912 toity fondue Recipes
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bittersweet chocolate or 10 oz semisweet chocolate, chopp... and2 Morebittersweet chocolate or 10 oz semisweet chocolate, chopped into small pieces, milk (or 1/2 to 3/4 cup plus 2 tbsp unsalted butter) or 1/2-3/4 cup half-and-half (or 1/2 to 3/4 cup plus 2 tbsp unsalted butter) or 1/2-3/4 cup heavy cream (or 1/2 to 3/4 cup plus 2 tbsp unsalted butter), vanilla extract35 min, 3 ingredients
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cornstarch, fresh lemon juice, dry champagne (brut) and7 Morecornstarch, fresh lemon juice, dry champagne (brut), shallot, chopped, coarsely grated gruyere cheese (about 7 oz), coarsely grated emmenthaler cheese (about 5 oz), diced rindless brie cheese or 1/2 cup camembert cheese (about 3 oz), ground nutmeg, white pepper, french-bread baguette, crust left on ,bread cut into 1 inch cubes15 min, 10 ingredients
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olive oil, chopped onion, whipping cream , plus and10 Moreolive oil, chopped onion, whipping cream , plus, whipping cream, cream cheese, room temperature, freshly grated parmesan cheese (about 2 oz), grated gruyere cheese (about 1 1/2 oz), ground nutmeg, unpeeled large red potatoes , cut into 1 inch pieces, water, salt, extra virgin olive oil, chopped fresh parsley30 min, 13 ingredients
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light butter, flour, salt and pepper, nutmeg, skim milk and6 Morelight butter, flour, salt and pepper, nutmeg, skim milk, fat free sharp cheddar cheese or 3/8 cup reduced-fat sharp cheddar cheese, grated, canned crabmeat, drained, sherry wine, tilapia fillet, skinned and boned (or other white fish), paprika, salt and pepper40 min, 11 ingredients
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sharp cheddar cheese (i use kraft old english) and8 Moresharp cheddar cheese (i use kraft old english), cream cheese, crabmeat, not imitation, white wine, worcestershire sauce, garlic powder, pepper, minced parsley, crispy crusted french bread, cut into serving chunks (robustly sized not daintily sized)15 min, 9 ingredients
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Rheinlander Restaurant Cheese Fondueprocessed swiss american cheese, grated, water and8 Moreprocessed swiss american cheese, grated, water, sauterne or 1 cup chablis, garlic powder, butter, msg (optional), white pepper, nutmeg, rye bread, french bread25 min, 10 ingredients
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Cheese and Guinness Fonduecheddar cheese, grated, guinness stout and5 Morecheddar cheese, grated, guinness stout, worcestershire sauce, salt & pepper, to taste, cayenne pepper , to taste, cornstarch, bread, chunks for dipping25 min, 7 ingredients
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Gruyere Fondue With Caramelized Shallotsbutter, sliced shallots (about 6 oz), sugar and5 Morebutter, sliced shallots (about 6 oz), sugar, dry white wine (or more ), grated gruyere cheese (about 3 1/2 cups packed), all-purpose flour, ground nutmeg, sourdough baguette, cut into 1 inch cubes30 min, 8 ingredients
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