8661 tomato onion corn Recipes

barilla piccolini mini farfalle pasta, tomatoes or 1 (28 oz) can diced, extra virgin olive oil, chopped onion, corn, drained, parmesan cheese, grated, basil leaves, chopped, salt and black pepper

onion, chopped, green bell pepper, chopped, garlic cloves, minced, butter, chopped plum tomatoes, fresh corn , cut from the cob (4 ears), sliced fresh okra, salt, pepper

corn oil, pork chops, onion, chopped, water, knorr tomato basil soup mix, brown sugar, worcestershire sauce

tomatoes, chopped, corn kernel, green onions, chopped, fresh basil, chopped, parsley, balsamic vinegar, salt and pepper, honey mustard

water, whole milk, chicken broth, onion, finely chopped, butter, garlic clove, minced, uncooked arborio rice, fresh corn (about 5 ears of corn), tomato, peeled, seeded and chopped, grated parmesan cheese, fresh basil leaves, thinly sliced, salt, pepper to taste

red onion, chopped, salt, juice of 2 limes, red or green jalapeno chiles, seeded and finely chopped, tomatoes, chopped, fresh or frozen (thawed) corn kernels, chopped cilantro

firm ripe tomatoes, trimmed and sliced 1/4 inch thick, salt and pepper, olive oil, onions, chopped, ears fresh corn , kernels cut off cobs, about 4 cups, garlic cloves, minced, fresh spinach, cleaned, dried and cut into thin strips, half-and-half (could use evaporated skim milk), eggs , plus, egg whites, cayenne pepper, shredded havarti cheese or 1 1/4 cups gruyere cheese, divided use, chopped fresh parsley or 5 tbsp chives, divided use

bone-in chicken breast halves, with skin, all-purpose flour, vegetable oil, tomato sauce, whole kernel corn, diced onion, garlic, minced, chili powder, crushed red pepper flakes, salt to taste

leftover corn on the cob or canned corn, ripe tomato, onion, olive oil, red wine vinegar, salt and pepper

ground beef, head lettuce, chopped, diced tomatoes, onion, diced, diced sharp cheddar cheese, diced monterey jack cheese, thousand island salad dressing, kidney beans, drained, corn chips

tomatoes, olive oil or 1 tbsp vegetable oil, onion, chopped, garlic cloves, minced, green pepper, chopped, chili powder, salt, granulated sugar, ground cumin, corn, frozen or 1 1/2 cups canned corn, tortilla chips, shredded tex-mex cheese or 1 1/2 cups nacho cheese, blend

onion, chopped (i omitted the onions), butter, melted for cooking onions (corn oil), egg or substitute, beaten (2 if omitting milk), milk, self-raising flour , sifted, flat leaf parsley, fresh or 1 tsp dried parsley (or other herbs of your choice! i like to use basil, thyme, dill weed and oregano), salt , sifted, butter (2 tbsp corn oil), approx 1 1/2 cups tasty cheese or cheddar cheese, grated, approx 3/4 cup tomato sauce , cooking sauce

fresh okra, vine-ripened tomato, onion, ear corn, vegetable oil, water, worcestershire sauce

olive oil, chopped onion, sliced green bell pepper, sliced into strips, chopped tomato, frozen corn kernels, sliced baby corn, black pepper, salt, ground cumin, dried oregano, paprika, unsalted shelled roasted peanuts (optional)

boiled sweet corn, sweet big tomatoes, onion, cumin seeds, salt to taste, turmeric powder, red chilli powder, coriander powder, garlic ginger paste, sugar, coriander & mint leaves, oil

ears of fresh corn, okra, tomatoes, onion chopped, cayenne pepper, salt & pepper, butter (if vegan use margarine)

tomatoes, butter, corn, cooked, red onion , 1/2-inch strips, chunky salsa, ground cumin, lime juice, ripe olives, thinly sliced, fresh parsley, chopped, sour cream

whole kernal corn drained, cream style corn, rotel tomatoes, onion chopped, butter, bell pepper chopped, salt to taste