142589 tomatoes moroccan style stuffing Recipes

tomato, potato, carrot, yellow squash, zucchini, red bell peppers or 1 yellow bell pepper, onion, chicken, chopped into cubes, butter, salt, water

tomatoes (vine ripened with stalk still attached work best), olive oil, garlic clove, finely sliced, onion, finely diced, ground lamb, pine nuts, water, breadcrumbs or 1 tbsp bread stuffing mix

johnsonville mild italian sausage (ground or de-cased links), olive oil, separated, loaves focaccia bread, cut into 1-in. cubes, coarse ground pepper, parmesan cheese, shredded, green bell pepper, diced, oil-packed sun-dried tomatoes, chopped, pimiento-stuffed olives, chopped, leaves fresh basil, chopped, garlic cloves, minced, eggs, water or white wine, butter, cubed

johnsonville mild italian sausage (ground or de-cased links), olive oil, separated, loaves focaccia bread (12 oz. each), cut into 1-inch cubes, coarse ground pepper, parmesan cheese, shredded, green pepper, diced, oil-packed sun-dried tomatoes, chopped, pimiento-stuffed olives, chopped, leaves fresh basil, chopped, garlic, minced, eggs, water, butter

tomatoes (not plum ), olive oil, fresh lime juice, firm-ripe california avocados, chopped onion, chopped fresh cilantro, minced fresh jalapeno chile, including seeds, salt, shredded iceberg lettuce, garnish: fresh cilantro sprigs

tomatoes or 2 cups grape , halved, sliced zucchini (cut in half lengthwise, cut into 1/4-inch slices), cubed monterey jack cheese or 1 cup sharp white cheddar cheese, sliced sweet onion (optional), prepared balsamic vinaigrette, chopped fresh basil leaves, dijon-style mustard, sugar

tomato, seeded and core removed,drained upside down on a paper towel, tomatoes, seeded and core removed,drained upside down on a paper towel, stalk celery , rough chop, onion , rough chopped, cilantro, red bell peppers or 1/2 orange bell pepper, garlic, cooked chicken , rough chopped, chipotle chili sauce (don enrique), mayonnaise, salt and pepper

tomatoes, salt & freshly ground black pepper, avocados, peeled, pitted, and mashed, chopped onions, chopped cilantro (coriander leaves), fresh limes or 1 tsp lemon juice, jalapeno pepper, seeded and finely chopped (optional), lettuce leaf (to garnish ) (optional), diced tomato

tomatoes, hard-boiled eggs, cooled and peeled, mayonnaise, salt and pepper, parsley, chopped, white breadcrumb , if using large tomatoes

stuffing white mushrooms, stems removed and stems chopped, chicken flavor stuffing mix (or your choice ), water, butter or 1 tbsp margarine, green peppers, finely chopped, red peppers, finely chopped, butter or 2 tbsp margarine, melted

tomatoes, olive oil, onions, finely chopped, fresh parsley, chopped, garlic clove, minced, fresh dill, minced, fresh oregano, minced, grain white rice, pine nuts, salt, pepper, tomato paste, dry white wine, sugar, for sprinkling, water

tomatoes, chicken thighs, head garlic, broken into cloves, olive oil, red onion, thinly sliced, chicken stock, orecchiette (or other tiny dried pasta shape), cinnamon sticks, broken in half, cumin seed, orange , grated zest and juice, flat-leaf parsley, roughly chopped

chopped onion, chopped carrot (original recipe called for shredded), chopped celery, italian-style stewed tomatoes, italian-style tomato paste, dried oregano, dried thyme, pepper, water, chicken broth (i make mine using bouillon cubes) or 1 (14 oz) can vegetable broth (i make mine using bouillon cubes), quick-cooking rice, pesto sauce, grated parmesan cheese

stuffed capsicums, whole capsicums, stem removed and deseeded, salad for stuffing, tomatoes, halved or quartered, basil, chopped, garlic, chopped, sweet chillies, finely sliced, oil, wine vinegar, salt, pepper, pancetta slices or bacon, thick toast slices, ricotta and rocket salad, dressed with your favourite dressing

tomatoes, salt, pepper, dried basil, crushed or 1/2-1 tsp fresh basil, lean ground beef, chopped onion, herb-seasoned stuffing cubes (not stove top), worcestershire sauce, grated parmesan cheese (or more )

null or 2 lbs shrimp or 2 lbs clams or 2 lbs mussels or 2 lbs lobsters, onion, celery, green pepper, stewed tomatoes (italian style ), grated cheese

tomatoes or 4 medium , ripe but firm, cooked rice or 1 cup couscous or 1 cup quinoa (or other grain), toasted pine nuts or 1/2 cup almonds, garlic, finely minced, fresh parsley, finely minced or 1 -1 1/2 tbsp dried parsley, parmesan cheese, grated, salt & pepper, spray olive oil or vegetable oil

tomatoes , quartered lengthwise, seeds and membranes removed, fresh thyme sprigs, garlic cloves, unpeeled, olive oil, coarse sea salt, tomatoes, fresh thyme sprigs, garlic cloves, unpeeled, coarse sea salt, more) olive oil, all purpose flour, fine sea salt, chilled unsalted butter (preferably european style), cut into 1/2-inch cubes, egg yolks, water, room temperature, egg yolk, beaten with 1 tsp water to blend (for glaze), loosely packed assorted mixed greens, including arugula and frisee, extra-virgin olive oil, fine sea salt, parmesan cheese, shaved with vegetable peeler (about 1/2 cup), fresh basil leaves