116791 tomato frikkadelle Recipes
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tomatoes, firm and thinly sliced, cucumbers, thinly sliced and9 Moretomatoes, firm and thinly sliced, cucumbers, thinly sliced, black olives, drained (less olives if you prefer), olive oil, lemon juice, white vinegar, flat leaf parsley, finely chopped, fresh mint, finely chopped, salt , to taste, pepper , to taste, parsley sprigs10 min, 11 ingredients
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tomatoes, peeled and cut in 1/4 slices and8 Moretomatoes, peeled and cut in 1/4 slices, mild onion, thinly sliced and separated into rings, cucumber, peeled and thinly sliced, green pepper, seeded and cut in rings, salt, pepper, dried herbs or 1/2 tsp basil, salad oil, white wine vinegar15 min, 9 ingredients
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tomatoes (up to 2 1/2 lbs, red , choose firm, ripe tomato... and14 Moretomatoes (up to 2 1/2 lbs, red , choose firm, ripe tomatoes. heirloom tomatoes tend to fall apart when roasting), olive oil, dried oregano, kosher salt, fresh ground black pepper, pesto sauce (store bought or homemade ), freshly grated parmesan cheese, walnuts, pine nuts, garlic, diced (9 cloves), fresh basil leaves , packed, kosher salt, fresh ground black pepper, olive oil, freshly grated parmesan cheese40 min, 15 ingredients
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