24 tomatoes america Recipes

  • America's Test Kitchen Beef Tacos
    vegetable oil, onion, minced, garlic cloves, minced and
    12 More
    vegetable oil, onion, minced, garlic cloves, minced, chili powder, cumin, coriander, oregano, cayenne pepper, salt, lean ground beef, canned tomato sauce (i use hunt s), low sodium chicken broth, cider vinegar, light brown sugar, taco shells
    25 min, 15 ingredients
  • America's Test Kitchen Thin-Crust Pizza
    bread flour, plus more for work surface, sugar and
    13 More
    bread flour, plus more for work surface, sugar, fast rising yeast, ice water, vegetable oil, plus more for work surface, salt, whole canned tomatoes, drained and liquid discarded, extra virgin olive oil, red wine vinegar, garlic cloves, minced, salt, dried oregano, black pepper, parmesan cheese, finely grated, whole milk mozzarella, shredded
    15 min, 15 ingredients
  • America's Test Kitchen Slow Cooker Beef Burgundy
    bacon, chopped, beef chuck, cut into 1 1/2 inch chunks and
    14 More
    bacon, chopped, beef chuck, cut into 1 1/2 inch chunks, salt & freshly ground black pepper, onion, chopped fine, carrots, peeled and chopped fine, garlic cloves, minced, chopped fresh thyme, tomato paste, pinot noir wine, reduced-sodium chicken broth, soy sauce, bay leaves, minute tapioca, minced fresh parsley, white pearl onions, sliced button mushrooms
    9 hour 15 min, 16 ingredients
  • Gazpacho - America's Test Kitchens
    ripe medium beefsteak tomatoes, (about 1 1/2 lb), cored a... and
    11 More
    ripe medium beefsteak tomatoes, (about 1 1/2 lb), cored and cut into 1/4-inch cubes (about 4 cups), red bell peppers, (about 1 lb), cored, seeded , and cut into slices, then into 1/4-inch cubes (about 2 cups), cucumbers, (about 1 lb), 1 peeled and the other with skin on , both seeded and cut into 1/4-inch cubes (abo, shallots, peeled and minced (about 1/2 cup), garlic cloves, minced or pressed through a garlic press (about 2 tsp), table salt, sherry wine vinegar, ground black pepper, tomato juice, tabasco sauce (optional), ice cubes, extra virgin olive oil , for serving
    30 min, 12 ingredients
  • 10 Minute Tomato Sauce from America's Test Kitchen
    onion, grated, butter, dried oregano, salt and
    5 More
    onion, grated, butter, dried oregano, salt, garlic cloves, crushed, crushed tomatoes, sugar, olive oil, fresh basil, chopped
    7 min, 9 ingredients
  • Greek-Style Shrimp With Tomatoes and Feta-America's Test Kitchen
    shrimp, peeled and deveined, tails off and
    12 More
    shrimp, peeled and deveined, tails off, extra-virgin olive oil, ouzo (optional), garlic cloves, minced, grated zest of1 lemon, salt and ground black pepper, to taste, onion, diced medium, green bell pepper, stemmed, seeded, and diced, diced tomatoes, drained , 1/3 cup juices reserved, dry white wine, coarsely chopped fresh parsley, feta cheese, crumbled, chopped fresh dill leaves
    25 min, 13 ingredients
  • South America Quinoa
    quinoa, water, salt, fresh ground black pepper and
    10 More
    quinoa, water, salt, fresh ground black pepper, fresh lemon juice, extra virgin olive oil, cilantro, chopped, garlic, minced, corn, red onion, chopped, red chili pepper, chopped (optional), tomatoes, diced, cucumber, diced, avocado, dice
    15 min, 14 ingredients
  • Sloppy Joes (Americas Test Kitchen)
    vegetable oil, onion, chopped fine, table salt and
    10 More
    vegetable oil, onion, chopped fine, table salt, garlic cloves, minced, chili powder, lean ground beef, ground black pepper, brown sugar, tomato puree, ketchup, water, hot pepper sauce, hamburger buns
    25 min, 13 ingredients
  • Tuscan Bean Soup (America's Test Kitchen)
    table salt and
    15 More
    table salt, dried cannellini beans, rinsed and picked over (about 2 cups), extra virgin olive oil, plus extra for drizzling, pancetta , cut into 1/4-inch pieces, onion, chopped medium (about 1 1/2 cups), celery ribs, cut into 1/2-inch pieces (about 3/4 cup), carrots, peeled and cut into 1/2-inch pieces (about 1 cup), garlic cloves, peeled and crushed, low sodium chicken broth, water, bay leaves, kale (about 8 cups loosely packed) or 1 lb collard greens, stems trimmed and leaves chopped into 1-inch pieces (about 8 cups loosely packed), diced tomatoes, drained and rinsed, fresh rosemary, ground black pepper, country white bread, each 1 1/4 inches thick , broiled until golden brown on both sides and rubbed with garlic clove (optional)
