77917 tofu potato peas shak Recipes

potatoes, peeled and diced, frozen peas, vegetable oil, onion, finely chopped, garlic cloves, crushed, salt, ground cumin, ground turmeric, chili powder, black pepper, cinnamon, ground cardamom, ground coriander, ground ginger, sheets phyllo pastry, butter, melted (i suggest earth balance), oil, for frying

cooked quinoa, tofu, corn, peas, carrots, eggs, green onions, low sodium soy sauce

extra virgin olive oil, earth balance margarine, bacon grease, russet potato, onion, dried split peas, sun-dried tomatoes, parmesan cheese, grated, salt, pepper, rosemary, garlic salt

oil, vinegar, salt, pepper, sugar, cooked potatoes, chopped parsley, cooked green peas (european small ones , not the british mushy ones), seedless european cucumber (or 1 lebanese cucumber), curly endive lettuce, mild gouda cheese, cut into small cubes

red miso (or more to taste), garlic, chopped, grated ginger, rice wine vinegar, divided, firm tofu , cut into cubes, snow peas, trimmed, radishes, thinly sliced, scallions, thinly sliced, pea shoots , sunflower sprouts or radish sprouts, toasted sesame oil

firm tofu, potatoes or 2 small, olive oil, braggs liquid aminos or 1 tbsp soy sauce, red wine vinegar, oregano, thyme, garlic powder, onion powder, chili powder

tofu(roughly diced ), onion (roughly diced ), tomatoe (roughly diced ), carrots, peas, olive oil, water, salt (according to taste), curry powder

olive oil (used with medium heat), cumin seeds, whole, black mustard seeds, whole, ginger, grated (1.5 inch round, peeled ), garlic, sliced and diced finely (4 medium. cloves), onion, sliced and diced , sweet vidalia, turmeric, ground, tofu, firm, cut into 1/2 inch cubes (block is 2 x 4 x 4 -- wet weight 536 g), sweet potato, peeled, sliced and cubed (into 1/2 inch cubes ), coriander seeds, ground, red pepper, dried and crushed, water, cilantro (dried leaves ; i had none fresh on hand), green peas (fresh or frozen ), zucchini , sliced into 1/2 inch half-circles (cut lengthwise in quarters, then sliced in half-inch pieces), lemon juice (use half a fresh lemon and squeeze over the cooked mixture at end), sea salt , sprinkled on at end of cooking

bell pepper, panir (tofu), potatoes, fresh green peas, onions, cut into small pieces, green chilies, ginger-garlic paste, red chili powder, garam masala powder (fresh powder with a combo of cinnamon, cloves, aniseed and pepper), onions, thinly sliced and fried till golden brown, tomatoes, ginger paste, garlic paste, cardamoms, kashmiri chili powder, cumin powder, cashew nuts, tomato sauce, garam masala (cinnamon and cloves) (optional)

potatoes, peas, salt (or to taste), crushed red chillies, red chillies powder, cumin seeds, carom seeds (ajwaiin ), nigella seeds (kalonji), dried pomegranate seeds, crushed coriander, fresh coriander leaves,chopped, green chillies,finely chopped, egg,lightly beaten, corn flour, oil , for shallow-frying

soft tofu, chopped fresh spinach, white finely chopped onion, pressed garlic, diced red potatoes, peeled diced carrots, dry green split peas, vegetable broth, olive oil, dried basil, salt and pepper to taste

grain white rice, reduced-fat firm tofu, onion (6 oz.), peeled and chopped, chopped fresh ginger, garlic, peeled and pressed or minced, salad oil, curry powder, ground coriander, cayenne, vegetable broth, frozen petite peas, cornstarch, salt and pepper, chopped fresh cilantro, plain nonfat yogurt

yukon gold potato, peeled and cut into 1/2-inch pieces, extra-virgin olive oil, scallions, thinly sliced, garlic, chopped, chili powder, bell peppers (1 red, 1 green), chopped, kosher salt, firm tofu, drained and crumbled, whole-wheat tortillas, shredded part-skim mozzarella, tomatoes, halved, shredded lettuce

baking potatoes, peeled, clarified butter (ghee), onions, diced, chopped garlic, freshly grated ginger, ground cumin, turmeric, ground coriander, crushed red pepper flakes, tomatoes, seeded and diced, chicken stock or water, salt, fresh or frozen peas, thawed, brown sugar, freshly squeezed lime juice, cilantro, leaves roughly chopped

baking potatoes, peeled, clarified butter, onions, diced, pureed garlic, freshly grated ginger, ground cumin, turmeric, ground coriander, dried red pepper flakes, tomatoes, peeled, seeded, and diced, water, salt, fresh or frozen peas, thawed, palm sugar , or brown sugar, fresh lime juice, fresh cilantro, roughly chopped, raita (yogurt-cucumber garnish)

vegetable oil, extra firm tofu, patted dry and diced, snow peas , strings removed and each cut diagonally in half, green onions , cut into 2 inch pieces, shredded carrots, bottled stir-fry sauce, fresh bean sprouts, rinsed and drained

sliced chinese barbecue pork (, buy in china-town or make your own ), firm tofu , sliced domino size, pea pods, strings removed, oil (vegetable, canola, peanut), cornstarch , in a little water (for binder), drops sesame oil, minced garlic, minced ginger, minced shredded scallions or 2, szechuan hot bean sauce, dark soy sauce, dry sherry, salt (optional), sugar, hot pepper sauce (optional), chicken stock, extra hot sauce (as desired)