137 tomato and olive gratin Recipes

  • Tomato Gratin
    sourdough bread, toasted and
    8 More
    sourdough bread, toasted, ripe tomatoes , cut into 1/4 inch slices, fresh garlic, minced, fresh chives, snipped, salt, ground black pepper, soft fresh goat cheese (or crumbled feta cheese), olive oil, parmesan cheese, grated
    1 hour , 9 ingredients
  • Potato Gratin Lasagna
    olive oil, yellow onion, thinly sliced, garlic, minced and
    12 More
    olive oil, yellow onion, thinly sliced, garlic, minced, roma tomatoes, seeded and cut into chunks (about 10 tomatoes), fresh rosemary, minced, fresh oregano, minced, fresh basil, minced, butter, toasted breadcrumbs, dried lasagna noodles , cooked according to package directions, russet potatoes, sliced 1/8 inch thick, salt, pepper, grated swiss cheese, grated gruyere cheese
    1 hour 55 min, 15 ingredients
  • Baked Ratatouille Gratin
    olive oil, garlic cloves, peeled and
    11 More
    olive oil, garlic cloves, peeled, zucchini , halved lengthwise and cut in 1/2 inch thick slices, yellow squash , halved lengthwise and cut in 1/2 inch thick slices, onion, cut in 1/2 inch chunks, eggplant, cut in 1/2 inch chunks, tomato sauce , no salt added, stewed tomatoes , no salt added, chopped with their juices, dried oregano, salt, breadcrumbs, dried and plain, part-skim mozzarella cheese, shredded, fresh parsley, chopped
    55 min, 13 ingredients
  • Gratin of Zucchini & Tomatoes
    garlic, crushed, fresh basil leaves, fresh thyme leaves and
    9 More
    garlic, crushed, fresh basil leaves, fresh thyme leaves, fresh whole-wheat bread crumbs (18075), divided, chopped sweet onion , such as vidalia, ripe tomatoes, diced, red wine vinegar, salt, divided, extra-virgin olive oil, divided, zucchini (about 1 3/4 lb total), sliced on the bias about 1/4 inch thick, freshly ground pepper to taste, freshly grated) parmesan cheese
    12 ingredients
  • Potato, Tomato and Onion Gratin
    tomatoes (about 2 1/4 lbs.) and
    8 More
    tomatoes (about 2 1/4 lbs.), russet potatoes, peeled and thinly sliced, onions, thinly sliced (about 2 lbs.), garlic cloves, finely chopped, fresh thyme, chopped, dry white wine, extra virgin olive oil, unsalted butter, white breadcrumbs, fresh
    31 min, 9 ingredients
  • Potato, Zucchini, and Tomato Gratin
    tomatoes (about 10), halved, cored, seeded and
    5 More
    tomatoes (about 10), halved, cored, seeded, olive oil, divided , plus 2 tbsp, yukon gold potatoes, peeled, cut into 1/4-inch-thick rounds, zucchini, trimmed, cut diagonally into 1/4-inch-thick slices, fresh thyme leaves, grated parmesan cheese
    6 ingredients
  • Macaroni Au Gratin, Without The Macaroni
    tomato paste, italian tomatoes, seeded and peeled and
    6 More
    tomato paste, italian tomatoes, seeded and peeled, kidney beans, leeks, olive oil, garlic, cheddar cheese, sugar
    8 ingredients
  • Potato Gratin With Peppers, Onions and Tomatoes
    olive oil (divided use ) and
    9 More
    olive oil (divided use ), garlic cloves, peeled and minced (divided use ), yukon gold potatoes, peeled and sliced 1/8 to 1/16 inch thick (can use white rose or russet potatoes), yellow pepper, sliced 1/8 inch thick, red pepper, sliced 1/8 inch thick, tomatoes, sliced 1/8 inch thick, spanish onion, peeled and sliced 1/8 inch thick, coarse salt (divided use ), fresh ground pepper, fresh oregano (divided use )
    16 min, 10 ingredients
  • Potato Gratin With Peppers, Onions, and Tomatoes
    olive oil, garlic cloves, peeled and minced and
    8 More
    olive oil, garlic cloves, peeled and minced, potatoes (yukon gold, or russet), yellow pepper, sliced 1/8-inch thick, red pepper, sliced 1/8-inch thick, tomatoes, sliced 1/8-inch thick, spanish onion, sliced 1/8-inch thick, salt, black pepper, freshly ground , to taste, fresh oregano
