283684 tomato rich cheese crust bacon crunch rsc Recipes

refrigerated crescent dinner rolls, cream cheese, softened, bacon, cooked and crumbled, minced onions, milk, grated parmesan cheese

french bread (20 inches), butter, softened, chopped green onion, prepared mustard, processed swiss cheese (i used regular swiss cheese, not processed), bacon (i used half a lb of )

french bread (unsliced and cut in half), prepared mustard, grated cheddar cheese (i use half jack cheese and half cheddar), butter, softened (can use a bit less), worcestershire sauce, eggs (uncooked ), bacon, cooked and crumbled, green onions, chopped

apple-smoked bacon, ground chuck, worcestershire sauce, onion soup mix, panko breadcrumbs, coarse black pepper, beef stock, fresh mozzarella cheese balls

ground beef (can use more ), onion, chopped, fresh minced garlic, seasoning salt (or to taste), black pepper, grated parmesan cheese, divided (or to taste), pizza sauce (use from 1/2 cup to 1 cup or as much as desired), grated mozzarella cheese, divided, grated cheddar cheese, divided, bacon, cooked and crumbled (or to taste)

refrigerated crescent dinner rolls, cheddar cheese, sliced, bacon, cooked, drained &, crumbled, milk, eggs

sheet puff pastry, grated cheese , i use colby, but any cheese will do, diced bacon

dijon mustard, honey, safflower oil (divided ), lemon juice, boneless skinless chicken breast halves, salt, pepper, fresh mushrooms (sliced ), light butter, monterey jack cheese (shredded ), cheddar cheese (shredded ), bacon (partially cooked ), fresh parsley (minced )

boneless skinless chicken breast halves, pounded 1/4 inch thick, mozzarella cheese, shredded, bacon , crisp cooked,crumbled, egg, slightly beaten, italian breadcrumbs, olive oil , or vegetable oil, ragu hearty robusto pasta sauce, chicken broth, linguine, cooked and drained

swiss cheese (6oz), cooked bacon, eggs, cream, milk, salt, pepper, cayenne, mustard powder, frozen pie shell

mayonnaise, cheddar cheese, grated, horseradish, drained, sherry wine, cooked bacon, crumbled

bacon, cut into 1-inch cubes (use scissors for easy cutting), garlic clove, minced, ranch dressing, blue cheese, crumbled, head iceberg lettuce, cut into 4 wedges, and yellow centers removed, crouton, green onion, chopped

all-purpose flour, sugar, baking powder, salt, pepper, cayenne pepper (optional), butter, chilled and cut into 12 pieces, milk, room temperature, sharp cheddar cheese, grated, bacon, cooked, cooled and chopped into small pieces, chives, finely chopped, egg, beaten, milk

french bread, cubed, gruyere cheese, shredded, monterey jack cheese, shredded, bacon, cooked and crumbled, scallions, chopped, eggs, milk, white wine, dijon mustard, sour cream, black pepper, cayenne pepper, parmesan cheese, grated

pillsbury breadsticks, cream cheese, softened, cheddar cheese, shredded, bacon , pieces (i use hormel)

bisquick, vegetable oil, eggs, cheese soup, bacon, cooked and crumbled, cheddar cheese, shredded

bacon, asparagus , tough ends trimmed, olive oil, olive oil, log soft fresh goat cheese, crumbled, fresh lemon juice, lemon peel, grated

butter, sliced fresh white button mushrooms, green onions, finely chopped, full-fat milk, eggs, flour, salt (or to taste, i use 1 tsp seasoned ), black pepper (lots !), grated cheddar cheese, divided, bacon (cooked and finely crumbled ), grated parmesan cheese (optional)