55 tomatoes boursin Recipes
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pasta shells and11 Morepasta shells, broccoli, cut into very small florets and the stems thinly sliced, olive oil, boneless skinless chicken breasts, thinly sliced, chestnut mushrooms, quartered, sun-dried tomato paste, soft spreadable cheese with garlic and herbs (such as boursin), carton single cream, spring onion, finely sliced, mature cheddar cheese, grated, garlic, minced, sliced almonds45 min, 12 ingredients
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onion, chopped, olive oil, garlic, minced and8 Moreonion, chopped, olive oil, garlic, minced, tomatoes, peeled,seeded and chopped coarse, sugar, flask-type eggplant , cut lengthwise into 1/4 inch thick slices,sprinkle both sides of eggplant slices lightly with salt and, grated mozzarella cheese, chevre cheese or 1/2 cup boursin cheese, at room temperature, shredded basil leaves, olive oil, fresh basil leaf (to garnish )55 min, 11 ingredients
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Eggplant Roll-Ups (Rachael Ray)firm eggplant, salt and pepper and8 Morefirm eggplant, salt and pepper, grill seasoning blend (recommended: mccormick montreal seasoning ), semi-soft garlic and herb cheese (recommended: alouette or boursin), ricotta cheese, freshly grated parmigiano , a couple of handfuls, a few grinds black pepper, soft sun-dried tomatoes, chopped (tender sun-dried tomatoes are available in small pouches in produce department), arugula leaves, chopped, basil leaves, chopped25 min, 10 ingredients
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Funky Stuffed Fillet (Emeril Lagasse)olive oil, in all, essence , recipe follows and19 Moreolive oil, in all, essence , recipe follows, homemade boursin, minced shallots, sliced shiitake mushrooms, peeled, seeded, and chopped tomatoes, veal reduction, chopped parsley, salt and pepper, butter, mashed potatoes, hot, assorted mild herb salad, oil for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 min, 22 ingredients
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Smoked Salmon Quesadilla (Sandra Lee)flour tortillas , taco size and10 Moreflour tortillas , taco size, garlic herb cheese, softened (recommended : boursin), smoked salmon, capers, shredded monterey jack cheese, sour cream, fresh dill, finely chopped, avocado, sliced, tomatoes, halved, red onion, sliced, creme fraiche , optional25 min, 11 ingredients
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Skillet Chicken/Broccoli//Rice Cassaroleoil, butter and11 Moreoil, butter, chicken breasts, skinless, boneless , cut into 1/2-inch pieces, green onions, coarsely chopped, broccoli, separated into small florets, tomatoes, peeled, seeded and diced into 1/2 pieces, rice, chicken stock, sour cream, boursin cheese , garlic and herb flavor, chopped dill, grated parmesan cheese , not the canned type please, salt and pepper, to taste50 min, 13 ingredients
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Slow Cooked French Dip (Aaron McCargo, Jr.)beef chuck roast (about 2 1/2-lb), trimmed of excess fat and11 Morebeef chuck roast (about 2 1/2-lb), trimmed of excess fat, kosher salt and freshly ground black pepper, olive oil, for searing, onions, chopped, garlic, bay leaf, worcestershire sauce, tomato paste, few dashes thai hot sauce , optional, onion or beef broth, french bread , sliced lengthwise, for serving, soft herb-flavored cheese, for serving (recommended : boursin)4 hour 15 min, 12 ingredients
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Mediterranean Stacked Open Face Egg Sandwichbaguette , slices 2 per sandwich (not too thick) and16 Morebaguette , slices 2 per sandwich (not too thick), prosciutto , fairly thin (not paper thin, you don tsp want it falling apart), provolone cheese , 2 per sandwich, olives (to toast the baguettes), eggs (large or extra large), boursin cheese (garlic herb, chive, any combination, you can use the whole container for very creamy eggs or less if), black olives, sliced (more or less to taste, 1 small 4 oz can works perfect ), butter, salt, pepper, egg yolks (use extra large eggs), fresh lemon juice, sun-dried tomatoes, chopped (packed in oil), butter, olive oil, salt, pepper25 min, 17 ingredients
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Chef-Boy-I-Be Illinois' Pesto Chicken Bundlesboneless skinless chicken breasts and7 Moreboneless skinless chicken breasts, boursin cheese, softened, pesto sauce (homemade or store bought ), tomato sauce, sliced mushrooms, dry white wine, dry oregano, salt and pepper30 min, 8 ingredients
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Crostini with Pork Tenderloin and Herbed Cheese (Sandra Lee)olive oil and4 Moreolive oil, pre-marinated apple bourbon pork tenderloin (recommended : hormel), french baguette, sliced into 1/2-inch thick slices, soft cheese with garlic and herbs (recommended: boursin), tomatoes, cut in half53 min, 5 ingredients
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Blue Cheese Crusted Filet with Potato and Corn Hash and a Port Reductiongrapeseed oil, divided, red onion, diced, chopped garlic and22 Moregrapeseed oil, divided, red onion, diced, chopped garlic, fresh corn kernels , about 2 ears** see cook s note, diced potatoes - about 4 medium potatoes (place diced potatoes on paper toweling to absorb moisture), salt, pepper, tomato, diced , centers removed, chopped fresh chives, goat cheese or herb cheese (recommended: boursin), grapeseed oil, chopped garlic, diced shallots , or 1 white onion, finely diced, any meat trimmings you may have from the beef (see beef ingredient below), port wine, strong beef stock or demi-glace, freshly chopped thyme leaves, freshly chopped rosemary leaves, unsalted butter, beef tenderloins, trimmed , trimmings reserved, salt, pepper, blue cheese, bread crumbs, grapeseed oil2 hour 35 min, 25 ingredients
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