94 tomato bacon clam Recipes

  • Red Sunset Clam Chowder
    bacon, cut into 1/2-inch squares, onion, chopped and
    8 More
    bacon, cut into 1/2-inch squares, onion, chopped, green bell pepper, diced, celery, diced, potato, peeled and diced, clam juice, canned, diced tomatoes , with juice, dozen littleneck clams , rinsed well, fresh parsley, chopped, salt and pepper to taste
    10 ingredients
  • Emma's Slow Cooker Clam Chowder
    bacon, diced, diced tomatoes with juice and
    10 More
    bacon, diced, diced tomatoes with juice, chopped clams with juice, potatoes, diced, onion, chopped, carrots, thinly sliced, stalks celery with leaves, thinly sliced, chopped fresh parsley, salt, ground black pepper, dried thyme leaves, bay leaf
    8 hour 30 min, 12 ingredients
  • Manhattan-Style Clam Chowder
    onion, minced, green bell pepper, minced and
    13 More
    onion, minced, green bell pepper, minced, bacon fat (butter or olive oil can be used, but is more flavorful), stalks of destringed celery, chopped, carrot, diced, potatoes , coarsly diced (or more if desired), cooking sherry (optional), stewed tomatoes , with peppers, chicken broth (low salt), hot sauce (or (to taste), chopped clams or 1/2 cup minced clams, baby clams (undrained ), green onion, finely sliced (tops only ), chopped fresh parsley (or any amount desired), fresh lemon juice (or more to taste)
    1 hour 5 min, 15 ingredients
  • Saturday Night Manhattan Clam Chowder
    cherrystone clams, steamed or 1 (29 oz) can minced clams,... and
    15 More
    cherrystone clams, steamed or 1 (29 oz) can minced clams, drained, bacon, diced, onions, chopped, garlic cloves, minced, green pepper, chopped, carrots, chopped, celery, chopped, crushed tomatoes, i use red pack, diced tomatoes, clam juice , from the steamed clams or 3 cups bottled, chicken broth or 3 cups water, fresh ground pepper, yukon gold potatoes, cubed, fresh parsley, chopped, cooked shrimp, shelled, tails off (add this to make the chowder over the top, but it s optional)
    31 min, 16 ingredients
  • Manhattan-Style Crock Pot Clam Chowder
    canned minced baby clams and
    9 More
    canned minced baby clams, potatoes, peeled and cut into 1/2 inch cubes, chopped onion, chopped celery & leaves, chopped sweet green pepper, italian-style stewed tomatoes, undrained, spicy vegetable juice, dried thyme, crushed, bay leaf, bacon , crisp cooked, drained and crumbled or 1/4 cup cooked bits
    28 min, 10 ingredients
  • Manhattan Clam Chowder
    thick slab bacon , unsliced rind removed and cut into 1/3... and
    16 More
    thick slab bacon , unsliced rind removed and cut into 1/3 inch dice, olive oil, garlic cloves, finely chopped (1 tbsp), onion, cut into 1/2 inch dice (10 oz), stalks celery, cut into 1/3 inch dice (4 oz), green bell pepper, cut into 1/2 inch dice (6 oz), carrots, cut into 1/2 inch dice (4 oz), dried bay leaves, dried oregano, crushed red pepper flakes, yukon gold potatoes, peeled and cut into 1/2 inch dice, clam broth, diced clams, whole peeled tomatoes with juice, cut into 1/2 inch dice, chopped flat leaf parsley, coarse salt, fresh ground black pepper
    1 hour 45 min, 17 ingredients
  • Manhattan Clam Chowder
    shucked clam (or 1 pint two 6 1/2 oz cans minced clams) and
    7 More
    shucked clam (or 1 pint two 6 1/2 oz cans minced clams), bacon, chopped, celery, chopped, golden onion, chopped, stewed tomatoes, potatoes, peeled and chopped, carrot, finely chopped, dried thyme, crushed
    1 hour , 8 ingredients
  • Spenger's Clam Chowder Spenger's Clam Chowder
    clams , in shells scrubbed and drained and
    12 More
    clams , in shells scrubbed and drained, bacon, cut in 1-inch pieces, yellow onion , fined diced, tomatoes, peeled and chopped, celery, chopped, green pepper, chopped, thyme, accent seasoning (optional), parsley, chopped, white potato, cut in 1/2 inch cubes, salt and pepper, butter, flour
    30 min, 13 ingredients
  • Creamy Manhattan Clam Chowder #3 Creamy Manhattan Clam Chowder #3
    bacon, diced, carrots, diced, red peppers and
    12 More
    bacon, diced, carrots, diced, red peppers, sliced canned mushrooms (1 can), parsley flakes, tomatoes, diced (1 796 ml can), half and half cream, baby clams, with liquid (1 cans), imitation crab meat, ground black pepper, bay leaves, 3 small leaves, thyme, crumbled, potatoes, diced, cilantro, ground ginger