    1 hour 30 min, 10 ingredients
  • Gratin of Red and Yellow Peppers and Tomatoes Gratin of Red and Yellow Peppers and Tomatoes
    red bell peppers (3 large), halved lengthwise and
    12 More
    red bell peppers (3 large), halved lengthwise, yellow bell peppers (3 large), halved lengthwise, extra-virgin olive oil plus additional for oiling pan, chopped fresh flat-leaf parsley, chopped fresh thyme, chopped fresh rosemary, grated fresh lemon zest, salt, black pepper, cubed (1/2-inch) baguette (preferably sourdough; from 1 loaf), grated parmigiano-reggiano (1/2 cup), yellow tomatoes (2 lb total), cored and each cut crosswise into 5 slices, red tomatoes (2 lb total), cored and each cut crosswise into 5 slices
    214 hour , 13 ingredients
  • Zucchini Tomato Gratin Zucchini Tomato Gratin
    olive oil plus oil for baking dish, red onion and
    7 More
    olive oil plus oil for baking dish, red onion, zucchini or summer squash, tomatoes, garlic minced, salt, freshly ground black pepper, fresh thyme, gruyere cheese grated
    30 min, 9 ingredients
  • Garlic Au Gratin Tomatoes Garlic Au Gratin Tomatoes
    tomatoes, soft bread crumbs, garlic cloves, minced and
    5 More
    tomatoes, soft bread crumbs, garlic cloves, minced, grated parmesan cheese, chopped fresh parsley, salt, pepper, olive oil
    30 min, 8 ingredients
  • Zucchini, Tomato and Feta Gratin Zucchini, Tomato and Feta Gratin
    tomatoes, courgettes, feta cheese and
    2 More
    tomatoes, courgettes, feta cheese, dried oregano , to taste, olive oil
    55 min, 5 ingredients
  • Corn and Tomato Gratin with Basil Corn and Tomato Gratin with Basil
    olive oil, chopped onions and
    9 More
    olive oil, chopped onions, fresh corn kernels (from about 7 ears ), ground nutmeg, nonstick vegetable oil spray, half and half, eggs, egg whites, hot pepper sauce, diced seeded tomatoes, drained, chopped fresh basil
    11 ingredients
  • Lamb Chops with Tomato-and-Potato Gratin Lamb Chops with Tomato-and-Potato Gratin
    olive oil, onions , cut into thin slices and
    8 More
    olive oil, onions , cut into thin slices, drained diced canned tomatoes, salt, dried rosemary, crumbled, dried thyme, fresh-ground black pepper, grated parmesan, baking potatoes (about 2), peeled and cut into approximately 1/8-inch slices, lamb loin chops, 1 1/2 inches thick (about 1 1/2 lb in all), fat trimmed
    10 ingredients
  • Gratin of Zucchini, Tomatoes and Potatoes Gratin of Zucchini, Tomatoes and Potatoes
    potatoes, peeled sliced thinly, tomatoes, sliced thinly and
    5 More
    potatoes, peeled sliced thinly, tomatoes, sliced thinly, zucchini, trimmed and sliced thinly, salt and black pepper, garlic cloves, peeled and diced, olive oil, breadcrumbs
    55 min, 7 ingredients
  • Tomato and Zucchini Gratin (Emeril Lagasse) Tomato and Zucchini Gratin (Emeril Lagasse)
    creole or beefsteak tomatoes , 1/4-inch slices and
    15 More
    creole or beefsteak tomatoes , 1/4-inch slices, zucchini , 1/4-inch slices, olive oil, fine bread crumbs, chopped mild herbs (basil, chervil, tarragon, etc.), grated parmigiano-reggiano, salt and pepper, garnish: parsley , essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    35 min, 16 ingredients
  • Tomato Gratin with White Cheddar Breadcrumbs Tomato Gratin with White Cheddar Breadcrumbs
    whole tomatoes, well drained, garlic cloves, minced and
    5 More
    whole tomatoes, well drained, garlic cloves, minced, chopped fresh chives, dry marsala, fresh breadcrumbs made from french bread, grated white cheddar cheese, extra-virgin olive oil
    7 ingredients




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