57 tomato basil and mozzarella tart Recipes
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zucchini, washed,unpeeled ,thinly sliuced and10 Morezucchini, washed,unpeeled ,thinly sliuced, tomato, washed,sliced, fresh basil (save a few extra sprigs for garnish), part-skim ricotta cheese, eggs, beaten, part-skim mozzarella cheese, grated, salt, pepper, parmesan cheese, grated, unbaked pie shell, vegetable oil , for brushing the tomatoes1 hour 5 min, 11 ingredients
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ground walnuts, plain white flour, butter, tahini and13 Moreground walnuts, plain white flour, butter, tahini, egg yolk, salt, cold water, bell peppers , mainly red, eggplants, garlic, thinly sliced, cream cheese, tomato paste, pesto sauce, dijon mustard, fresh basil, chopped, goat cheese or 6 oz mozzarella cheese, olive oil , for roasting2 hour 40 min, 17 ingredients
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yellow cornmeal, whole-grain pastry flour, salt, butter and13 Moreyellow cornmeal, whole-grain pastry flour, salt, butter, canola oil, water, olive oil, shallots, thinly sliced (about 1/3 cup), sliced eggplant rounds (about 1/3 medium eggplant), zucchini, sliced into 1/8-inch rounds (about 8 oz), tomatoes, sliced thinly, salt, freshly ground black pepper, shredded part-skim mozzarella cheese, shredded fresh basil leaves, freshly grated parmesan1 hour 35 min, 17 ingredients
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French Bistro Tartflour, salt, sugar, butter , plus, butter (cold ) and9 Moreflour, salt, sugar, butter , plus, butter (cold ), shortening (crisco or vegetable lard), cold water, tomatoes or 1 cup roma tomato, chopped, fresh basil, minced, fresh thyme, minced, goat cheese or 1 cup feta cheese or 1 cup mozzarella cheese, crumbled, plum tomato, sliced (for garnish ), black olives, sliced (for garnish ), olive oil1 hour , 14 ingredients
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Italian Tomato Tartsheet refrigerated pie pastry and11 Moresheet refrigerated pie pastry, shredded part-skim mozzarella cheese, divided, johnsonville mild ground italian sausage, onion, chopped, chopped green pepper, garlic cloves, minced, tomatoes, seeded and cut into wedges, loosely packed basil leaves, chopped, mayonnaise, grated parmigiano-reggiano cheese, minced fresh parsley, white pepper50 min, 12 ingredients
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Big Al's Tomato Tartchopped fresh basil, tomatoes, peeled and sliced 1/2 and5 Morechopped fresh basil, tomatoes, peeled and sliced 1/2, olive oil, pepper, pie crust, salt, shredded mozzarella7 ingredients
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Roasted-Corn-and-Tomato Tartall-purpose flour, yellow cornmeal, baking powder and11 Moreall-purpose flour, yellow cornmeal, baking powder, kosher salt, water, olive oil, fresh corn kernels (about 3 ears ), shredded smoked mozzarella cheese, divided, chopped fresh basil, kosher salt, freshly ground black pepper, tomato , cut into 1/4-inch-thick slices, grated parmigiano-reggiano cheese14 ingredients
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Zucchini Tart With Sun-Dried Tomato and Cheesesheet frozen puff pastry, thawed (half of 17.3-oz package) and12 Moresheet frozen puff pastry, thawed (half of 17.3-oz package), shredded mozzarella cheese, freshly grated parmesan cheese, freshly grated parmesan cheese, drained sun-dried tomato packed in oil, thinly sliced, sliced fresh basil, chopped green onion, chopped fresh oregano, zucchini, cut into thin rounds, eggs, half-and-half, salt, ground black pepper1 hour 35 min, 13 ingredients
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Vegetable Tartolive oil, chili powder and10 Moreolive oil, chili powder, sheet of phyllo (if you have no place local to get it fresh, find it in the freezer section of the grocery store), sized eggplant, sliced 1/8 thick, whole artichoke hearts in olive oil, garlic, tomatoes, salt & pepper, dry goat cheese, crumbled (it comes in a stick and looks like a tiny log of parmesan), sliced mozzarella cheese, chopped fresh thyme, a few basil leaves , torn40 min, 12 ingredients
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Cornmeal-Crusted Roasted Ratatouille Tartyellow cornmeal and16 Moreyellow cornmeal, whole grain pastry flour (or whole wheat flour), salt, butter , still a bit cold, canola oil, water, olive oil plus 1 tsp, shallots, thinly sliced (about 1/3 cup), eggplant, rounds thinly sliced (about 1/2 lb), zucchini, sliced into 1/8-inch rounds (about 1/2 lb), tomatoes, thinly sliced, salt, fresh ground black pepper, part-skim mozzarella cheese, shredded (about 3 oz), fresh basil leaf, shredded, parmesan cheese, grated1 hour 20 min, 17 ingredients
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Fresh Tomato Tart With White Lily Parmesan Pepper Crustwhite lily frozen crescent roll dough and8 Morewhite lily frozen crescent roll dough, fresh coarse ground black pepper, shredded parmesan cheese, olive oil, smoked mozzarella cheese, pesto sauce, granger county tomatoes, chopped fresh basil, pine nuts, lightly toasted20 min, 9 ingredients
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