1719 tomato bean rice Recipes

chicken broth or 3 cups water, chicken, seasoned (i prefer breasts), diced tomatoes, red beans and rice mix, shredded cheese

cooked rice, chilled, kidney beans, drained, chili hot beans, undrained, fresh tomatoes, diced (more crunch with the fresh tomato) or 1 (14 1/2 oz) can diced tomatoes, drained (more crunch with the fresh tomato), celery, diced, fresh green pepper, chopped, red onion, chopped, chili powder, vinegar, salt, salad oil

mexican rice mix, water, rotel tomatoes & chilies, tomato sauce, corn, drained, black beans, drained, canned pinto beans, drained, sazon goya con culantro y achiote, burrito-size flour tortillas, reduced-fat cheddar cheese, shredded

navy beans, rinsed, onion, diced, stalks celery, sliced, carrot, chopped, garlic, minced, chicken broth, diced tomatoes, paprika, dry mustard, red pepper (more if you like more ), fresh thyme, chopped, spinach, chopped (i use frozen ), diced chicken, leftover rice (i use a combo of wild rice/brown rice), black pepper, fresh ground , to taste

hunts tomato paste, rice (brown or white ), pepper, black beans, half can mild enchilada sauce, corn

onion, diced, green pepper, diced, vegetable oil, worcestershire sauce, garlic cloves, minced, louisiana hot sauce, ground cayenne pepper, ground sage, cumin, tomato sauce, smoked sausage, ground sausage, red beans, drained and rinsed

zatarans rice and beans (low sodium if preferred), corn (frozen or canned ), salsa (light or spicy - your choice ), hunts fired roasted diced tomatoes, apple or to taste, olive oil

bean sprouts, head lettuce, chopped 1-inch squares, green onions, thinly sliced, tomatoes, chopped, snow peas , cut into 1-inch pieces, fresh mushrooms, sliced, vegetable oil (i prefer olive), soy sauce, balsamic vinegar or 1 tsp rice vinegar, garlic clove, chopped, sesame oil

boneless chicken breasts , cut into strips, chopped onion, chicken broth, diced tomatoes, instant rice, green beans, oregano, basil, garlic powder

chicken breasts, cut into chunks, chopped onion, chicken broth , add more as desire, diced tomatoes, instant rice, french style green beans, garlic powder, cilantro (to taste), basil, parmesan cheese (optional)

garlic cloves, crushed, coriander , roots chopped, shoyu or 2 tsp light soy sauce, raw sugar, peanut oil, sesame oil, firm tofu (bean curd), peanut oil, dark vegetable stock, shoyu or 2 tbsp light soy sauce, tomato puree, rice vinegar or 1 tbsp white wine vinegar, arrowroot, fresh coarse ground black pepper, sesame oil, cucumber, halved and thinly sliced, spring onions, shredded

olive oil, white onion, finely diced, grain brown rice (or white rice), garlic cloves, finely chopped, anise seed, black bean broth (from cooking black beans or broth plus water), tomato, peeled, diced (fresh or canned ), salt, queso fresco, diced jalapeno chile, chopped cilantro, scallion, chopped tomato, sour cream

rice-a-roni , spanish rice flavor, ground beef (lean), onion, chopped, green pepper, diced, beef broth plus 1 can water (in empty broth can), pinto beans, drained (you can use light red kidney beans if you prefer), crushed tomatoes, corn, drained, diced green chilies, chili powder (i used 2), sliced green onion , grated cheese, salsa and sour cream for garnish

vegetable oil, uncooked long-grain parboiled rice (such as uncle ben s converted rice), ground turmeric, ground cumin, water, kosher salt, frozen whole-kernel corn, thawed, chopped seeded peeled cucumber, chopped red bell pepper, chopped green onions, chopped cilantro, minced seeded jalapeno pepper, black beans, rinsed and drained, ground cumin, fresh lime juice, vegetable oil, water, kosher salt, garlic clove, minced, tomato (about 4 es), fresh lime juice, kosher salt

navy beans, rinsed, onion, diced, stalks celery, sliced, carrot, chopped, garlic, minced, vegitable broth, diced tomatoes, paprika, dry mustard, red pepper (more if you like more ), fresh thyme, chopped, spinach, chopped (i use frozen ), leftover rice (i use a combo of wild rice/brown rice), black pepper, fresh ground , to taste

butter, onion, finely diced, dried thyme, dried marjoram, salt, bay leaves, grain rice (brown or basmati), crushed tomatoes, diced tomatoes, water or 7 cups broth, cauliflower florets, cannellini beans, drained and rinsed, fresh garlic cloves, diced

chili beans with chili gravy (15-oz), chopped onion (1 medium), quartered cherry tomatoes or salsa, quick-cooking brown rice, shredded cheddar cheese (2 oz), shredded lettuce, tostada shells, water, whole kernel corn, drained (8-oz)

black beans, rinsed and drained, diced tomatoes and green chilies, undrained, tomato sauce, picante sauce, cooked rice, sour cream, shredded cheddar cheese, divided, corn or tortilla chips