    8 hour , 16 ingredients
  • Papas Chorreadas (Colombia, South America)
    potatoes, cooked & peeled, olive oil, onion, chopped and
    5 More
    potatoes, cooked & peeled, olive oil, onion, chopped, tomatoes, chopped, salt, pepper , to taste, cream, muenster cheese, grated
    25 min, 8 ingredients
  • Skillet Pastitsio - America's Test Kitchen
    ground lamb, onion, finely chopped, salt, pepper and
    8 More
    ground lamb, onion, finely chopped, salt, pepper, garlic cloves, minced, dried oregano, cinnamon, water, curly-edged lasagna noodles, broken into 2-inch lengths, diced tomatoes, heavy cream, crumbled feta cheese
    40 min, 12 ingredients
  • Skillet Chicken Masala - America's Test Kitchen
    diced tomatoes and
    8 More
    diced tomatoes, chicken breasts (boneless and skinless, cut into 1-inch chunks ), vegetable oil, onion, finely chopped, garam masala, garlic cloves, minced, grated fresh ginger, heavy cream, chopped fresh cilantro
    30 min, 9 ingredients
  • America's Test Kitchen Chunky Tomato Sauce for Lasagna America's Test Kitchen Chunky Tomato Sauce for Lasagna
    olive oil, onion, minced, salt, garlic cloves, minced and
    5 More
    olive oil, onion, minced, salt, garlic cloves, minced, crushed tomatoes, diced tomatoes, dried oregano, red pepper flakes, pepper
    35 min, 9 ingredients
  • America's Test Kitchen Beef Tacos America's Test Kitchen Beef Tacos
    corn tortillas , 6-inch size and
    15 More
    corn tortillas , 6-inch size, vegetable oil (for frying , about 3/4 cup), vegetable oil, onion, minced fine, chili powder, ground cumin, ground coriander, dried oregano, table salt, cayenne, garlic cloves, minced fine, lean ground beef, low sodium chicken broth, canned tomato sauce, dark brown sugar, cider vinegar
    30 min, 16 ingredients
  • America's Test Kitchen Mexican-Style Skillet Vermicelli With Cho America's Test Kitchen Mexican-Style Skillet Vermicelli With Cho
    vermicelli (broken in half ), vegetable oil, onion, minced and
    11 More
    vermicelli (broken in half ), vegetable oil, onion, minced, salt, garlic cloves, minced, cumin, diced tomatoes, chorizo sausage, low sodium chicken broth, chipotle chile in adobo, chopped fine, pepper, monterey jack cheese, shredded, cilantro, minced, sour cream
    50 min, 14 ingredients
  • Easy Meat Sauce (America's Test Kitchen) Easy Meat Sauce (America's Test Kitchen)
    white button mushrooms, olive oil, onion, diced finely and
    12 More
    white button mushrooms, olive oil, onion, diced finely, white bread (high-quality sandwich bread), milk, table salt , to taste, fresh ground black pepper , to taste, lean ground beef, garlic cloves, minced fine, red pepper flakes, tomato paste, diced tomatoes , juice drained and reserved, fresh oregano or 1 tsp dried oregano, crushed tomatoes, grated parmigiano-reggiano cheese
    50 min, 15 ingredients
  • Chimichurri Sauce a La Uruguaya, South America Chimichurri Sauce a La Uruguaya, South America
    olive oil, stewed tomatoes, fresh tomato and
    8 More
    olive oil, stewed tomatoes, fresh tomato, leaves fresh basil, fresh cilantro, fresh yellow onion, oregano, minced garlic, lime, sea salt, fresh ground black pepper
    20 min, 11 ingredients
  • Osso Buco - America's Test Kitchen Osso Buco - America's Test Kitchen
    vegetable oil and
    12 More
    vegetable oil, veal shanks, 1 1/2 inches thick (8-10 oz each), dry white wine, onions, cut into 1/2 inch dice (about 2 cups), carrots, cut into 1/2 inch dice (about 1 1/2 cups), celery ribs, cut into 1/2 inch dice (about 1 cup), garlic cloves (pressed through a press or minced, about 2 tbsp), low sodium chicken broth, bay leaves , small, diced tomatoes, drained, garlic cloves (minced or pressed through a garlic press, about 1 tbsp), lemon zest, grated, fresh parsley leaves, fresh (minced )
    3 hour 45 min, 13 ingredients




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