250 tomato sauce cherry Recipes

olive oil, onion, chopped, eggplant, peeled and chopped (optional), sweet pepper, chopped (optional), mushroom, sliced (optional), garlic cloves, minced, tomatoes (whole ), salt, fresh basil leaves, chopped

ricotta cheese, freshly shredded parmesan cheese, black pepper, chopped fresh basil, divided, won ton wrappers, pt. cherry tomatoes, halved, olive oil, chicken broth, white wine vinegar, dried crushed red pepper, salt, garnishes: fresh basil leaves , freshly shaved parmesan cheese

boneless skinless chicken breast halves, kosher salt, divided, ground black pepper, divided, parmesan cheese, grated, all-purpose flour, olive oil, divided, onion, finely chopped (i use frozen chopped onion, unthawed), chicken broth, sherry wine vinegar, tomatoes, quartered, dried oregano

dried corn husks, fat-free , less-sodium chicken broth, dried cherries, ancho chile, stemmed, chopped onion, brown sugar, fresh lime juice, ground cumin, salt, garlic cloves, pork tenderloin, basic masa dough, water, mexican hot-style tomato sauce, lime wedges (optional)

extra-virgin olive oil, lean ground turkey, salt (preferably kosher), freshly ground black pepper, carrots, diced, yellow onion, diced, chopped garlic, chili powder, diced tomatoes, pitted black cherries (fresh or frozen ), canned chipotle chiles, diced , plus sauce, bay leaves, white beans (such as cannellini or navy), rinsed and drained, nonfat plain greek yogurt (optional), chopped fresh cilantro (optional)

boneless chicken breast (cut in 1/2 inch wide strips), garlic cloves (sliced ), extra virgin olive oil, hot cherry peppers (red & green ), butter, whole tomatoes (cut up ), vidalia onion (large dice ), red wine, tabasco sauce, salt & pepper, white rice or fettuccine

ice cubes, gin, dry white vermouth, tomato water , recipe follows, tomato based vegetable juice (recommended : v-8), lemon , plus a twist for garnish, couple drops pernod , optional, salt and freshly ground black pepper, hot sauce, garnish: olive , cherry tomato, and cocktail onion on a swizzle stick or toothpick

chicken breasts, your favorite salad dressing (not creamy ), spanish rice (rice a roni or your favorite), onion, thinly sliced and separated ., tomatoes, cut into quarters ., chunky salsa, cayenne pepper, hot sauce, pickled jalapeno pepper (optional), monterey jack cheese, cheddar cheese

skinless, boneless chicken breast halves, salt, black pepper, olive oil, garlic cloves, coarsely chopped, tomatoes, fat-free , lower-sodium chicken broth, garnish: 1/4 cup small basil leaves

green beans, extra-virgin olive oil, garlic cloves, minced, crushed red pepper, tomatoes, halved, salt

ox tongue (2 kilos), soy sauce, apple cider vinegar, brown sugar, onion, sliced, peppercorn, laurel leaves, crushed garlic, oil, water, tomato sauce, cherry wine (optional), olive, red bell pepper

yellow onion, chopped fine, vegetable oil, cherry juice concentrate, red wine vinegar, chipotle peppers, stems removed, dried sour cherries, garlic, chopped fine, paprika, pickled cherry peppers, stems removed, tomato paste, sour cherry preserves, roasted red peppers, with liquid, rye or bourbon whisky, sugar (or more ), salt to taste

fresh cherry tomatoes, neufchatel cheese, softened, pesto sauce, fresh parsley, chopped

ripe cherry tomatoes (about 4 cups), cucumbers, peeled and chopped , or 4 persian cucumbers, chopped, jalapeno chile, stemmed, seeded, deveined, and coarsely chopped, serrano chile, stemmed, seeded, deveined, and coarsely chopped, shallots, coarsely chopped, garlic , smashed, apple cider vinegar, hot sauce (recommended : tabasco), kosher salt, plus extra for seasoning, vegetable oil, for frying, tube (9 oz) store-bought, pre-cooked polenta, cut into 1/2-inch cubes, grated parmesan

cherries or grape tomatoes, pimento stuffed olive, banana pepper, sliced, cilantro, fresh garlic, any type vodka (sometimes pepper flavored is too strong), tabasco sauce, hot sauce (i use louisiana), banana pepper , juice (if it s on hand), pickle juice, dill, celery salt, salt, pepper, v 8 vegetable juice or tomato juice, worcestershire sauce

tomatoes (about 2 standard pint baskets), beefsteak tomato (about 2 large tomatoes), red onion, quartered, kosher salt, lemons , large, tequila, white, vodka, plain , citron-, pepper-flavored, whatever you ve got, cider vinegar, worcestershire sauce, fresh ground black pepper, sugar, tabasco sauce (or to taste), margarita dipping salt, for serving (see my recipe for margarita dipping salt)

evoo, garlic, chopped, fresno chile peppers, thinly sliced, red onion, finely chopped, salt, dry sherry or dry vermouth, tomatoes , large halved and small left whole, dried oregano or marjoram, fresh basil leaves (about 20), torn, fresh flat-leaf parsley leaves, chopped, salt, mixed seafood , such as shrimp, crabmeat, lobster meat and firm white fish, freshly ground pepper, seafood seasoning , such as old bay, evoo, dry vermouth, linguine

tomatoes, olive oil, ketchup, sugar, worcestershire sauce, red wine vinegar, dried mustard, salt, onion finely chopped, chopped parsley, tabasco sauce, freshly ground black pepper