresh lemon juice, mayonnaise, salt and freshly ground black pepper
    2 hour 24 min, 12 ingredients




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