157904 tomato sandwich dijon rosemary spread Recipes

ripe tomato, white farm bread or 2 slices peasant bread, provolone cheese, mayonnaise, salt , to taste, fresh ground black pepper , to taste

vegetarian bacon, whole grain bread (i love rye and pumpernickel), mayonnaise, curly green leaf lettuce, ripe tomatoes, sliced to desired thickness, salt, pepper, fresh basil, sliced (optional)

reduced-fat mayonnaise, minced fresh basil, lime , juice and zest of, hoagie roll (or bread of choice), very ripe tomato, seeded and thick-sliced, yellow bell pepper, sliced into rings, red onion rings, alfalfa sprout (optional), salt and pepper

light multi-grain english muffin , thomas brand lite, tomato, sliced, hummus, salt , to taste, pepper , to taste

french roll, sliced tomato, softened butter or 1 tbsp margarine, garlic powder, american cheese (cut in thirds )

bacon, chopped, fat free cream cheese, softened, prepared horseradish, pumpernickel bread, thin slices, crusts removed, ripe tomatoes, seeded and thinly sliced

mayonnaise, hot sauce (use as much or as little as you like-tabasco recommended), cayenne pepper, whole wheat white bread (or use plain white bread if you must or whatever bread you like), red onion, thinly sliced (optional), tomatoes , cut crosswise into 1/4-inch circles, salt, fresh ground black pepper

avocado, peeled and sliced, tomato, sliced (vine-ripened), mayonnaise, salt , to taste, pepper , to taste, soft white bread

heirloom tomato, crumbled goat cheese, fresh basil leaves, good mayonnaise, key lime , juice of, garlic clove, gray salt, pepper, dill rye bread

whole-grain bread, vegan mayonnaise (vegenaise), dulse seaweed, tomato, lettuce

sourdough bread, onion, tomatoes, cheddar cheese, butter, sea salt

thick-cut bacon, white bread, toasted, mayonnaise, cabbage slaw with dill, heirloom tomato, salt and pepper

roma tomatoes, bread (i prefer the specialty bakery or homemade, but any will do), boursin cheese (i like goat cheese on these too), butter or margarine or pam cooking spray, for toasting, kosher salt

light bread (40 calories per slice), tomato, fat-free cottage cheese, chili powder

egg, beaten, water, eggplant, peeled cut into 1/4-inch slices, parmesan cheese, grated, mayonnaise, garlic clove, minced, fresh thyme, tomatoes, sliced, french bread , halved lengthwise

fresh whole wheat bread, hummus, tofu, crumbled, plum tomato, chopped, salt and pepper

portabella mushrooms, low-fat mayonnaise, nonfat sour cream, lemon juice, olive oil, mixed with 1 tsp. water, sourdough bread, thickly cut or 4 slices roll, garlic clove, dried leaf basil, tomato, sliced

olive oil, balsamic vinegar, tomatoes, sliced, mayonnaise, dried parsley, dried oregano, black pepper, parmesan cheese, divided, bread, lightly toasted