1566 tomato veggie Recipes

  • Veggie-Stuffed Macaroni and Cheese
    whole wheat elbow macaroni, whole wheat breadcrumbs and
    12 More
    whole wheat elbow macaroni, whole wheat breadcrumbs, butter (melted ), paprika, nonfat milk, all-purpose flour, reduced-fat cheddar cheese (shredded ), fat cottage cheese (no added sodium), parmesan cheese (grated ), nutmeg, salt, fresh ground black pepper, broccoli florets, diced tomatoes in tomato puree (canned )
    1 hour 10 min, 14 ingredients
  • Veggie Soup - My Rainy Day Saturday Soup
    olive oil, chopped onion, carrots , small pieces and
    19 More
    olive oil, chopped onion, carrots , small pieces, celery, stalks small pieces, butternut squash, minced garlic cloves, chicken broth, low sodium, crushed tomatoes, low sodium, tomato paste, cannellini beans, cold water, oregano, basil, cinnamon, turmeric, tarragon, thyme, salt, crushed black pepper, red pepper flakes, dried bay leaves, sugar
    55 min, 22 ingredients
  • Veggie Sub
    whole wheat bread, ranch dressing, cream cheese, tomatoes and
    4 More
    whole wheat bread, ranch dressing, cream cheese, tomatoes, cucumbers, alfalfa sprout (to your liking), swiss cheese, pepper
    5 min, 8 ingredients
  • Veggie Soup
    fat free chicken broth, water, stewed tomatoes and
    7 More
    fat free chicken broth, water, stewed tomatoes, cut green beans, chopped green onions, chopped celery, baby carrots, chopped bell pepper, yellow onions, pkt soup , chicken noodle mix, dehydrated, dry form
    10 ingredients
  • Veggie Loaf
    cooked brown rice, cooked lentils, uncooked instant oats and
    13 More
    cooked brown rice, cooked lentils, uncooked instant oats, chopped mushroom, yellow onion, finely chopped, carrot, grated, red bell pepper, chopped, chopped walnuts, tomato paste, olive , any variety, pitted and chopped fine, chopped fresh parsley, braggs liquid aminos or 2 tbsp soy sauce, mustard, dried thyme, dried marjoram, dried sage
    16 min, 16 ingredients
  • Veggie Soup
    beef broth or 2 (14 1/2 oz) cans vegetable broth and
    9 More
    beef broth or 2 (14 1/2 oz) cans vegetable broth, crushed italian tomatoes, green peppers , chunked, celery , chunked, carrot , pared, chunked, scallion, vegetable soup mix (i like knorrs but use lipton if you prefer), string beans, undrained, parmesan cheese, grated (optional), crouton (optional)
    40 min, 10 ingredients
  • Veggie Wrap
    flour tortillas, cream cheese, cucumber, sliced and
    3 More
    flour tortillas, cream cheese, cucumber, sliced, tomato, sliced, alfalfa sprout, salt and pepper
    10 min, 6 ingredients
  • Veggi Chili
    diced tomatoes, red kidney beans, mushroom, sliced, corn and
    7 More
    diced tomatoes, red kidney beans, mushroom, sliced, corn, jalapeno pepper, minced, onion, diced, chili powder, cumin powder, black pepper, tabasco sauce (to taste), olive oil
    1 hour 10 min, 11 ingredients
  • Veggie Lentil Chili Non Carne! Veggie Lentil Chili Non Carne!
