Directions:
- Place all ingredients in a ceramic fondue pot over low heat.
- Stir constantly until the mixture is melted and smooth.
- Do not allow to bubble.
- Arrange an assortment of bite-sized dipping foods on a lazy Susan around fondue pot.
- Spear fruit or nuts with fondue forks or wooden skewers, dip, swirl and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 280.05 Kcal (1173 kJ) | ||
| Calories from fat | 146.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.23g | 25% | |
|---|---|---|---|
| Cholesterol | 52.54mg | 18% | |
| Sodium | 97.43mg | 4% | |
| Potassium | 190.58mg | 4% | |
| Total Carbs | 30.96g | 10% | |
| Sugars | 26.08g | 104% | |
| Protein | 4.05g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Calcium | 122.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 196.28 Kcal (822 kJ) | ||
| Calories from fat | 102.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.38g | 25% | |
|---|---|---|---|
| Cholesterol | 36.83mg | 18% | |
| Sodium | 68.28mg | 4% | |
| Potassium | 133.57mg | 4% | |
| Total Carbs | 21.7g | 10% | |
| Sugars | 18.28g | 104% | |
| Protein | 2.84g | 8% | |
| Vitamin C | 0.3mg | 1% | |
| Calcium | 85.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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