337 tomato zucchini bake Recipes

  • Baked Greek-Style Omelette (Gluten-Free)
    grain rice, olive oil and
    9 More
    grain rice, olive oil, leeks, thinly sliced (white part only ), zucchini, coarsely grated, garlic cloves, crushed, chopped fresh mint, chopped dill, eggs, beaten, marinated feta cheese, drained, crumbled, sliced red onion , and, tomato, to serve
    50 min, 11 ingredients
  • Garden Zucchini Bread
    all-purpose flour, baking powder, kosher salt, baking soda and
    10 More
    all-purpose flour, baking powder, kosher salt, baking soda, shredded zucchini, seeded diced roma tomato, chopped scallion, minced fresh basil, shredded parmesan cheese (or asiago, fontina, sharp cheddar), buttermilk, eggs, vegetable oil, red wine vinegar or 1 tbsp white wine vinegar, sliced tomato (3 very thin slices)
    46 min, 14 ingredients
  • Savory Zucchini Muffins
    olive oil, chopped onion, garlic, chopped and
    20 More
    olive oil, chopped onion, garlic, chopped, chopped sun-dried tomatoes, shredded zucchini, squeezed dry, chopped roasted red pepper, all-purpose flour, cornmeal, whole wheat flour, baking powder, baking soda, salt, freshly cracked black pepper, dried basil, dried oregano, butter, softened, white sugar, eggs, light sour cream, milk, hot pepper sauce (such as tabasco), olive oil, shredded parmesan cheese (optional)
    1 hour , 23 ingredients
  • Layered Zucchini and Tomato Bake
    fresh tomatoes, sliced, zucchini , sliced into coins and
    6 More
    fresh tomatoes, sliced, zucchini , sliced into coins, olive oil , to brush the veggies, dried oregano (to taste), basil (to taste), salt , to taste, fresh ground black pepper , to taste, parmesan cheese, grated
    25 min, 8 ingredients
  • Easy Cornbread Zucchini Stuffing
    grated or shredded zucchini well drained, onion grated and
    9 More
    grated or shredded zucchini well drained, onion grated, tomato chopped, garlic clove minced, seasoning to taste ( chopped herbs , salt and pepper to taste etc ), yellow cornmeal, baking mix, egg, olive oil, mayonnaise, milk
    5 min, 11 ingredients
  • Quick & Easy Zesty Italian Penne Pasta Bake
    jimmy dean sausage, onion , course chop and
    11 More
    jimmy dean sausage, onion , course chop, sweet red pepper , course chop, garlic, minced, extra virgin olive oil, hot crushed red pepper flakes, dry basil, tomato sauce, zucchini, unpeeled,sliced very thin (do not cook zucchini, it will cook in the casserole), salt and black pepper, penne pasta, shredded colby-monterey jack cheese, butter , to grease casserole dish
    1 hour 15 min, 13 ingredients
  • Baked Tuscan Vegetable and Bread Soup Baked Tuscan Vegetable and Bread Soup
    chicken stock, skinless chicken breast, bay leaves and
    16 More
    chicken stock, skinless chicken breast, bay leaves, olive oil, onion, chopped, garlic cloves, minced, carrots, diced, sweet green pepper, diced, chopped green cabbage, dried thyme, rosemary, tomatoes, coarsely chopped (undrained ), pepper, fresh spinach, chopped, parsley, chopped, zucchini, thinly sliced, white kidney beans, drained and rinsed, italian bread or 8 slices french bread, thick slices, stale is better 2-3 days old, freshly grated parmesan cheese
    1 hour 40 min, 19 ingredients
  • Baked Greek Style Omelette (Gluten Free) Baked Greek Style Omelette (Gluten Free)
    grain rice, olive oil and
    9 More
    grain rice, olive oil, leeks, thinly sliced (white part only ), zucchini, coarsely grated, garlic cloves, crushed, chopped mint, chopped dill, eggs, beaten, marinated feta cheese, drained and crumbled, sliced red onion, to serve, tomato, to serve
    50 min, 11 ingredients
  • Baked Potatoes Topped With Spicy Vegetable Stew Baked Potatoes Topped With Spicy Vegetable Stew
    russet potatoes , scrubbed, vegetable oil, chopped onion and
    13 More
    russet potatoes , scrubbed, vegetable oil, chopped onion, chopped green bell pepper, diced carrot, garlic clove, minced, diced tomatoes, black beans, drained and rinsed, vegetable broth, chili powder, ground cumin, diced yellow squash, diced zucchini, chopped cilantro, salt, fresh ground black pepper
    1 hour 45 min, 16 ingredients
  • Red Snapper and Summer Vegetables Baked in Foil on a Salad Red Snapper and Summer Vegetables Baked in Foil on a Salad
    zucchini, medium diced, squash, medium diced and
    18 More
