One Dish Italian Chicken With Rice Recipe

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One Dish Italian Chicken With Rice
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Ingredients:

Directions:

  1. In a skillet over medium high heat with melted butter, cook chicken and onions till chicken is done and onions are opaque.
  2. Stir in broth, undrained tomatoes, and spices. Bring to a boil.
  3. Stir in rice and beans; reduce heat to low and simmer, covered for 5 minutes.
  4. Remove from heat, cover, let stand 3 minutes.
  5. Add in note: I have stirred in a cup of parmesan cheese after I have removed it from the heat and let it stand for 3-5 minutes till melted. I have also sprinkled 1 cup of shredded mozzarella cheese on the top, then covered it and let the cheese melt. Both are good variations.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.98 Kcal (1001 kJ)
Calories from fat 26.31 Kcal
% Daily Value*
Total Fat 2.92g 4%
Cholesterol 50.17mg 17%
Sodium 494.84mg 21%
Potassium 351.76mg 7%
Total Carbs 31.97g 11%
Sugars 1.03g 4%
Dietary Fiber 1.39g 6%
Protein 20.29g 41%
Vitamin C 6.5mg 11%
Iron 2.3mg 13%
Calcium 25.1mg 3%
Amount Per 100 g
Calories 115.12 Kcal (482 kJ)
Calories from fat 12.68 Kcal
% Daily Value*
Total Fat 1.41g 4%
Cholesterol 24.17mg 17%
Sodium 238.37mg 21%
Potassium 169.44mg 7%
Total Carbs 15.4g 11%
Sugars 0.5g 4%
Dietary Fiber 0.67g 6%
Protein 9.77g 41%
Vitamin C 3.1mg 11%
Iron 1.1mg 13%
Calcium 12.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

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