16 chicken tonnato with chicken Recipes

  • Chicken Tonnato (Lightened & Brightened)
    chicken breasts (4 oz each, skinned & boneless ) and
    9 More
    chicken breasts (4 oz each, skinned & boneless ), onion (sliced ), bay leaf, black peppercorns, chicken stock, tuna (packed in brine, drained well), low-fat mayonnaise, lemon juice, red bell pepper (cut in thin julienne strips), capers (well-drained )
    27 min, 10 ingredients
  • Chicken Tonnato
    chunk tuna , packed in water,drained and
    8 More
    chunk tuna , packed in water,drained, canned anchovy fillets, drained, plain nonfat yogurt, reduced-fat mayonnaise, white pepper, poached chicken breast halves, drained capers, pitted olives, quartered
    15 min, 9 ingredients
  • Turkey Tonnato
    light tuna packed in olive oil, undrained, mayonnaise and
    8 More
    light tuna packed in olive oil, undrained, mayonnaise, canned low-salt chicken broth, anchovy fillets, drained , 1 tsp oil reserved, fresh lemon juice, grated lemon peel, drained capers, baby spinach leaves, roast turkey breast, sliced, chopped fresh parsley
    10 ingredients
  • Turkey Tonnato
    boned, rolled and tied turkey breast and
    17 More
    boned, rolled and tied turkey breast, anchovies , cut into 1/2-inch pieces, garlic clove, slivered, chicken broth, dry white wine, onions, quartered, carrots , cut into 2-inch pieces, fresh parsley sprigs, bay leaves, white meat tuna packed in water, well drained, anchovies, fresh lemon juice, drained capers, extra-virgin olive oil, mayonnaise (1 cup plus 1 tbsp), chopped fresh italian parsley, drained capers, lemons , halved lengthwise, sliced
    18 ingredients
  • Turkey Tonnato with Potatoes and Green Beans
    turkey breast half (with bones and skin ) and
    13 More
    turkey breast half (with bones and skin ), qt chicken broth, qt water, tuna packed in olive oil, drained, anchovy fillets, mayonnaise, extra-virgin olive oil, fresh lemon juice (to taste), water, haricots verts (thin french green beans), trimmed, red potatoes, peeled and quartered, bottled capers, rinsed and drained, kalamata or other brine-cured black olives, pitted and quartered lengthwise, garnish: small fresh basil leaves
    14 ingredients
  • Chicken Tonnato Salad Chicken Tonnato Salad
    fresh chicken broth, dry white wine, onion, sliced and
    20 More
    fresh chicken broth, dry white wine, onion, sliced, celery rib, cut into 3 pieces, bay leaf, unwaxed lemons, black peppercorns, chicken breasts (about 1 lb 5 oz), dried eggs , pasta shapes, artichoke hearts , halved (optional may use frozen and thawed), roughly chopped flat leaf parsley, canned premium tuna, drained, capers, rinsed, lemon juice, canned anchovy fillets, rinsed and finely chopped, mayonnaise, cayenne pepper, canned anchovy fillets, rinsed and chopped, scallions, thinly sliced, grated small unwaxed lemon , zest of, caper, chopped flat leaf parsley, salad leaves and cherry tomatoes, to serve (grape tomatoes may be used)
    45 min, 23 ingredients
  • Chicken Tonnato With Chicken Broth Chicken Tonnato With Chicken Broth
    sliced onion, sliced leek, washed well and
    21 More
    sliced onion, sliced leek, washed well, sliced white button mushrooms, diced carrot, diced celery, salt, fresh ground black pepper, water, boneless skinless chicken breast halves (each about 6 oz), cooked angel hair pasta or 8 oz cooked orzo pasta, anchovies packed in oil, tuna (preferably in oil), egg yolk, dijon-style mustard, fresh lemon juice (not the bottled junk), water, salt, tabasco sauce, extra virgin olive oil, drained capers, arugula leaves, washed and dried (loosley packed), drained capers, minced fresh chives
    45 min, 23 ingredients
  • Chicken With Tonnato Sauce Chicken With Tonnato Sauce
    fresh lemon juice, divided, dried oregano and
    9 More