    puy lentils or 3 1/2 oz green lentils and
    14 More
    puy lentils or 3 1/2 oz green lentils, onion, peeled and chopped, garlic cloves, peeled and crushed, parsnip, peeled & grated, carrot, grated, vegetable oil, chopped tomatoes, tomato paste, balsamic vinegar, kidney beans, drained and rinsed, fresh red fresh chili pepper , deseeded and finely chopped, adjust to suit your taste, ground cumin, ground coriander, stock, cube, handful fresh cilantro leaves, chopped
    1 hour , 15 ingredients
  • Vegetarian Low Cal/ Low Carb Stuffed Tomato Vegetarian Low Cal/ Low Carb Stuffed Tomato
    tomato, frozen chopped spinach, veggie crumbles and
    2 More
    tomato, frozen chopped spinach, veggie crumbles, chopped onion, herbs
    55 min, 5 ingredients
  • Veggie Pesto Lasagna (Patrick and Gina Neely) Veggie Pesto Lasagna (Patrick and Gina Neely)
    olive oil, yellow onion, finely chopped and
    15 More
    olive oil, yellow onion, finely chopped, garlic, finely chopped, yellow squash, diced, zucchini, diced, kosher salt and freshly ground pepper, red pepper flakes, crushed tomatoes, tomato sauce, sugar , optional, part-skim ricotta cheese, frozen chopped spinach, thawed and squeezed dry, store-bought pesto, no-boil lasagna noodles, shredded part-skim mozzarella cheese, grated parmesan, fresh basil, for garnish
    1 hour 40 min, 17 ingredients
  • Tomato Boats With Curried  chicken  Salad (Vegan) Tomato Boats With Curried chicken Salad (Vegan)
    chopped veggie chicken (more to stuff the tomatoes higher) and
    18 More
    chopped veggie chicken (more to stuff the tomatoes higher), soy sauce, minced sage, dill, parsley (have extra handy), marjoram, chopped onion, curry powder, ground cumin, ground coriander, lemon juice, capers, mustard, minced orange bell pepper, chopped green olives, olive oil, roma tomatoes, salt and pepper, paprika , to sprinkle
    20 min, 19 ingredients
  • Veggie Dagwood Sandwiches (Food Network Kitchens) Veggie Dagwood Sandwiches (Food Network Kitchens)
    mayonnaise, ketchup, sweet pickle relish and
    5 More
    mayonnaise, ketchup, sweet pickle relish, bread (about 2 loaves),such as potato, sun-dried tomato, olive or rye, heart romaine lettuce, leaves separated, grilled mushrooms and eggplant; marinated tomatoes, zucchini and radishes; pickled onions (recipes below), dill havarti cheese, sliced, spanish olives , for serving
    1 hour 25 min, 8 ingredients
  • Easy & Hearty Vegan Tomato Soup Chock Full O Veggies Easy & Hearty Vegan Tomato Soup Chock Full O Veggies
    tomato paste (i use 3 6-oz cans), vegetable broth and
    10 More
    tomato paste (i use 3 6-oz cans), vegetable broth, olive oil, onion powder, minced garlic (you can sub 1 tbsp garlic powder), dried basil, ground black pepper, diced new potatoes, corn, black beans, celery, finely chopped (including leaves), ditalini , cooked al dente
    55 min, 12 ingredients
  • Veronica's Veggie Meatloaf with Checca Sauce (Giada De Laurentiis) Veronica's Veggie Meatloaf with Checca Sauce (Giada De Laurentiis)
    tomatoes (about 2 cups, or 12 oz), halved and
    22 More
    tomatoes (about 2 cups, or 12 oz), halved, scallions (white and pale green parts only), coarsely chopped, garlic, chopped, fresh basil leaves, olive oil, salt, freshly ground black pepper, lentils (about 5 oz), reduced-sodium vegetable broth, uncooked short-grain brown rice , rinsed well, chopped white onion, shredded carrots, celery rib, sliced, frozen corn kernels, butter, divided, fresh baby spinach leaves (about 4 cups), cubed whole milk mozzarella cheese, divided (about 8 oz total ), eggs, lightly beaten, freshly grated parmesan cheese , plus 2 tbsp, chopped fresh basil leaves, salt, freshly ground black pepper, tomato, sliced
    2 hour , 23 ingredients
  • Veggie Meatloaf with Mushrooms and Sun-Dried Tomatoes (Food Network Kitchens) Veggie Meatloaf with Mushrooms and Sun-Dried Tomatoes (Food Network Kitchens)
    butter, at room temperature and
    11 More
    butter, at room temperature, breadcrumbs, plus more for coating ramekins, sun-dried tomatoes, warm water, eggs, olive oil, yellow onion, diced, garlic, minced, mix of portobello and cremini mushrooms, trimmed and finely chopped in a food processor, kosher salt and freshly ground pepper, cheddar, grated, baby spinach leaves , for serving
    1 hour 15 min, 12 ingredients
  • Veggie Soup Veggie Soup
    mixed vegetables, butter beans, diced tomatos and
    3 More
    mixed vegetables, butter beans, diced tomatos, fat free chicken broth, water, salt and pepper to taste
    6 ingredients
  • Veggie Soup Veggie Soup
    carrot, chopped, onion, cut in wedges, celery, chopped and
    13 More
    carrot, chopped, onion, cut in wedges, celery, chopped, green pepper, chopped, red pepper, chopped, red kidney beans, drained, crushed tomatoes, water, elbow macaroni or 1 cup any other pastas, garlic cloves, minced, salt , to taste, pepper , to taste, herbes de provence, oregano, garlic powder, olive oil
    40 min, 16 ingredients




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