    15 ingredients
  • Crockpot Manhattan-Style Clam Chowder Crockpot Manhattan-Style Clam Chowder
    bacon chopped, onion chopped, carrots diced and
    7 More
    bacon chopped, onion chopped, carrots diced, parsley flakes, tomatoes crushed, salt, clams minced, with liquid, black pepper, dried thyme, potatoes diced
    10 ingredients
  • Manhattan Clam Chowder (Betty Crocker) Manhattan Clam Chowder (Betty Crocker)
    bacon, chopped onion, clams, canned, red potatoes, chopped and
    5 More
    bacon, chopped onion, clams, canned, red potatoes, chopped, chopped celery, water, parsley, thyme, tomatoes, canned
    9 ingredients
  • Shrimp Gumbo Shrimp Gumbo
    bacon slices, vegetable oil, all-purpose flour and
    14 More
    bacon slices, vegetable oil, all-purpose flour, chopped onion, chopped green bell pepper, chopped celery, garlic cloves, minced, water, frozen cut okra, thawed, diced tomatoes, undrained, clam juice, bay leaves, shrimp, peeled and deveined, standard oysters, undrained, hot sauce, hot cooked long-grain rice
    17 ingredients
  • Bc Ferries Manhattan Clam Chowder Bc Ferries Manhattan Clam Chowder
    diced bacon or 1/4 cup diced salt pork, diced celery and
    12 More
    diced bacon or 1/4 cup diced salt pork, diced celery, diced onion, diced green pepper, diced carrot, flour, clam juice, diced potato, chopped tomatoes, tomato paste, baby clams, -undrained, worcestershire sauce, thyme, salt and pepper
    1 hour 5 min, 14 ingredients
  • Linguine with Clams, Bacon, and Tomato Linguine with Clams, Bacon, and Tomato
    sliced bacon , cut crosswise into 1/2-inch strips and
    9 More
    sliced bacon , cut crosswise into 1/2-inch strips, garlic, minced, dry white wine, canned crushed tomatoes in thick puree (1 16-oz can), bottled clam juice, chopped clams, drained (about 1 1/2 cups), chopped flat-leaf parsley, salt , more if needed, dried red-pepper flakes, linguine
    10 ingredients
  • Oven-roasted Clams with Chanterelles, Bacon, and Tomatoes Oven-roasted Clams with Chanterelles, Bacon, and Tomatoes
    diced bacon (about 3 slices; 3 oz. total ), olive oil and
    9 More
    diced bacon (about 3 slices; 3 oz. total ), olive oil, fresh chanterelle or common mushrooms, rinsed, tough stem ends trimmed, and cut into 3/4-inch chunks (see notes), garlic, peeled and thinly sliced, unsalted butter or margarine, dry white wine, tomatoes, rinsed, stemmed, and cut in half , or 3 firm-ripe roma tomatoes (about 10 oz. total), rinsed, cored, seeded, and diced, pitted calamata or oil-cured black olives (see notes), in. long) fresh thyme, rinsed, clams in shells , suitable for steaming, well scrubbed under cool running water, lemon (about 4 oz.), rinsed and cut lengthwise into 6 wedges
    11 ingredients
  • Manhattan Clam Chowder Manhattan Clam Chowder
    shucked clams or two 6.5-oz cans minced clams and
    11 More
    shucked clams or two 6.5-oz cans minced clams, chopped celery (2 stalks ), chopped onion (1 small), chopped carrot (1 small), olive oil or cooking oil, clam juice, cubed, unpeeled red potato (2 medium), dried thyme, crushed, cayenne pepper, black pepper, diced tomatoes, undrained, cooked crumbled bacon (about 1 1/2 slices)
    25 min, 12 ingredients
  • Manhattan-style Clam Chowder Manhattan-style Clam Chowder
    olive oil, thick-sliced bacon, chopped, onions, chopped and
    15 More
    olive oil, thick-sliced bacon, chopped, onions, chopped, chopped celery, chopped carrots, chopped green pepper, garlic minced, garlic cloves, minced, potatoes, cut into 1/2-inch cubes, diced canned tomatoes, seafood broth or bottled clam juice, dry white wine (optional), chopped or minced clams, drained , juices reserved. i mix 3 of each, bay leaf, dried thyme, dried marjoram, chopped parsley , or used dried, salt and pepper to taste
    30 min, 18 ingredients
  • Fire Roasted Manhattan Clam Chowder Fire Roasted Manhattan Clam Chowder
    thick cut bacon ,cut crosswise 1/4 thick and
    9 More
    thick cut bacon ,cut crosswise 1/4 thick, extra-virgin olive oil, garlic,chopped, onion,fine chopped, ribs of celery with leafy greens,stlks and leaves finely chopped seperately, baking potato,peeled and chopped, dice fire-roasted tomatoes, chicken broth, two 10-oz. cans baby clams or chopped clams packed in water,liquid reserved., salt and pepper
    10 ingredients




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