    fresh lemon juice, divided, dried oregano, garlic cloves, minced and divided, boneless skinless chicken breast halves, olive oil, salt & freshly ground black pepper, mayonnaise, capers, anchovy fillet, tuna in water, drained, arugula
    30 min, 11 ingredients
  • Mccall's Cooking School  Chicken Breasts Tonnato Mccall's Cooking School Chicken Breasts Tonnato
    head iceberg lettuce, whole chicken breasts (1 lb. each) and
    19 More
    head iceberg lettuce, whole chicken breasts (1 lb. each), onion, sliced, stalk celery, sliced, carrot , pared and sliced, parsley sprigs, salt, dried thyme leaves, bay leaf, condensed chicken broth, undiluted, water, anchovy fillets, tuna, mayonnaise, chopped celery, salt, black pepper, lemon juice, tomatoes, cut into 8 wedges, watercress leaf, kalamata olives (optional) or nicoise olive (optional)
    26 min, 21 ingredients
  • Turkey Tonnato Turkey Tonnato
    boneless turkey breast and
    24 More
    boneless turkey breast, garlic slivered, plus 1 clove roughly chopped, extra-virgin olive oil, salt and freshly ground black pepper, onion, roughly chopped, stalks celery, roughly chopped, chicken stock, plus more , as needed, tuna packed in olive oil, anchovy fillets packed in olive oil, drained, minced fresh flat-leaf parsley, plus 1/4 cup for garnish, extra-virgin olive oil, fresh lemon juice, mayonnaise, capers, drained, white pepper, cream, plus more if desired, combined ) endive, mache and/or arugula, shaved fennel, fresh corn kernels, blanched, extra-virgin olive oil , as desired, salt and freshly ground black pepper, squeeze lemon juice, pitted nicoise olives, marinated roasted peppers, store bought, marinated mushrooms, store bought
    1 hour 15 min, 25 ingredients
  • Turkey Tonnato Turkey Tonnato
    turkey tenderloins, olive oil, salt, white pepper and
    8 More
    turkey tenderloins, olive oil, salt, white pepper, fat-free , less-sodium chicken broth, divided, light mayonnaise, fresh lemon juice, capers, caper juice, albacore tuna in water, drained, canned anchovy fillet, chopped fresh flat-leaf parsley
    13 ingredients
  • Vitello Tonnato (Emeril Lagasse) Vitello Tonnato (Emeril Lagasse)
    veal roast from the leg or loin, boned and tied and
    19 More
    veal roast from the leg or loin, boned and tied, chicken stock, dry white wine, chopped yellow onions, chopped carrots, chopped celery, fresh rosemary, bay leaves, black peppercorns, oil-packed solid white tuna, drained, anchovy fillets, drained and chopped, capers, rinsed, plus extra for garnish, white wine vinegar, fresh lemon juice, lemon zest, mayonnaise , recipe follows, kosher or other coarse-grain salt, freshly cracked black pepper, chopped parsley leaves, for garnish, lemon slices, for garnish
    1 hour 45 min, 20 ingredients
  • Crisp Greens with Tonnato Dressing Crisp Greens with Tonnato Dressing
    reduced-fat mayonnaise and
    15 More
    reduced-fat mayonnaise, fat-free , less-sodium chicken broth, red wine vinegar, fresh lemon juice, salt, freshly ground black pepper, ground red pepper, garlic cloves, chopped, light tuna in olive oil, drained, torn romaine lettuce, peeled sliced cucumber, green bell pepper rings, red bell pepper rings, tomatoes , cut into (1/4-inch-thick) slices, chopped red onion, divided, capers, drained and divided
    16 ingredients
  • Turkey Tonnato (Giada De Laurentiis) Turkey Tonnato (Giada De Laurentiis)
    turkey breast, skinless and boneless, dried oregano and
    11 More
    turkey breast, skinless and boneless, dried oregano, dried thyme, dried basil, extra-virgin olive oil, chicken stock, salt and freshly ground black pepper, anchovy paste or 1 anchovy fillet, drained, fresh lemon juice, capers, mayonnaise, chopped parsley leaves, for garnish
    55 min, 13 ingredients




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