133008 tomato marinated baby bocconcini Recipes

baby sweet peppers, extra-virgin olive oil, garlic cloves, crushed, grated lemon rind, crushed red pepper flakes, salt, baby mozzarella cheese (balls), fresh small basil leaves, fresh lemon juice

baby sweet peppers, extra-virgin olive oil, garlic cloves, crushed, grated lemon rind, crushed red pepper, salt, fresh baby mozzarella balls, fresh small basil leaves, fresh lemon juice

baby carrots, sliced in half , horizontally, garlic clove, crushed, dried oregano, kosher salt, freshly cracked black pepper, red wine vinegar, olive oil

baby pattypan squash (and or or baby zucchini or yellow squash), tomatoes (and or yellow currant ), snipped fresh basil, snipped fresh tarragon, snipped fresh chives (or scallions), extra virgin olive oil, balsamic vinegar (or red wine), lemon juice (or lime), salt, black pepper, lettuce , of choice (optional)

tomatoes (beefsteak or big summer ), baby arugula, radishes (medium), tarragon, apple cider vinegar, red wine vinegar, vegetable oil, walnut halves, salt, pepper

tomatoes or 1 pint grape , sliced in half, cucumber, peeled and sliced, yellow pepper, sliced, red pepper, sliced (optional), red onion, sliced, feta cheese, cubed (crumbed works too), lemon , juice of, red wine vinegar, olive oil, dried basil, dried oregano, minced garlic cloves, salt , to taste, pepper , to taste, spring greens (optional)

cucumber, sliced into cubes, tomatoes , deseeded and diced, fontina cheese, cubed, kraft sun-dried tomato dressing

olive oil, whole fresh garlic cloves, kosher salt (more for sprinkling ), fresh ground black pepper (or to taste), baby zucchini (ends trimmed and do not slice)

achiote paste, olive oil, toasted cumin, ground coriander, mexican oregano, poussins or baby chickens, links of hard dried spanish chorizo, spanish onion, diced, garlic, chopped, mustard greens, cleaned, trimmed and roughly chopped, chicken stock, baking potato , like russet, peeled, diced and blanched, sliced green olives, salt and pepper

olive oil, garlic cloves, peeled, coarse kosher salt plus additional for sprinkling, ground black pepper, baby zucchini, trimmed

baby eggplants, white vinegar, water, garlic cloves, minced, oregano, chili flakes (can add more if you like hot), salt, olive oil ( is preferred) or vegetable oil ( is preferred)

marinated onions, lg vidalia onions, vegetable oil, white vinegar, tb sugar, ts salt, ts pepper, ts parsley flakes, ts oregano, ts garlic powder, onions 1/4 inch thick , separating rings. ingredients are more estimated than measured, add or subtract to your own individual taste. mix all ingredients in a container you can cover and shake, keep in the refrigerator. marinade at least 24 hours before serving. you can continue to add more onions to mixture as necessary for up to four additions. after that, drain, make new marinade and transfer onions., marinated onions, yellow onions, thinly sliced, extra virgin olive oil, champagne vinegar, kosher salt, freshly cracked pepper, lemon juice, chopped chives, rinse onions under cold water to reduce their sharpness. drain and place onions in medium bowl. toss onions with oil, vinegar, lemon juice, salt and pepper. marinate at room temperature for 15 minutes. stir in chives., marinated onions, dry white wine, white vinegar, water, oil, garlic, stems of parsley, sugar, salt, cayenne pepper, chopped basil, dijon mustard, pearl onions, peeled, chopped parsley, combine all ingredients except the pearl onions and chopped parsley. bring marinade ingredients to a boil., heat and pour over onions. cool. refrigerate for 48 hours., when ready to serve , sprinkle with chopped parsley.

sliced mushrooms, butter, honey, soy, lemon juice, sherry vinegar, water, salted butter, fingerling potato, sea bass fillet, skin on, salt and freshly ground black pepper, cream, spice mixture , recipe follows, flour, fava beans, blanched, white pearl onions, blanched and peeled, red pearl onions, blanched and peeled, yellow pear tomatoes, halved, red baby tomatoes, orange baby tomatoes, halved, sweet 100 tomatoes, halved, chopped oregano, chopped tarragon, hazelnuts, almonds, coriander, sesame seeds, black peppercorns

tomatoes , quartered lengthwise, seeds and membranes removed, fresh thyme sprigs, garlic cloves, unpeeled, olive oil, coarse sea salt, tomatoes, fresh thyme sprigs, garlic cloves, unpeeled, coarse sea salt, more) olive oil, all purpose flour, fine sea salt, chilled unsalted butter (preferably european style), cut into 1/2-inch cubes, egg yolks, water, room temperature, egg yolk, beaten with 1 tsp water to blend (for glaze), loosely packed assorted mixed greens, including arugula and frisee, extra-virgin olive oil, fine sea salt, parmesan cheese, shaved with vegetable peeler (about 1/2 cup), fresh basil leaves

marinated feta cheese with lemon and shallot, extra virgin olive oil, shallot , sliced thin, minced fresh oregano leaves, grated lemon zest, red pepper flakes, feta cheese , cut into 1/2-inch cubes (about 2 cups), marinated feta cheese with orange, green olives, and garlic, extra virgin olive oil, garlic cloves , sliced, minced fresh oregano leaves, grated orange zest, red pepper flakes, feta cheese , cut into 1/2-inch cubes (about 2 cups), coarsely chopped pitted green olives (about 4 oz)

tomatoes, large creole, salt , to taste, black pepper , to taste, olive oil, dijon mustard, honey, garlic, minced, crab boil, liquid, lemons, halved, rock shrimp , medium, sweet corn, tomato, diced, vidalia onion, diced, black olives, pitted and halved, chervil, chopped, chervil, fresh

grape tomatoes (about 2 pints), marinated artichoke hearts, sun-dried tomatoes, chopped (not packed in oil), fresh basil, chopped, fresh cilantro, chopped, garlic cloves, finely chopped, olive oil, dry penne pasta, fresh parmesan cheese, finely grated

cod fillets, skin removed, kosher salt, fresh ground white pepper, canola oil, shiitake mushroom quinoa , recipe follows, oven roasted tomato , recipe follows, sauteed baby arugula , recipe follows, bacon balsamic vinaigrette , recipe follows, summer corn milk , recipe follows, canola oil, shiitake mushrooms , stems discarded and sliced thin, quinoa, rinsed, drained, chicken stock, kosher salt, fresh ground white pepper, sweet butter, red heirloom tomato, sliced into 4 thick slices, kosher salt, fresh ground white pepper, fresh bay leaf , torn into 4 pieces, fresh garlic, minced, fresh thyme , picked from the stem, extra-virgin olive oil, canola oil, baby arugula, kosher salt, fresh ground white pepper, bacon, balsamic vinegar from modena , italy, sweet butter, ears corn, fresh , preferably picked that day, chopped chives, sweet butter, kosher salt, fresh ground white pepper