61042 tomatillo chili verde pot slow Recipes

  • Chicken Chili Verde
    skinless boneless chicken thighs , cut into 1/2-inch piec... and
    16 More
    skinless boneless chicken thighs , cut into 1/2-inch pieces, all purpose flour, olive oil, chopped onions, chopped garlic, chopped fresh anaheim chilies * (about 4), green bell peppers , cut lengthwise into 1/4-inch-thick strips, frozen corn kernels, thawed, canned low-salt chicken broth, tomatillos,** husked, coarsely chopped, chopped fresh oregano or 1 tbsp dried, chili powder, ground cumin, paprika, cinnamon sticks, chopped fresh cilantro, tortilla chips
    17 ingredients
  • Chicken Chili Verde
    chicken thighs, boneless, skinless , cut into 1/2-inch pi... and
    14 More
    chicken thighs, boneless, skinless , cut into 1/2-inch pieces, flour, olive oil, chopped onions, minced garlic, poblano peppers, seeded & chopped, cubanelle peppers, seeded & chopped, frozen corn kernels, thawed, low sodium chicken broth, tomatillos, husked & coarsely chopped, chopped fresh oregano, chili powder, ground cumin, paprika, cinnamon stick
    2 hour 40 min, 15 ingredients
  • En Fuego Chili Verde
    whole white onions, chopped, garlic cloves and
    10 More
    whole white onions, chopped, garlic cloves, epazote (native mexican spice, you can substitute marjoram), pork shoulder, cut into 1-inch cubes, fresh poblano chiles, jalapenos, seeded and chopped, jalapenos, with seeds, chopped, chicken broth, whole tomatillos , roasted and pureed in blender. (canned tomatillos or tomatillo salsa works here too.), ground cumin, sea salt, fresh ground pepper
    3 hour 20 min, 12 ingredients
  • Pork Chili Verde
    lean pork, vegetable oil or 1/4 cup lard and
    11 More
    lean pork, vegetable oil or 1/4 cup lard, yellow onions, chopped, garlic cloves, minced, sea salt, fresh ground black pepper , to taste, cumin, poblano chiles, seeded and chopped, jalapenos, seeded and minced, yellow bell peppers, seeded and chopped, chicken stock, fresh tomatillos, husks removed, cilantro leaf, chopped
    4 hour , 13 ingredients
  • Chicken Chili Verde
    boneless,skinless,chicken breasts , cut into peices and
    15 More
    boneless,skinless,chicken breasts , cut into peices, all purpose flour, a little olive oil or canola oil for frying, red onion large chopped big, garlic cloves, beat with aknife blade, serano chilies optional but you must yes you do do it, poblanos medium coursley chopped, chicken broth, tomatillos medium husked an quartered, oregano, ancho chili powderr, ground cummin, smoked paprika, cilantros chopped course, green onions chopped including stems, sour cream cheese and tortilla chips
    2 hour , 16 ingredients
  • Pretty Darn Good Chili Verde
    pork shoulder or pork butt, cut into 1/2 inch cubes and
    12 More
    pork shoulder or pork butt, cut into 1/2 inch cubes, whole poblano peppers, whole anaheim chili peppers, whole jalapeno peppers, whole serrano peppers, onion, diced (preferably a white onion), garlic, minced, tomatillos, husked and cut into quarters, tomatoes with their juice, dried oregano (or to taste), cumin (or to taste), salt and pepper, to taste, lindysez : you can used canned anaheim chilies such as ortega brand, if desired, in place of the fresh anaheim chilies.
    1 hour 30 min, 13 ingredients
  • Pork Chili Verde For Hatch Chili Season Pork Chili Verde For Hatch Chili Season
    pork butt or shoulder or loin, cut into 2-inch cubes and
    18 More
    pork butt or shoulder or loin, cut into 2-inch cubes, salt (or to taste), freshly ground black pepper, flour, canola oil, onions, chopped (texas sweet onions ok), green bell peppers roughly chopped, hatch chilies (roasted and skinned) or equivalent of canned (must be hatch), jalapenos, seeded and chopped, garlic cloves chopped, tomatillos, just peel off the husk and then quarter and put in blender process so still chunky, dried oregano, ground cumin, coriander , ground stuff okay, bay leaves, cilantro, chopped, chicken stock, avocados, mexican crema (or sour cream if you must)
    2 hour , 19 ingredients
  • Annies Green Chili Verde Annies Green Chili Verde
    boneless pork roast, chicken broth reduced sodium and
    19 More
    boneless pork roast, chicken broth reduced sodium, yellow or white onion chopped, tomatillos husked and cut in 2, garlic unpeeled, bushel of cilantro, diced green chilis undrained, diced jalopenos undrained (optional), garlic salt, garlic powder, cayenne, cinnamon, cumin, chili powder, salt, pepper, oregeno, olive oil used to sautee meat, flour (enough to sprinkle on the tops of the fully cooked pork), flour tortillas and butter, tortilla chips
    1 hour 55 min, 21 ingredients
  • Tequila Pork Chili Verde Tequila Pork Chili Verde
    yellow cornmeal, ancho chili powder and
    10 More