    zucchini, medium diced, squash, medium diced, roma tomato, medium diced, red onion, medium diced, olive , salad, minced garlic, heavy-duty aluminum foil , 15 inch squares, original essence, red snapper fillets, lemon juice, extra virgin olive oil , plus, extra virgin olive oil, frisee, baby spinach, head endive , sliced thinly at a 45 degrees angle, minced shallot, sherry wine vinegar, dijon mustard, salt & freshly ground black pepper
    45 min, 20 ingredients
  • Mediterranean Vegetable Bake (Eggplant, Zucchini and Tomatoes) Mediterranean Vegetable Bake (Eggplant, Zucchini and Tomatoes)
    eggplant, coarsely chopped, sliced zucchini and
    9 More
    eggplant, coarsely chopped, sliced zucchini, sliced mushrooms, olive oil, chopped onion, chopped fresh fennel (but recommended ) (optional), garlic cloves, minced, no-salt-added whole tomatoes, undrained, dried basil, tomato paste, splenda sugar substitute or 1 tsp sugar
    40 min, 11 ingredients
  • Eggplant & Zucchini Pie Eggplant & Zucchini Pie
    pie shell (baked in a deep dish pie pan), eggplants and
    21 More
    pie shell (baked in a deep dish pie pan), eggplants, butter, flour, milk, goat cheese, eggs, nutmeg , to taste, garlic, finely minced, tomatoes, thinly sliced, zucchini, thinly sliced (about 1 lb.), fresh breadcrumb, fresh thyme leave, extra virgin olive oil, extra virgin olive oil, onion, minced, garlic cloves, finely minced, tomatoes, blanched, peeled, seeded, diced, red bell pepper , roasted, peeled, seeded and diced, fresh thyme leave, honey, salt & pepper, fresh basil leaves, minced
    46 min, 23 ingredients
  • Trout Grenoblaise with Tian of Zucchini, Tomatoes, and Potatoes and Mixed Green Salad (Bobby Flay) Trout Grenoblaise with Tian of Zucchini, Tomatoes, and Potatoes and Mixed Green Salad (Bobby Flay)
    olive oil and
    23 More
    olive oil, good quality white bread, cut into 1/8-inch cubes, salt and freshly ground pepper, whole brook trout, filleted, all-purpose, olive oil, butter, lemon , segmented and finely chopped, fresh lemon juice, capers, fresh flat leaf parsley, finely chopped, zucchini, thinly sliced, tomatoes, thinly sliced, baking potatoes, thinly sliced, olive oil, garlic, thinly sliced, chopped chervil, salt and freshly ground pepper, mixed greens, torn into pieces, dijon mustard, champagne vinegar, salt and freshly ground pepper, olive oil, pink peppercorns in brine, drained
    50 min, 24 ingredients
  • Ground Beef, Veggie & Rice Bake Ground Beef, Veggie & Rice Bake
    grain rice, ground beef, stalks celery and
    9 More
    grain rice, ground beef, stalks celery, onion, chopped (1 cup), zucchini (i use grilled peppers, 8 oz), tomatoes, chopped, milk, sliced mushrooms, drained, nacho cheese soup mix (2 envelopes), dried basil, pepper, shredded cheddar cheese (4 oz)
    50 min, 12 ingredients
  • Low Fat Zucchini and Eggplant Bake Low Fat Zucchini and Eggplant Bake
    applesauce, onion, garlic cloves, zucchini, sliced and
    6 More
    applesauce, onion, garlic cloves, zucchini, sliced, carrot, sliced, eggplant, sliced, rice, tuna, potato, sliced, tomatoes
    31 min, 10 ingredients
  • Greek-Style Potato, Zucchini, and Bean Stew Greek-Style Potato, Zucchini, and Bean Stew
    extravirgin olive oil, chopped onion and
    11 More
    extravirgin olive oil, chopped onion, cubed peeled baking potato, water, thick) slices zucchini, cut green beans (about 1/2 lb), diced tomatoes, undrained, great northern beans, rinsed and drained, chopped fresh flat-leaf parsley, chopped fresh dill, dried oregano, freshly ground black pepper, crumbled feta cheese
    13 ingredients
  • Lamb Stuffed Eggplant (Aubergine)  or Zucchini Lamb Stuffed Eggplant (Aubergine) or Zucchini
    eggplants (i prefer the smaller japanese ) or 2 lbs zucch... and
    10 More
    eggplants (i prefer the smaller japanese ) or 2 lbs zucchini (i prefer the smaller japanese ), lamb or 1/2 lb beef, ground, rice, washed and drained (or cooked rice if dish is to be baked), tomato, skinned and chopped, chopped fresh parsley, salt and pepper, ground cinnamon or 1/4 tsp ground allspice, pine nuts (optional), raisins (optional), olive oil, water
    1 hour 15 min, 11 ingredients
  • South-of-the-Border Bake South-of-the-Border Bake
    no-salt-added tomato sauce, white vinegar, chili powder and
    12 More
    no-salt-added tomato sauce, white vinegar, chili powder, ground cumin, garlic powder, ground red pepper, sliced zucchini, frozen whole-kernel corn, thawed, shredded reduced-fat sharp cheddar cheese, divided, crushed baked tortilla chips, chopped green chiles, undrained, vegetable cooking spray, nonfat sour cream, chopped green bell pepper, chopped tomato
    15 ingredients




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