    yellow cornmeal, ancho chili powder, pork tenderloin (about a lb), cut into bite size pieces, olive oil, low sodium beef broth, diced mild green chilies, drained, jalapeno pepper, seeded and minced, fresh tomatillos, coarsely chopped, green onions, chopped (about a 1/2 cup), chopped fresh cilantro leaves, tequila, salt
    30 min, 12 ingredients
  • Emerald Flame (Chili Verde) Emerald Flame (Chili Verde)
    extra virgin olive oil and
    17 More
    extra virgin olive oil, tomatillos (paper and stem, removed , then halved), garlic, jalapenos, serrano chilies, onions, green onions, green bell peppers, chicken breasts, chicken thighs, cumin seeds, crushed red pepper flakes, salt, black pepper, chicken broth, water, salt and pepper, cilantro
    2 hour 30 min, 18 ingredients
  • Diana's Chili Verde Diana's Chili Verde
    water, green peppers, seeded, tomatillos , blended, garlic and
    4 More
    water, green peppers, seeded, tomatillos , blended, garlic, onion, salt, pork, fresh , shoulder, blade, bone-in, potatoes, peeled, cubed
    8 ingredients
  • Slim's Last Chili Verde Slim's Last Chili Verde
    olive oil, divided, onions, diced, garlic, chopped and
    13 More
    olive oil, divided, onions, diced, garlic, chopped, serrano pepper, chopped, jalapeno, chopped, pork shoulder, diced into 1/2 inch cubes, chicken broth, anaheim chilies, tomatillos, garlic powder, fresh ground black pepper, ground cumin, mexican oregano, ground coriander, salt, masa harina
    3 hour 30 min, 16 ingredients
  • Versatile Chili Verde Versatile Chili Verde
    beef, tomatillos, hulled and quartered, limes, quartered and
    5 More
    beef, tomatillos, hulled and quartered, limes, quartered, fresh cilantro , destemmed, onion, chopped, garlic cloves, smashed then chopped, olive oil, beef bouillon cube
    1 hour 30 min, 8 ingredients
  • Smothered Chili Verde Burritos Smothered Chili Verde Burritos
    cubed pork tenderloin (or chicken) and
    11 More
    cubed pork tenderloin (or chicken), seeded and chopped jalapenos, diced green bell pepper, diced small tomatillos, chopped onion, chicken stock, cornstarch, salt, pepper, refried beans (i like rosarita), cheddar cheese, flour tortillas (or wheat tortillas for all of you health cautious people)
    1 hour , 12 ingredients
  • Kitchen Kouture Creamy Avacodo Sauce Kitchen Kouture Creamy Avacodo Sauce
    avocados, tomatillos, chili , verde sauce, sour cream and
    7 More
    avocados, tomatillos, chili , verde sauce, sour cream, jalapenos , with seeds, cilantro, few sprigs, salt, cumin, garlic salt, garlic powder, cayenne
    24 hour , 11 ingredients
  • Grilled Chicken Chili Verde and Corn on the Cob with Chipotle Cream (Rachael Ray) Grilled Chicken Chili Verde and Corn on the Cob with Chipotle Cream (Rachael Ray)
    poblano peppers, chicken cutlets and
    17 More
    poblano peppers, chicken cutlets, extra-virgin olive oil, for drizzling plus 2 tbsp, jalapeno pepper, seeded and chopped, onion, chopped, garlic, grated, tomatillos, peeled and coarsely chopped, heavy cream, chipotle in adobo , mashed into paste, adobo sauce, limes , 1 zested, 1 whole, ears corn on cob, shucked and rinsed, chicken stock , depends upon how thick you like your sauce, ground cumin, cilantro or flat-leaf parsley, divided, fresh mint , a generous handful, sack white corn tortilla chips, shredded chihuahua or monterey jack cheese, divided, chopped chives
    25 min, 19 ingredients
  • Vegetarian Chili Verde (Giada De Laurentiis) Vegetarian Chili Verde (Giada De Laurentiis)
    extra-virgin olive oil, chopped onion and
    24 More
    extra-virgin olive oil, chopped onion, yukon gold potato, peeled and cut into 1/3-inch cubes, red-skinned sweet potato), peeled and cut into 1/3-inch cubes, garlic , flattened, peeled and chopped, tomatillos (8 to 9 oz), husked, rinsed, cored and chopped, poblano chiles (8 to 9 oz), stemmed, seeded; 1 diced , 1 cut into 4 strips, dried mexican oregano, all-purpose flour, cumin seeds, kosher salt and freshly ground black pepper, hominy with juices (preferably golden), vegetable broth, diced mild green chiles, garnishes, such as crumbled feta cheese , chopped green onions, sliced avocados, lime wedges and chopped serrano chiles), buttermilk and sour cream corn bread, recipe follows, chilled unsalted butter, cut into 1/2-inch cubes, plus more for greasing, yellow cornmeal, all-purpose flour, sugar, baking powder, kosher salt, baking soda, buttermilk, sour cream, eggs
    2 hour , 26 ingredients
  • Pork Chili Verde Pork Chili Verde
    canola oil, salt, black pepper, divided and
    13 More
    canola oil, salt, black pepper, divided, boneless pork shoulder (boston butt), trimmed and cut into 1-inch pieces, chopped onion (about 2), chopped seeded anaheim chile, chopped seeded jalapeno pepper (about 1), garlic cloves, crushed, fat-free , less-sodium chicken broth, dried oregano, ground cumin, ground coriander, whole tomatillos, drained and chopped, chopped fresh cilantro, hot cooked long-grain rice, lime wedges
    1 hour 30 min, 16 ingredients




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